Billys Red White And Bleu Pasta Recipes

Steps:

• Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain, and rinse with cold water to cool.
• Stir together chicken, celery, onion, and mayonnaise; fold in cold pasts, and season to taste with salt and pepper. Place in refrigerator, and let rest for at least an hour before serving.

Steps:

• Make pasta salad as directed on box.
• Stir in bell pepper and blueberries. Sprinkle with feta cheese. Refrigerate 30 minutes before serving. Cover and refrigerate any remaining salad.

Steps:

• Cook pasta according to package directions.
• Melt butter and olive oil over medium heat, then add onions, garlic, and capers.
• Break up the onions with a spoon as you saute them and cook until softened and slightly browned.
• Sprinkle the flour over the top and stir constantly for 1 minute.
• Slowly add the half & half while stirring to combine.
• Let it come to a boil, stirring occasionally.
• Turn the heat to low and add the cheese, stirring until completely melted.
• Add the tomato paste and olives and stir to combine.
• Add red pepper flakes, basil, and parsley.
• Add salt and pepper to taste.
• Pour the sauce over the pasta and toss to coat.
• Serve with parmesan cheese if desired and enjoy!