Black Bean And Pineapple Salsa Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PINEAPPLE AND BLACK BEAN SALSA

This pineapple salsa makes a great appetizer at any party that could use a sweet-and-spicy kick.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Yield Makes 4 cups

Number Of Ingredients 7



Pineapple and Black Bean Salsa image

Steps:

  • In a medium bowl, combine black beans, pineapple, jalapeno, red onion, cilantro, and lime juice. Season with salt.

Nutrition Facts : Calories 47 g, Fiber 3 g, Protein 2 g

1 can (15.5 ounces) black beans, rinsed and drained
1 1/2 cups chopped pineapple
1 jalapeno, stemmed, seeded, and minced
3 tablespoons finely chopped red onion
1/4 cup chopped fresh cilantro
1 tablespoon fresh lime juice
Coarse salt

PINEAPPLE SALSA

A fruit and vegetable salsa! Serve over chicken, fish, or pork, or as a side dish.

Provided by SVPORTER

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Salsa Recipes     Corn Salsa Recipes

Time 20m

Yield 8

Number Of Ingredients 11



Pineapple Salsa image

Steps:

  • In a large bowl, toss together pineapple, red bell pepper, green bell pepper, corn, black beans, onions, green chile peppers, orange juice, and cilantro. Season with cumin, salt, and pepper. Cover, and chill in the refrigerator until serving.

Nutrition Facts : Calories 92.5 calories, Carbohydrate 19.3 g, Fat 0.5 g, Fiber 5.1 g, Protein 4.5 g, SaturatedFat 0.1 g, Sodium 226.8 mg, Sugar 4.8 g

1 cup finely chopped fresh pineapple
½ cup diced red bell pepper
½ cup diced green bell pepper
1 cup frozen corn kernels, thawed
1 (15 ounce) can black beans, drained and rinsed
¼ cup chopped onions
2 green chile peppers, chopped
¼ cup orange juice
¼ cup chopped fresh cilantro
½ teaspoon ground cumin
salt and pepper to taste

BEAN AND PINEAPPLE SALSA

THE FLAVORS of this tasty salsa complement each other very nicely. I like to serve it over either fish or chicken. It's a pleasant and colorful change.

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 1-1/4 cups.

Number Of Ingredients 12



Bean and Pineapple Salsa image

Steps:

  • In a small bowl, combine the first 11 ingredients. Refrigerate until serving. Serve with tortilla chips.

Nutrition Facts :

1/2 cup canned black beans, rinsed and drained
1/4 cup unsweetened pineapple tidbits, drained
1/4 cup chopped green pepper
1/4 cup chopped sweet red pepper
2 tablespoons finely chopped sweet onion
2 tablespoons chopped green chilies
1/2 to 1 teaspoon chopped seeded jalapeno pepper
1 tablespoon rice vinegar
1-1/2 teaspoons minced fresh cilantro
1/2 teaspoon ground coriander
1/2 teaspoon ground cumin
Tortilla chips

BLACK BEAN AND PINEAPPLE SALSA

This is a basic chunky salsa recipe. I tried it with chopped scallions one day when I was out of fresh cilantro and was pleased with the result. It is *essential* to use fresh cilantro and jalapenos. If you don't have them, don't bother making it--seriously! Also, you can use crushed pineapple, but it makes the salsa quite watery. I recommend using tidbits instead.

Provided by mensan98th

Categories     Sauces

Time 15m

Yield 16 serving(s)

Number Of Ingredients 7



Black Bean and Pineapple Salsa image

Steps:

  • Remove the seeds and membranes from the jalapenos before dicing if you prefer less heat. Leave them in if you prefer more.
  • Rinse the cilantro well before chopping.
  • Combine all ingredients in a large bowl. Letting it stand for a few hours will help combine the flavors, but is not an essential step.

2 (14 ounce) cans black beans, seasoned with olive oil and garlic, drained but not rinsed
2 (14 ounce) cans no-salt-added corn
1 (14 ounce) can no-salt-added diced tomatoes
1 (20 ounce) can pineapple tidbits, drained
2 fresh jalapenos, diced
1/3 cup chopped fresh cilantro
1/2 bunch scallion, chopped

BLACK-BEAN-AND-MANGO-PINEAPPLE SALSA

Provided by Marian Burros

Categories     condiments

Time 1h

Yield Twelve servings

Number Of Ingredients 11



Black-Bean-And-Mango-Pineapple Salsa image

Steps:

  • Soak beans overnight in cold water.
  • Drain and rinse the beans and place in a saucepan with the onion and chopped garlic. Cover with 6 cups of cold water and simmer over medium heat until tender but firm, 30 to 40 minutes. Drain. Rinse in cold water until chilled. (You should have about 8 cups.)
  • In a large mixing bowl, combine the cooked beans with all the remaining ingredients and toss well. Set aside until ready to serve.

Nutrition Facts : @context http, Calories 244, UnsaturatedFat 1 gram, Carbohydrate 50 grams, Fat 1 gram, Fiber 10 grams, Protein 12 grams, SaturatedFat 0 grams, Sodium 296 milligrams, Sugar 16 grams

3 cups dry black beans, picked over and rinsed
1 large onion, chopped
6 small cloves garlic, chopped, plus 2 large cloves garlic, minced
2 jalapenos, minced
6 tablespoons fresh lime juice
1 cup minced red onion
6 cups chopped mango (about 5 mangoes)
2 cups finely chopped fresh pineapple
1/2 teaspoon hot red-pepper flakes
1 1/2 teaspoons salt
1/2 cup chopped cilantro

SWORDFISH ON BLACK BEAN AND PINEAPPLE SALSA

In 1990, when Marian Burros brought this recipe to The Times, salsas were trendy, and as proof, she wrote, "that you don't have to have butter and cream to make something taste wonderful." That is no less true today, even if salsas are much more common in our cooking lives. If you're in a rush, grab some pre-cut pineapple at the market, and a can of black beans. (Drain them well.)

Provided by Marian Burros

Categories     dinner, easy, quick, main course

Time 30m

Yield 2 servings

Number Of Ingredients 12



Swordfish on Black Bean and Pineapple Salsa image

Steps:

  • Wash and dry the fish.
  • If broiling, heat broiler and cover broiler pan with aluminum foil. If using a stovetop grill, lightly brush it with oil.
  • Drain beans and rinse under cold water. Set aside.
  • Combine pineapple, onion, peppers, chili, coriander, cumin and vinegar. Stir in beans.
  • Grill or broil the fish for 10 minutes for each inch at the thickest part.
  • Just before serving, stir cilantro into the salsa and arrange on serving plates. Place fish on top, then top it with additional salsa.

Nutrition Facts : @context http, Calories 458, UnsaturatedFat 14 grams, Carbohydrate 28 grams, Fat 20 grams, Fiber 4 grams, Protein 41 grams, SaturatedFat 4 grams, Sodium 169 milligrams, Sugar 20 grams, TransFat 0 grams

1 swordfish steak, 3/4 to 1 pound
A little oil for brushing
1 15- or 16-ounce can black beans
1/2 small fresh pineapple, diced
1/2 small onion, diced
1/2 medium red pepper, cored, seeded and diced
1/2 medium yellow, orange or purple pepper, cored, seeded and diced
1/4 to 1/2 jalapeno or Serrano chili, finely minced
1 teaspoon ground coriander
1 teaspoon ground cumin
1 tablespoon rice vinegar
1/4 cup chopped fresh cilantro

BLACK BEAN, MANGO, PINEAPPLE SALSA

A refreshing summer salsa with an interesting sweet spicy flavour combination! My spin on another posted recipe. This one receives rave reviews everywhere I take it!

Provided by Katzen

Categories     Mango

Time 1h

Yield 12 cups, 16 serving(s)

Number Of Ingredients 11



Black Bean, Mango, Pineapple Salsa image

Steps:

  • Combine ingredients, mix, allow to cool overnight if possible.

Nutrition Facts : Calories 136.5, Fat 0.6, SaturatedFat 0.1, Sodium 221.2, Carbohydrate 29.9, Fiber 6.6, Sugar 13.3, Protein 5.5

2 (15 ounce) cans black beans, rinsed and drained
3 garlic cloves, pressed
2 jalapeno chiles, finely chopped
4 limes, juice of
1 cup red onion, finely chopped
5 mangoes, chopped (about 6 cups)
1 fresh pineapple, chopped (about 4 cups)
1 red pepper, chopped
1/2 teaspoon hot pepper flakes
1 1/2 teaspoons salt
3/4 cup fresh cilantro, chopped (loosely packed)

BLACK BEAN AND MANGO PINEAPPLE SALSA

Make and share this Black Bean and Mango Pineapple Salsa recipe from Food.com.

Provided by Sudie

Categories     Sauces

Time 15m

Yield 12 cups

Number Of Ingredients 10



Black Bean and Mango Pineapple Salsa image

Steps:

  • Mix all ingredients in large mixing bowl.
  • Serve at room temperature.

2 (15 ounce) cans black beans, rinsed and drained
2 garlic cloves, minced
2 jalapeno chiles, minced
6 tablespoons lime juice
1 cup red onion, minced
6 cups chopped mangoes (about 5 mangoes)
2 cups chopped pineapple
1/2 teaspoon hot pepper flakes
1 1/2 teaspoons salt
1/2 cup chopped cilantro

PINEAPPLE AND BLACK BEAN CHICKEN

Make and share this Pineapple and Black Bean Chicken recipe from Food.com.

Provided by princessloretta

Categories     < 60 Mins

Time 1h

Yield 1 cup, 4 serving(s)

Number Of Ingredients 10



Pineapple and Black Bean Chicken image

Steps:

  • Spray large skillet with Pam, heat skillet, add olive oil.
  • Add scallions, ginger and garlic to hot skillet,cook 3 minutes.
  • Add chicken cook till brown, about 5 minutes.
  • Add pinapple, with juice and black bean sauce, let come to a boil, turn heat low and let simmer for 30 mins, or until chicken is cooked.
  • Divide rice into 4 bowls, a half cup each.
  • Spoon mixture over rice.
  • garnish with green onions.

Nutrition Facts : Calories 335.6, Fat 5.9, SaturatedFat 1, Cholesterol 65.8, Sodium 86.7, Carbohydrate 40.7, Fiber 4.6, Sugar 12.2, Protein 30.4

Pam cooking spray
1 tablespoon olive oil
8 scallions, chopped
8 green onions, chopped
1 tablespoon gingerroot, minced
5 garlic cloves, minced
1 lb boneless skinless chicken breast, cubed
20 ounces canned pineapple
1/4 cup black bean sauce
2 cups cooked brown rice

More about "black bean and pineapple salsa recipes"

BLACK BEAN PINEAPPLE SALSA - BABAGANOSH
1 14-oz can corn, drained and rinsed. 1 cup pineapple, finely diced about the size of black beans. 2 tablespoons red onion, finely minced (or use a yellow …
From babaganosh.org
5/5 (2)
Total Time 10 mins
Category Appetizer, Salad
Calories 119 per serving
  • Combine the finely minced red onion and lime juice in a large bowl and stir to cover most of the onion in the lime juice. Allow to marinate for a few minutes while you prepare the rest of the ingredients.
  • Add the rest of the ingredients to the same bowl and mix well. Season with additional salt, pepper, or jalapeño, if desired. Serve immediately, or refrigerate for up to 24 hours.
black-bean-pineapple-salsa-babaganosh image


EASY PINEAPPLE BLACK BEAN SALSA - OUR BALANCED BOWL
Instructions. Rinse and drain your black beans. Add them to a medium bowl. Finely dice your fresh pineapple and add it to the bowl. Deseed and dice your jalapeno and add it to the bowl. Garnish with the juice of one lime, a handful of …
From ourbalancedbowl.com
easy-pineapple-black-bean-salsa-our-balanced-bowl image


BLACK BEAN SALSA WITH PINEAPPLE AND JALAPENO - TASTY …
Preparation. So easy! Drain and rinse black beans well. To a bowl, add all remaining ingredients along with drained and rinsed black beans. Mix and refrigerate for at least 30 minutes before serving so that the flavors meld.
From tastykitchen.com
black-bean-salsa-with-pineapple-and-jalapeno-tasty image


PINEAPPLE BLACK BEAN SALSA - COUNTRY CLEAVER
There is nothing better for a nice spring day than chips and salsa, and this pineapple black bean salsa is just the ticket! Serve with chips, or on top of chicken! Dish Count :: 1 Mixing Bowl, 1 Cutting Board. Check out the new video for …
From countrycleaver.com
pineapple-black-bean-salsa-country-cleaver image


PINEAPPLE AND BLACK BEAN SALSA - BIG FLAVORS FROM A …
Pineapple and Black Bean Salsa Everyday Food March 2011. Makes 4 cups. 1 can (15.5 ounces) black beans, rinsed and drained 1 1/2 cups chopped pineapple 1 jalapeño, stemmed, seeded, and minced 3 tablespoons finely chopped …
From bigflavorstinykitchen.com
pineapple-and-black-bean-salsa-big-flavors-from-a image


SOUTHWESTERN SALSA WITH BLACK BEANS, CORN, AND PINEAPPLE
Ingredients. 2 cups pineapple chopped in small cubes. 1 cup black beans from the can, rinsed and drained. ½ cup yellow corn from the can, rinsed and drained. 1 cup tomato chopped in small cubes. 1 red bell pepper chopped in small …
From juliasalbum.com
southwestern-salsa-with-black-beans-corn-and-pineapple image


BLACK BEAN AND PINEAPPLE SALSA - REAL MOM KITCHEN - APPETIZER
Scale. 1 (15 oz) can of black beans, drained and rinsed. 2 (8 oz) can of crushed pineapple, drained. 1 (15 oz) can of corn, drained. 1 (14.5 oz)can of diced tomatoes, drained (I used a can of diced tomatoes that also had cilantro and lime in …
From realmomkitchen.com
Reviews 24
Estimated Reading Time 1 min


PINEAPPLE BLACK BEAN SALSA | A HINT OF HONEY
1. In a large bowl, toss to combine black beans, pineapple, onion, garlic, lime juice, and jalapeno. Stir in cilantro and season with sea salt and freshly ground black pepper to taste. Refrigerate until ready to serve. Serves 8.
From ahintofhoney.com


FRESH PINEAPPLE BLACK BEAN SALSA - LITTLE BROKEN
In a bowl, toss to combine the pineapple, black beans, avocado, red onions, jalapeño, and cilantro. Season with salt and pepper to taste. Add lime juice and gently toss to combine. Cover and refrigerate for at least 30 minutes to allow the flavors to blend. Taste for salt and acidity before serving.
From littlebroken.com


GRILL PINEAPPLE BLACK BEAN SALSA - IMMACULATE BITES
Preheat the grill for medium heat. Spray pineapple pieces with cooking spray then grill for about 7-10 minutes until pineapple is lightly browned. Remove pineapple from the grill and let it cool before cutting it into small pieces or chunks. Add diced pineapple, red onion, green onion, drained beans, tomatoes, minced garlic, cilantro, lime ...
From africanbites.com


BLACK BEAN AND PINEAPPLE SALSA RECIPE | SPARKRECIPES
2 cups black beans 1/2 cup red onions, raw, chopped 1 cup pineapple, fresh, diced 1/4 cup jalapeno peppers, sliced 1 cup tomatoes, chopped 1/2 cup sweet corn
From recipes.sparkpeople.com


BLACK BEAN PINEAPPLE SALSA RECIPES ALL YOU NEED IS FOOD
2 cups diced fresh pineapple: 2 medium tomatoes, seeded and chopped: 3/4 cup chopped sweet onion: 1/4 cup minced fresh cilantro: 1 jalapeno pepper, seeded and chopped
From stevehacks.com


BLACK BEAN TOSTADAS WITH PINEAPPLE SALSA - THYME & LOVE
Cook for 1 minute. Add the black beans and bean cooking liquid or water. Bring to a simmer, then reduce heat to medium low. Start mashing the beans with a potato masher or the back of a fork to mash up about at least half of the beans, until you reach your desired consistency; about 10 …
From thymeandlove.com


BLACK BEAN AND PINEAPPLE SALSA - ALL INFORMATION ABOUT HEALTHY …
Pineapple and Black Bean Salsa Recipe | Martha Stewart top www.marthastewart.com. 1 can (15.5 ounces) black beans, rinsed and drained ; 1 1/2 cups chopped pineapple ; 1 jalapeno, stemmed, seeded, and minced ; 3 tablespoons finely chopped red onion ; 1/4 cup chopped fresh cilantro ; 1 tablespoon fresh lime juice ; Coarse salt
From therecipes.info


SEMI-HOMEMADE PINEAPPLE AND BLACK BEAN SALSA - SOFABFOOD
This Pineapple and Black Bean Salsa is refreshing and full of sweet and spicy flavors. The thing we love about salsa is that there are so many different varieties you can make. Adding in fruit adds a whole new flavor and texture to the salsa that we really enjoy. This Semi-Homemade Pineapple and Black Bean Salsa is the perfect appetizer to ...
From sofabfood.com


SERVINGS: BLACK BEAN SALSA WITH PINEAPPLE - CANNED BEANS
Black Bean Salsa with Pineapple Directions 1. Combine all ingredients in bowl. Toss and serve. Ingredients 1 can (~15 oz) Black Beans, any variety, drained and rinsed 2 cups pineapple tidbits, drained with juice reserved 1 cup red bell pepper, diced 6 green onions, thinly sliced ¼ cup cilantro leaves, chopped ¼ cup reserved pineapple juice 1 Tbsp olive oil 1 jalapeño pepper, minced ...
From cannedbeans.org


15 BLACK BEAN SALSA RECIPES FOR EASY ENTERTAINING
Find crowd-pleasing salsas to make with black beans, such as Cowboy Caviar and Spicy Bean and Corn Salsa. Get the black bean salsa recipes here. These colorful, crowd-pleasing, and absolutely irresistible salsa recipes share a nutrient-packed ingredient: black beans! Home; Recipes; Appetizers and Snacks ; Dips and Spreads Recipes; Salsa Recipes; 15 Black Bean Salsa Recipes For Easy ...
From avize.aussievitamin.com


DJ BBQ'S BLACK BEAN CHILLI QUESADILLAS RECIPE
For the pineapple salsa: 1 pineapple, cut into steaks; 12 cherry tomatoes, quartered; 2 limes, zest and juice only; 1 medium red onion, finely chopped; 1 handful coriander (cilantro), chopped, stalks and all; 1 red chilli, deseeded and finely chopped; 1 pineapple, cut into steaks; 12 cherry tomatoes, quartered; 2 limes, zest and juice only
From lovefood.com


BLACK BEAN TACOS WITH PINEAPPLE SALSA - SARA'S RECIPES
To Make. Start by adding 1 tablespoon of the olive oil, pineapple, the white and light green parts of the green onion and 1 tablespoon of the lime juice together in a bowl. Stir to combine and set aside. Heat a non-stick skillet over medium low heat, add …
From sarastinykitchen.com


BLACK BEAN SALSA WITH PINEAPPLE | BUSH’S® BEANS
1 can (15 oz) Bush's ® Black Beans, drained and rinsed ; 2 cups pineapple tidbits, drained with juice reserved ; 1 cup diced red bell pepper ; 6 green onions, thinly sliced ; ¼ cup cilantro leaves, chopped ; ¼ cup reserved pineapple juice ; 1 Tbsp olive oil ; 1 seeded …
From bushbeans.com


SMOKY BLACK BEAN SALSA WITH GRILLED PINEAPPLE - RANDALL BEANS
Ingredients. ½ cup fresh pineapple (about 3 spears) 1 14-oz jar Randall Beans Black Beans, rinsed ½ red onion 2 Tbsp. chipotles in adobo sauce (found canned in ethnic aisle)
From randallbeans.com


BLACK BEAN AND PINEAPPLE SALSA RECIPE - FOOD.COM
1 cup cooked drained black beans; 1 ⁄ 2 cup finely diced pineapple; 1 ⁄ 4 cup finely diced red bell pepper; 1 ⁄ 4 cup finely diced lime segment; 2 tablespoons finely diced red onions; 2 tablespoons coarsely chopped fresh cilantro; 1 ⁄ 2 teaspoon finely chopped jalapeno pepper; 3 tablespoons
From food.com


BLACK BEAN AND PINEAPPLE SALSA - THE NOURISHING GOURMET
3 cups of cooked black beans. 1 pineapple, cored, peeled and cut into small chunks. 1 large bunch of cilantro, stemmed and coarsely chopped. 1 red onion (half to whole), finely chopped. 3 garlic cloves, finely minced. 3 limes, juiced (or more if desired) 2 teaspoons sea salt. 1/4-1/2 cup of finely minced anaheim pepper (This is a very mild ...
From thenourishinggourmet.com


PINEAPPLE BLACK BEAN SALSA | CABOT CREAMERY
1 ½ cups finely diced fresh pineapple. 1 avocado, peeled and diced. 1 cup halved grape tomatoes or quartered cherry tomatoes. ½ jalapeno pepper, seeds removed and finely diced. ½ cup defrosted frozen corn kernels. ½ cup sliced green onions (about 2) ½ cup roughly chopped fresh cilantro leaves. 2 tablespoons fresh lime juice (about 2 small ...
From cabotcheese.coop


PINEAPPLE BLACK BEAN SALSA - SPRINKLES & SEA SALT
Remove the top and the skin from the top third of the pineapple and chop the pineapple meat into small pieces. Add the pineapple pieces to a large bowl. Add the red pepper, onions, jalapeños, avocado and black beans to the bowl, mix. In a small bowl, whisk together the olive oil, vinegar, lime juice, sea salt and coriander.
From sprinklesandseasalt.com


PINEAPPLE SALSA WITH BLACK BEANS AND CORN - BOUNTY & SOUL
Cooked version: Saute garlic and onion on a skillet. Once onions become translucent (3-5 minutes) add pineapple and bell pepper. Cook for another 5-7 minutes. Lastly, add black beans. Mix in spices. Top with cilantro, lime juice, and diced tomato. Serve in a lettuce wrap.
From bountyandsoul.org


PINEAPPLE AND BLACK BEAN SALSA - FOOD NEWS
Instructions. More Info. Ingredients. 1 (14.5 oz.) can black beans, rinsed and drained. 1-1/2 cups fresh pineapple, diced. 1/4 cup red onion, finely diced. 1 Roma tomato, seeded and diced. 1 medium jalapeno, seeds removed and minced. 3 Tbsp. fresh cilantro, copped.
From foodnewsnews.com


BLACK BEAN-PINEAPPLE SALSA RECIPE | MYRECIPES
Directions. Instructions Checklist. Step 1. Stir together all ingredients in a small saucepan until blended. Cook, stirring occasionally, over medium heat 4 to 5 minutes or until thoroughly heated. Advertisement. Close this dialog window. Review this recipe. Black Bean-Pineapple Salsa.
From myrecipes.com


PINEAPPLE SALSA WITH BLACK BEANS, EASY & VEGAN
Ingredients. 1 ½ cup black beans or one can, drained. 1 cup fresh pineapple finely chopped. 3/4 cup red onion, chopped. 1 avocado diced. a handful of chopped cilantro. 1 tablespoon chopped jalapeno or more, depending on your taste. 1/2 teaspoon sea salt. lime juice.
From brownsugarandvanilla.com


PINEAPPLE BLACK BEAN SALSA — LET'S DISH RECIPES
1 (15 oz.) can black beans, rinsed and drained. 1.5 cups fresh diced pineapple. 2-3 tablespoons chopped fresh cilantro. 1/2 cup diced red onion. 1 small jalapeno, seeded and diced. 2 green onions, chopped. 1-2 cloves garlic, minced. 2-3 tablespoons lime juice. Salt and pepper, to taste.
From letsdishrecipes.com


PINEAPPLE BLACK BEAN SALSA RECIPE - FOOD NEWS
in All Recipe , Other Recipe , Pineapple Black Bean Salsa Recipe. Ingredients: 1 (15 ounce) can o sodium or low sodium black beans, rinsed and drained. 1 ½ cups finely diced fresh pineapple. 1 avocado, peeled and diced. 1 cup halved grape tomatoes or quartered cherry tomatoes. ½ jalapeno pepper, seeds removed and finely diced.
From foodnewsnews.com


PINEAPPLE SALSA RECIPE (QUICK & EASY!) - WHOLESOME YUM
In a large bowl, combine pineapple, tomato, onion, cilantro, avocado, and jalapeño. Season. Add lime juice and salt, then stir. Taste and add more lime juice or salt to your liking. Rest. Allow finished pineapple avocado salsa to rest for 10 minutes before serving, to help the flavors develop.
From wholesomeyum.com


SUMMER CORN, PINEAPPLE AND BLACK BEAN SALSA - THE GLOWING FRIDGE
Ingredients. Scale. 1 15 oz. can black beans, drained and rinsed. 1 15 oz. can cannellini beans, drained and rinsed. 2 ears of corn, roasted (or 1 can of sweet corn) 3 sticks of celery, chopped thin. 1 cup cherry tomatoes, halved (or any kind of tomato) 1 cup fresh pineapple, diced. 1/4 – 1/2 cup chopped green onion (or red onion), to taste.
From theglowingfridge.com


PINEAPPLE BLACK BEAN SALSA | FOOD & NUTRITION | STONE SOUP
Pineapple Black Bean Salsa. Makes about 4 cups. Ingredients. 1½ cups diced pineapple (fresh or canned) 1 can black beans, rinsed & drained; ¼ cup red onion, finely diced; 1 jalapeño,deseeded & minced; ½ lime, juiced; ½ cup cilantro, chopped; Salt and pepper, to taste; Directions. If using fresh pineapple, dice into small pieces.
From foodandnutrition.org


PINEAPPLE BLACK BEANS - DISH IT GIRL RECIPE BOX - FOOD BLOG
Add the chopped pineapple to the pan and saute it along with the onions for about another 2 minutes. I use a wooden spoon to mix the two ingredients together. Then add the black beans to pot. Make sure the heat is on medium to low. As the beans warm through adding the red pepper, salt, pepper and lime juice. Mix together.
From dishitgirl.com


BLACK BEAN AND PINEAPPLE SALSA - TASTY KITCHEN
Black Bean and Pineapple Salsa. by Holly Kirby on February 21, 2014 in Appetizers, Salsas See post on Holly Kirby’s site! ... (15.5 Oz. Can) Black Beans, Rinsed And Drained; 1 whole Medium Sized Pineapple, Peeled, Cored And Diced Into 1/2 Inch Cubes (1 Should Yield About 2 Cups) ⅔ cups Diced Red Onion; ½ cups Chopped Fresh Cilantro; 1 whole Jalapeno, Stem And Seeds Removed And …
From tastykitchen.com


BLACK BEAN AND PINEAPPLE SALSA RECIPES | SPARKRECIPES
Black bean pineapple salsa. A delicious, fresh twist on salsa! To take most of the prep work out of the recipe, buy canned pineapple, pre-diced onion, and minced garlic. CALORIES: 64.3 | FAT: 0.3 g | PROTEIN: 3.1 g | CARBS: 13.2 g | FIBER: 3.6 g. Full ingredient & nutrition information of the Black bean pineapple salsa Calories.
From recipes.sparkpeople.com


15 BLACK BEAN SALSA RECIPES FOR EASY ENTERTAINING | ALLRECIPES
Mango, Corn, and Black Bean Salsa. Credit: Sheila LaLonde. View Recipe. Make this sweet and savory black bean salsa with just five ingredients: mangoes, canned beans, corn, cilantro, and lime juice. If you don't have mangoes on hand, you can also use peaches or pineapples to add a burst of fruity flavor.
From allrecipes.com


    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #for-large-groups     #sauces     #appetizers     #condiments-etc     #beans     #fruit     #vegetables     #american     #southwestern-united-states     #tex-mex     #easy     #no-cook     #beginner-cook     #potluck     #diabetic     #dinner-party     #picnic     #vegan     #vegetarian     #dips     #salsas     #dietary     #spicy     #inexpensive     #tropical-fruit     #pineapple     #taste-mood     #to-go     #number-of-servings     #3-steps-or-less     #technique

Related Search