Berry Sangria Recipes

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MIXED BERRY SANGRIA

This is a light, tasty beverage to serve with spoons so everyone can enjoy the fresh berries once the sangria is gone. - Linda Cifuentes, Mahomet, Illinois

Provided by Taste of Home

Time 10m

Yield 10 servings

Number Of Ingredients 6



Mixed Berry Sangria image

Steps:

  • In a large pitcher, mix wine, juice and rum; add fruit. Refrigerate at least 2 hours; serve over ice.

Nutrition Facts : Calories 134 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 1g fiber), Protein 0 protein.

1 bottle (750 ml) sparkling white wine
2-1/2 cups white cranberry juice
2/3 cup light or coconut rum
1/3 cup each fresh blackberries, blueberries and raspberries
1/3 cup chopped fresh strawberries
Ice cubes

MIXED BERRY SANGRIA RECIPE BY TASTY

Here's what you need: blackberry, strawberry, blueberry, red wine, brandy, apple juice, lemon-lime soda, strawberry

Provided by Tasty

Categories     Drinks

Yield 6 servings

Number Of Ingredients 8



Mixed Berry Sangria Recipe by Tasty image

Steps:

  • In a large pitcher, combine the blackberries, strawberries, blueberries, red wine, brandy, and apple juice.
  • Stir until mixed.
  • Chill for at least 4 hours.
  • Add the lemon-lime soda, then serve with a strawberry on each glass.
  • Enjoy!

Nutrition Facts : Calories 216 calories, Carbohydrate 31 grams, Fat 0 grams, Fiber 2 grams, Protein 0 grams, Sugar 27 grams

1 cup blackberry
1 cup strawberry, slicked
1 cup blueberry
1 bottle red wine
1 cup brandy
3 cups apple juice
2 cups lemon-lime soda
strawberry, for garnish

EASY BERRY SANGRIA

I love berries and put as many as I can in this easy and refreshing summer sangria!

Provided by NeverMeasureChef

Categories     Drinks Recipes     Sangria Recipes

Time 1h15m

Yield 8

Number Of Ingredients 9



Easy Berry Sangria image

Steps:

  • Mix wine, apple, strawberries, raspberries, cherries, blueberries, blackberries, and brandy together in a pitcher; refrigerate for at least 1 hour. Stir lemon-lime soda into wine mixture.

Nutrition Facts : Calories 224.7 calories, Carbohydrate 22.2 g, Fat 0.5 g, Fiber 3.6 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 11.9 mg, Sugar 9.3 g

1 (750 milliliter) bottle chilled mild red wine (such as Lambrusco)
1 apple, cubed
1 cup sliced strawberries
1 cup raspberries
1 cup pitted and sliced cherries
1 cup blueberries
1 cup blackberries
¾ cup brandy
2 cups lemon-lime soda

BERRY ROSé SANGRIA

Categories     Wine     Alcoholic     Berry     Fruit     Cocktail Party     Blackberry     Blueberry     Raspberry     Rosé     Summer     Shower     Party     Gourmet     Drink

Yield Makes 6 to 8 drinks

Number Of Ingredients 6



Berry Rosé Sangria image

Steps:

  • Put berries into a heatproof pitcher. Bring sugar, water, and crème de cassis just to a simmer in a small saucepan, stirring until sugar is dissolved. Pour syrup into heatproof pitcher and let stand 5 minutes. Add wine and lemon juice and stir mixture well. Chill, covered, until ready to serve. Serve over ice.

1/2 cup sugar
1 cup water
1/4 cup crème de cassis
1 1/2 cups assorted berries such as blackberries, blueberries, and raspberries
1 (750-ml) bottle chilled dry rosé wine
2 teaspoons fresh lemon juice, or to taste

BERRY SANGRIA

The best sangria I have ever had! This is great for parties as it can be served by the glass or as a punchbowl and can be prepared the day before to give the flavors even more time to meld. The cook time is actually the chill time.

Provided by JPsBarbie

Categories     Punch Beverage

Time 2h15m

Yield 15 serving(s)

Number Of Ingredients 7



Berry Sangria image

Steps:

  • Combine wine, juice, and 1/2 cup sugar in a serving bowl.
  • In food processor puree half of strawberries, half of raspberries, and 1/2 cup sugar. Mix with wine. If preparing the day ahead stop here.
  • Slice rest of strawberries and mix with 2 T of sugar.
  • When ready to serve add sliced strawberries and raspberries and orange slices to wine.
  • Pour into glasses and serve or serve in punchbowl.

Nutrition Facts : Calories 124.8, Fat 0.2, Sodium 2.4, Carbohydrate 22.1, Fiber 2.1, Sugar 18.5, Protein 0.6

1 (750 ml) bottle beaujolais wine or 1 (750 ml) bottle red Zinfandel wine, chilled
2 cups cranberry-raspberry juice, cocktail chilled
1 cup sugar
2 tablespoons sugar
1 pint strawberry, hulled
1 pint raspberries
2 small oranges, sliced

BERRY ROSé SANGRIA

Somewhere between a sangria and a spritz, this rose based cocktail is light, fresh and fruity. It's the perfect drink for a warm summer day - or just when you wish it was.

Provided by Food Network Kitchen

Categories     beverage

Time 10m

Yield 6 to 8 servings

Number Of Ingredients 6



Berry Rosé Sangria image

Steps:

  • Combine the rosé, vodka, elderflower liqueur, strawberries and watermelon in a 64-ounce jar. Refrigerate at least 3 hours or overnight.
  • To serve, pour into glasses filled with ice and top with cold seltzer.

1 750-ml bottle dry rosé
1/3 cup orange-flavored vodka
1/4 cup elderflower liqueur (such as St-Germain)
1/2 cup sliced strawberries
1/2 cup diced watermelon
Cold seltzer, for topping

BERRY PEACH SANGRIA

Very refreshing summer beverage best enjoyed from large wine glasses, filled with ice and garnished with fruit. From edibleportland.com and the Oregon Raspberry & Blackberry Commission.

Provided by Dancer

Categories     Beverages

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 9



Berry Peach Sangria image

Steps:

  • In a punch bowl or 2 1/2 quart pitcher, stir together first 5 ingredients.
  • When sugar is dissolved, add berries and refrigerate 2 to 3 hours to allow flavors to mingle.
  • About 1 hour before serving, add peaches.
  • Add soda/mineral water to sangría just before serving.
  • Pour into glasses filled with ice.
  • Garnish with berries and fruit slices.

Nutrition Facts : Calories 268.5, Fat 0.4, Sodium 26.5, Carbohydrate 34.6, Fiber 2.9, Sugar 26.3, Protein 1.2

3 cups dry red table wine, such as a burgundy
1/2 cup orange juice (or juice of 2 large oranges)
1/3 cup lemon juice (or juice of 1 large lemon)
1/3 cup sugar
3 tablespoons brandy (optional)
1 cup raspberries (fresh or frozen) or 1 cup blackberry (fresh or frozen)
2 peaches, quartered and sliced
12 ounces club soda or 12 ounces sparking mineral water
ice

BIG BATCH BERRY SANGRIA

Sweet and potent big batch sangria!

Provided by KathyS

Time 3h10m

Yield 18

Number Of Ingredients 9



Big Batch Berry Sangria image

Steps:

  • Mix wine, sodas, simple syrup, orange juice, and brandy together in a large pitcher. Drop in orange slices and some of the frozen berries. Place in the refrigerator for 3 hours.
  • Pour into glasses and drop in remaining frozen berries instead of ice. Garnish with strawberries.

Nutrition Facts : Calories 377.4 calories, Carbohydrate 53.7 g, Fat 0.2 g, Fiber 0.9 g, Protein 0.7 g, Sodium 19.1 mg, Sugar 17.8 g

2 (750 milliliter) bottles sweet red wine
2 (12 ounce) cans lemon-lime soda (such as Sprite®)
2 (12 ounce) cans strawberry soda
3 cups simple syrup
3 cups orange juice
2 cups brandy
2 large oranges, sliced
4 ounces frozen mixed berries, divided
1 cup fresh strawberries

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