BLACK FOREST CHEESECAKE DELIGHT
Make and share this Black Forest Cheesecake Delight recipe from Food.com.
Provided by Loves2Teach
Categories Cheesecake
Time 55m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Combine crumbs and margarine, press onto bottom of 9-inch springform pan.
- Bake at 350 degrees F., 10 minutes.
- Combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended.
- Add eggs, one at a time, mixing well after each addition.
- Blend in chocolate and extract; pour over crust.
- Bake at 350 degrees F., 45 minutes.
- Loosen cake from rim of pan; cool before removing rim of pan.
- Chill.
- Top cheesecake with pie filling and whipped topping just before serving.
Nutrition Facts : Calories 451, Fat 26.7, SaturatedFat 13.3, Cholesterol 87.4, Sodium 290, Carbohydrate 51, Fiber 1.7, Sugar 27.5, Protein 5.7
BLACK FOREST DELIGHT CAKE
I saw this recipe in "What's Cooking" magazine from Kraft. It sounds interesting and I am posting in for keepsake.
Provided by elsokolj
Categories Gelatin
Time 1h
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F
- Prepare and bake cake mix as directed on package in 2 greased and floured 9-inch round cake pans.
- Loosen layers from sides of pans with knife or metal spatula.
- Cool 15 minute.
- Bring 1 cup of the water to boil; stir into dry jelly powder until completely dissolved.
- Add remaining 1/4 cup of water.
- Pierce cake layers with large fork at 1/2 inch intervals.
- Carefully pour half of the jelly mixture over each cake layer.
- Refrigerate at least 3 hours.
- Mix sour cream and icing sugar; gently stir in whipped topping.
- Dip 1 cake pan in warm water 10 sec.; unmold onto serving plate.
- Spread with 1 cup whipped topping mixture.
- Reserve a few cherries for garnish.
- Chop remaining cherries; sprinkle over.
- Unmold second cake layer; carefully place on first cake layer.
- Frost top and sides with whipped topping mixture.
- Drizzle with melted chocolate; garnish with reserved cherries.
Nutrition Facts : Calories 449, Fat 28.4, SaturatedFat 11.7, Cholesterol 99.6, Sodium 420.9, Carbohydrate 47.1, Fiber 1.2, Sugar 30.4, Protein 5.8
BLACK FOREST DELIGHT
Makes a beautiful cake. I've used this recipe many times, and always gotten many compliments. The icing compliments the flavors of the cake so well!
Provided by Mysti Tillison
Categories Desserts
Time 55m
Number Of Ingredients 16
Steps:
- 1. Preheat oven to 350 degrees. Grease and flour two 8" round pans. Drain and chop cherries, reserve one for garnish. Set aside.
- 2. In large bowl, mix well cake mix, oil, water, and eggs. Pour into prepared pans and bake for 30-35 minutes. Remove from oven and cool for 10 minutes, then pierce all over with large fork. Do not remove from pans.
- 3. Mix cherry jello with boiling water, stir until completely dissolved. Pour jello evenly over cakes, and refrigerate for 30 minutes.
- 4. In large bowl, mix sour cream with Cool-Whip. Add almond extract and mix, then blend in powdered sugar.
- 5. Dip cake pans in warm water up to rim to loosen, then invert cake layer onto serving plate. Frost first layer, then cover top of this layer with chopped cherries. Place second layer and frost entire cake. Garnish top with single cherry.
- 6. In small plastic or glass bowl, mix chocolate chips and Crisco, heat until melted. Pour into sandwich bag and clip very small corner, drizzle chocolate over entire cake. Store in refrigerator.
BLACK FOREST DELIGHT
Steps:
- PREHEAT oven to 350°F. Prepare and bake cake mix as directed on package in 2 greased and floured 9-inch round cake pans. Loosen layers from sides of pan with knife or metal spatula. Cool 15 min. BRING 1 cup of the water to boil; stir into dry gelatin mix until completely dissolved. Add remaining ¼ cup water. Pierce cake layers with large fork at ½-inch intervals. Carefully pour half of the gelatin mixture over each cake layer. Refrigerate at least 3 hours. Mix sour cream and powdered sugar; gently stir in whipped topping. Dip 1 cake pan in warm water 10 sec.; unmold onto serving plate. Spread with 1 cup of the whipped topping mixture. Reserve a few cherries for garnish. Chop remaining cherries; sprinkle over cake. Unmold second cake layer; carefully place on first cake layer. Frost top and sides of cake with remaining whipped topping mixture. Drizzle with melted chocolate; garnish with reserved cherries. HOW-TO: Drizzle like a pro without using a pastry bag. Fill a small resealable plastic bag with melted chocolate; cut a small hole at one corner. Twist bag and squeeze to drizzle.
BLACK FOREST DELIGHT
Get the recipe for Black Forest Delight. Our Black Forest Delight recipe gives you that familiar chocolate and cherry flavor, without all the work.
Provided by My Food and Family
Categories Baking Ingredients
Time 4h
Yield 16 servings
Number Of Ingredients 9
Steps:
- Prepare cake batter and bake as directed on package for 2 (8- or 9-inch) round layers. Loosen cakes from sides of pans with knife; cool in pans 15 min.
- Add boiling water to gelatin mix; stir 2 min. until completely dissolved. Stir in cold water. Pierce cake layers with large fork at 1/2-inch intervals. Pour half the gelatin over each cake. Refrigerate 3 hours.
- Mix sour cream and sugar in medium bowl; gently stir in COOL WHIP. Dip bottom of 1 cake pan in warm water 10 sec.; invert cake onto plate. Carefully remove pan; spread cake with 1 cup COOL WHIP mixture. Reserve a few cherries for garnish. Chop remaining cherries; sprinkle over cake on plate. Remove remaining cake layer from pan; place on first cake layer. Frost top and sides with remaining COOL WHIP mixture.
- Melt chocolate as directed on package; cool slightly. Drizzle over cake. Garnish with reserved cherries.
Nutrition Facts : Calories 280, Fat 12 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 300 mg, Carbohydrate 40 g, Fiber 1 g, Sugar 28 g, Protein 3 g
More about "black forest delight recipes"
DELICIOUS AND EASY BLACK FOREST PIE RECIPE FOR DESSERT
From kitchenmagicrecipes.com
BLACK FOREST CHEESECAKE DELIGHT RECIPE
From recipeland.com
BLACK FOREST CAKE - EATS DELIGHTFUL
From eatsdelightful.com
BLACK FOREST DELIGHT RECIPE - DETAILS, CALORIES, NUTRITION …
From recipeofhealth.com
BLACK FOREST CHEESECAKE DELIGHT (KRAFT) RECIPE - BAKER RECIPES
From bakerrecipes.com
10 BEST BLACK FOREST DESSERT RECIPES | YUMMLY
From yummly.com
BLACK FOREST DELIGHT RECIPE - GROUP RECIPES
From grouprecipes.com
BLACK FOREST DELIGHT - CAROLINA COUNTRY
From carolinacountry.com
BLACK FOREST CAKE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
BLACK FOREST DREAM BARS - 365 DAYS OF BAKING
From 365daysofbakingandmore.com
EASY 5-INGREDIENT BLACK FOREST TRIFLE - HAPPY HOOLIGANS
From happyhooligans.ca
INDULGENT DELIGHT: HOMEMADE BLACK FOREST CAKE RECIPE
From cookingrecipebox.com
QUICK & EASY MOCK BLACK FOREST CAKE (ONLY FOUR INGREDIENTS!)
From delishably.com
RECIPE: BLACK FOREST SCONES PERFECTLY BALANCE INDULGENCE AND …
From theobserver.ca
BLACK FOREST CAKE DELIGHT: A DECADENT RECIPE - TRAVEL AND …
From travelandhome.com
CLASSIC DELIGHT: GERMAN BLACK FOREST CHERRY CAKE - THE RECIPE …
From cookingrecipebox.com
BLACK FOREST CHEESECAKE DELIGHT - RECIPE - COOKS.COM
From cooks.com
BLACK FOREST OREO DESSERT - SOUTH YOUR MOUTH
From southyourmouth.com
THE BEST BLACK CAKE, A WEST INDIAN DELIGHT, STARTS AT HOME
From nytimes.com
You'll also love