Big Mamas Chili Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BIG MAMA'S CHILI SAUCE

Categories     Sauce     Breakfast     Chill     Simmer     Boil

Yield Makes 2 quarts

Number Of Ingredients 9



Big Mama's Chili Sauce image

Steps:

  • Place the tomatoes in a large nonreactive saucepan and use your fingers to mash and separate them into small bits. Add the remaining ingredients and stir well. Bring the sauce to a rolling boil, then reduce the heat and simmer lightly for 45 minutes, or until thickened. Cool the sauce, then chill in an airtight container. Store refrigerated for up to 2 weeks.
  • Cooking Method
  • Stove

2 28-ounce cans whole peeled tomatoes, drained
4 cups diced onions
3 cups sugar
1 24-ounce jar applesauce
2 cups distilled white vinegar
1 cup diced green bell pepper
1 japaleño pepper, seeded and chopped (hotter pepper can be substitued)
2 tablespoons pickling spice, tied in a cheesecloth pouch
1 1/2 tablespoons salt

VEGETARIAN GREEN CHILI

I found this recipe in the local paper a few years ago and have been making it ever since. I prefer this vegetarian version over the traditional recipe which normally includes pork. It is wonderful over burritos, eggs or even plain with tortillas.

Provided by Java265

Categories     Low Protein

Time 45m

Yield 6 serving(s)

Number Of Ingredients 9



Vegetarian Green Chili image

Steps:

  • In a large sauce pan, melt butter or margarine.
  • Add garlic and onion and cook until onion is re-hydtrated.
  • Add flour and stir to make a roux.
  • Add tomatoes, green chili, salt and cilantro.
  • Add water (enough to make a nice gravy).
  • Simmer for 30 minutes.
  • This can also be made in a crock pot.

1/4 cup butter or 1/4 cup margarine
1 teaspoon minced garlic
1 tablespoon onion flakes
1/3 cup flour
1 (28 ounce) can diced tomatoes
1/2 cup green chili pepper
1/2 teaspoon salt
1/2 teaspoon cilantro
water

OLD MAMA'S FASHIONED CHILI

This spooky chili is great for Halloween dinner! Keep warm on the stove and the little ones can eat anytime during trick-or-treat activities.

Provided by Elizabeth, Old Mama

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Beef Chili Recipes

Time 40m

Yield 8

Number Of Ingredients 10



Old Mama's Fashioned Chili image

Steps:

  • Cook and stir ground beef in a skillet over medium-high heat until crumbly and browned, 5 to 10 minutes. Drain.
  • Stir drained ground beef, black beans, kidney beans, tomatoes, green bell peppers, yellow onion, garlic, and chili seasoning together in a large pot over medium-high heat. Bring to a boil, reduce heat to low, and simmer, stirring occasionally, until vegetables are slightly tender and chili is heated through, 15 to 20 minutes. Season with hot sauce, salt, and ground black pepper to taste.

Nutrition Facts : Calories 362.1 calories, Carbohydrate 46.7 g, Cholesterol 34.8 mg, Fat 10.2 g, Fiber 16.4 g, Protein 23.7 g, SaturatedFat 3.6 g, Sodium 1312.5 mg, Sugar 6.2 g

1 pound ground beef
2 (15 ounce) cans black beans, undrained
2 (15 ounce) cans kidney beans, undrained
2 (14.5 ounce) cans stewed tomatoes, undrained
2 green bell peppers, cut into 1/2-inch dice
1 yellow onion, cut into 1/2-inch dice
4 cloves garlic, minced
1 (1.25 ounce) package chili seasoning mix, or to taste
1 dash hot sauce, or to taste
salt and ground black pepper to taste

More about "big mamas chili sauce recipes"

HOMEMADE CHILI SAUCE. AN OLD FASHIONED RECIPE. - THE …
Web Sep 15, 2021 Bring sauce to a boil if it isn't already. Fill washed, hot pint jars with hot chili sauce, leaving ½" head space. Wipe rims, put lids and …
From theartofdoingstuff.com
3.9/5 (8)
Category Canning/Preserves
Cuisine English
Calories 643 per serving
  • Peel tomatoes by placing them in boiling water for 30 seconds and then plunging them into cold water. The skin will slide right off. If it doesn't, plunge them in the hot water again.
  • Rough chop the remaining ingredients. Don't worry about it being pretty, just chop them up into pieces between 1/4" - 1/2".
  • Put all the ingredients into a large stock pot and bring to a boil. Once boiling, reduce heat to a simmer and simmer until thick and reduced by 1/3rd. This will take many hours. 5-10 hours depending on the type of tomatoes you use.
homemade-chili-sauce-an-old-fashioned-recipe-the image


HOMEMADE CHILI SAUCE - CHILI PEPPER MADNESS
Web Jul 24, 2020 Homemade Chili Sauce Ingredients Tomato Paste. Use 6 ounces tomato paste (1 can). Sweet Factor. I use 1/4 cup brown sugar and 2 tablespoons honey, though you can adjust to your personal tastes. …
From chilipeppermadness.com
homemade-chili-sauce-chili-pepper-madness image


GARLIC CHILI SAUCE (EASY, HOMEMADE, BETTER THAN HUY …
Web Sep 19, 2022 Homemade chili garlic sauce recipe ready in 15 mins.! Inspired by huy fong garlic chili sauce but more fresh, garlicky, and healthy! Makes 1 cup. Print Pin Rate Ingredients 1.5 oz garlic clove, finely minced …
From iheartumami.com
garlic-chili-sauce-easy-homemade-better-than-huy image


HOMEMADE CHILI SAUCE - MAMA LOVES FOOD
Web May 10, 2019 ⭐ First, prepare boiling water canner while chili sauce is cooking. Heat jars in simmering water until ready to use, do not boil. Wash lids in warm soapy water and set aside with bands. ⭐ Then, ladle hot …
From mamalovesfood.com
homemade-chili-sauce-mama-loves-food image


SIMPLE HOMEMADE CHILI SAUCE (RED CHILLI SAUCE)
Web Dec 29, 2020 Step 2: Blend the red chilli sauce. Add the peppers and the rest of the ingredients to a food processor or blender and blitz into a sauce. Taste the sauce and adjust seasonings as necessary. Then, transfer the …
From alphafoodie.com
simple-homemade-chili-sauce-red-chilli-sauce image


BIG MAMAS RECIPES - SOUL FOOD RECIPES
Web Fried Catfish - For many, fried catfish is a southern classic. Serve crispy and juicy the is the perfect meal to liven up your fish fry. Liver and Onions - If you are old school, a plate of delicious liver on onion is the perfect dish to set …
From soulfoodandsoutherncooking.com
big-mamas-recipes-soul-food image


COPYCAT CHILIS BIG MOUTH BITES - COPYKAT RECIPES
Web Apr 4, 2020 Add the salt and freshly ground black pepper, mix well. Divide the seasoned ground beef into 8 portions. Place as many of the burger patties into the skillet without over crowding them. Cook the ground beef …
From copykat.com
copycat-chilis-big-mouth-bites-copykat image


HEINZ CHILI SAUCE (COPYCAT RECIPE) - INSANELY GOOD

From insanelygoodrecipes.com
4.9/5 (7)
Category Copycat Recipes, Recipes
Servings 1
Total Time 35 mins


BIG MAMA'S CHILI SAUCE RECIPE | EAT YOUR BOOKS
Web Save this Big Mama's chili sauce recipe and more from Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint to your own online collection at …
From eatyourbooks.com


MAMA'S CHILI SAUCE - RECIPE - COOKS.COM
Web 30 lg. tomatoes (very ripe), peel, core and chop 2 lg. onions, diced 2 sweet peppers, diced 2 hot peppers, diced 12 tbsp. sugar 1 tbsp. salt 1 c. strong vinegar
From cooks.com


VEGETARIAN HATCH GREEN CHILI - THREE OLIVES BRANCH
Web Jan 18, 2016 Add 2 tablespoons of vegetable oil. When hot, add onions and cook until translucent, approximately 5 minutes. Add all of the dried spices: garlic powder, green …
From threeolivesbranch.com


BIG MAMAS CHILI SAUCE RECIPES
Web Whisk tomato sauce, brown sugar, vinegar, chili powder, allspice, garlic powder, and onion powder together in a bowl. Nutrition Facts : Calories 17.2 calories, Carbohydrate 4.2 g, …
From tfrecipes.com


BIG MAMAS CHILI SAUCE FOOD - HOMEANDRECIPE.COM
Web Bring the sauce to a rolling boil, then reduce the heat and simmer lightly for 45 minutes, or until thickened. Cool the sauce, then chill in an airtight container. Store refrigerated for up to 2 weeks.
From homeandrecipe.com


MOM'S OLD-FASHIONED CHILI / THE GRATEFUL GIRL COOKS!
Web Making Mom’s old-fashioned chili couldn’t be any easier! Ground beef, onions and green peppers are cooked until meat is cooked through. The meat, onions and peppers are …
From thegratefulgirlcooks.com


HOMEMADE CHILI PASTE AND SAUCE RECIPES - MAMA SNOW COOKS …
Web Oct 21, 2020 3. Blend peppers with vinegar in blender. 4. Pour the blended pepper into the pot. Simmer with light boil for ten minutes. 5. Pour the paste or sauce into mason jars …
From mamasnowcooks.com


CLASSIC CHILI SAUCE | CANADIAN LIVING
Web Bring to boil, stirring often; reduce heat and simmer briskly, stirring often, until thickened, saucy and mixture is reduced to just over 6 cups, about 1 hour. Add up to 1/4 cup more …
From canadianliving.com


SUGAR-FREE SWEET CHILI SAUCE (VEGAN) | LOW-CARB, SO SIMPLE!
Web Mar 17, 2016 And finally, here is the recipe for this sugar-free sweet chili sauce: Print . Sugar-Free Sweet Chili Sauce. Author: Elviira. 6 oz = 170 g fresh chili peppers 1/3 cup …
From lowcarbsosimple.com


BIG MAMAS CHILI SAUCE FOOD - TOPNATURALRECIPES.COM
Web Bring the sauce to a rolling boil, then reduce the heat and simmer lightly for 45 minutes, or until thickened. Cool the sauce, then chill in an airtight container. Store refrigerated for up to 2 weeks.
From topnaturalrecipes.com


THE ONLY HOMEMADE CHILI RECIPE YOU WILL EVER NEED
Web Jul 1, 2014 3 cups water 3 tablespoons Worcestershire sauce 4 ounces tomato paste 2 teaspoons inexpensive balsamic vinegar 1/2 teaspoon Tabasco Chipotle Sauce 1 …
From amazingribs.com


CHILLI SAUCE | JAMIE OLIVER RECIPES
Web Stir the chilli powder into the pan, then chop and add the tomatoes, followed by the vinegar, sugar, apple juice, 200ml of water, and a good pinch of sea salt and black pepper. Bring …
From jamieoliver.com


Related Search