Blueberry Lemon Parfaits Recipes
BLUEBERRY LEMON PARFAIT
I adapted this recipe from one I found online that used blueberries, lemon yogurt, and crushed gingersnap cookies. I couldn't find lemon yogurt and I needed some cake in there! A great and easy summer dessert. Variation: If you don't like yogurt, try this with lemon pudding! Or change it up and use lemon pound cake with white chocolate pudding!
Provided by Dwynnie
Categories Dessert
Time 40m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Mix the lemon curd into the yogurt until mostly smooth.
- Layer 1/3 of the pound cake, with approximately 4 Tbs of yogurt mixture, and 1/4 cup blueberries in a parfait glass.
- Repeat Step 2, reserving a few blueberries for the top of each glass.
- Top with the remaining cake and spoon approximately 3 Tbs of the yogurt mixture into the center of the glass.
- Top with the reserved blueberries and a mint leaf (if wanted) for garnish.
- Refrigerate for 30 minutes before serving.
Nutrition Facts : Calories 157.4, Fat 4.5, SaturatedFat 2.6, Cholesterol 15.9, Sodium 57.8, Carbohydrate 26.7, Fiber 3.5, Sugar 20.1, Protein 5.3
EASY BLUEBERRY LEMON PARFAIT
This is so refreshing on a summer day! It looks pretty in a glass too!!! We sometimes use thawed frozen blueberries also.
Provided by Andeey
Categories Dessert
Time 5m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- In each of four parfait glasses or tall wineglasses, put 1/2 cup blueberries.
- followed by 1/2 cup yogurt.
- then crumbled gingersnaps.
Nutrition Facts : Calories 162.9, Fat 2.2, SaturatedFat 0.6, Cholesterol 2.3, Sodium 182.1, Carbohydrate 32.5, Fiber 2.1, Sugar 19.2, Protein 5.9
BLUEBERRY-LEMON PARFAITS
You won't believe the oohs and aahs you'll get when you present these lovely Blueberry-Lemon Parfaits. Hard to believe they take just 15 minutes to prep.
Provided by My Food and Family
Categories Recipes
Time 1h15m
Yield Makes 12 servings.
Number Of Ingredients 5
Steps:
- Heat oven to 350°F.
- Mix Crust, butter, sugar and nuts; spread onto parchment-covered baking sheet. Bake 5 to 6 min. or until toasted; cool. Meanwhile, prepare Filling and Whipped Topping as directed on package.
- Spoon Filling into 12 dessert dishes; top with Crust mixture, berries and Whipped Topping.
- Refrigerate 1 hour.
Nutrition Facts : Calories 210, Fat 7 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 10 mg, Sodium 140 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
LEMON-BLUEBERRY JELL-O PARFAITS
Lemon flavor gelatin and fresh blueberries are the stars of these fun and fruity parfaits. Whipped topping and grated lemon zest completes your victory!
Provided by My Food and Family
Categories Home
Time 3h15m
Yield 6 servings
Number Of Ingredients 4
Steps:
- Prepare gelatin as directed on package; pour into 8-inch square dish. Refrigerate 3 hours or until firm.
- Cut gelatin into 36 cubes.
- Spoon 1/3 cup blueberries into each of 6 parfait glasses; top with 1 Tbsp. COOL WHIP and 6 gelatin cubes. Garnish with remaining COOL WHIP and lemon zest.
Nutrition Facts : Calories 100, Fat 1.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 0 mg, Sodium 85 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g
YOGURT PARFAITS WITH BLUEBERRIES AND LEMON
Serve this light parfait in juice glasses at your next brunch gathering.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 4
Steps:
- Set aside 1/2 cup blueberries for garnish. Put remaining blueberries and 1/4 cup sugar in a medium saucepan. Cover; cook over medium heat 5 minutes. Uncover; cook, tossing occasionally, until berries begin to darken, 2 to 3 minutes. Bring to a boil; cook 1 minute more. Pour into a medium nonreactive bowl (glass or ceramic); let cool completely.
- Put yogurt, remaining 1/4 cup sugar, and the lemon juice in a medium bowl. Set aside 1/2 teaspoon lemon zest for garnish. Very finely chop remaining 1 1/2 teaspoons lemon zest, then stir into yogurt. Set yogurt aside.
- Divide blueberry sauce evenly among six juice glasses. Divide yogurt among glasses, and spoon over sauce. Sprinkle parfaits with reserved berries and zest. If not serving immediately, refrigerate, covered with plastic wrap, for up to 3 hours.
BLUEBERRY PARFAITS
"These cool and lightly sweet parfaits put a new twist on berries and cream," says Adeline Piscitelli of Sayreville, New Jersey. "My guests marvel at the simple ingredients that go into this elegant dessert."
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a bowl, combine sour cream, brown sugar, lemon juice and zest. Cover and refrigerate. Just before serving, place half of the berries in dessert dishes or parfait glasses; top with half of the sour cream mixture. Repeat layers. Top with whipped cream.
Nutrition Facts : Calories 316 calories, Fat 15g fat (11g saturated fat), Cholesterol 60mg cholesterol, Sodium 56mg sodium, Carbohydrate 38g carbohydrate (35g sugars, Fiber 1g fiber), Protein 3g protein.
More about "blueberry lemon parfaits recipes"
BLUEBERRY-LEMON PARFAITS RECIPE - LAURENT TOURONDEL
Set a medium strainer over a heatproof bowl. In a heavy saucepan, whisk the eggs with the granulated sugar, lemon zest and juice. Cook over …
From foodandwine.com
5/5 Total Time 2 hrs 45 minsServings 10
From foodandwine.com
5/5 Total Time 2 hrs 45 minsServings 10
- In a medium saucepan, combine the blueberries, sugar and water and cook over moderate heat, stirring occasionally, until the sugar dissolves and the berries start to release their juices, about 3 minutes. Transfer to a bowl and refrigerate until cool.
- Set a medium strainer over a heatproof bowl. In a heavy saucepan, whisk the eggs with the granulated sugar, lemon zest and juice. Cook over moderate heat, whisking constantly, until warm, about 5 minutes. Whisk in the butter, then continue to cook until just thickened and hot to the touch, about 5 minutes longer. Immediately strain the lemon curd into the bowl. Place a piece of plastic wrap on the surface of the curd to prevent a skin from forming. Refrigerate until chilled.
- In a large bowl, whip the heavy cream until it begins to thicken. Add the confectioners' sugar and whip until the cream forms stiff peaks. Fold the whipped cream into the lemon curd.
- Divide the blueberry compote between 10 parfait or other tall glasses. Top with the lemon cream. Cover the parfaits and refrigerate until chilled, at least 1 hour.
BLUEBERRY LEMON PARFAITS RECIPE | LAND O’LAKES
How to make. STEP 1. Line 15x10x1-inch baking pan with aluminum foil; set aside. STEP 2. Melt butter in 10-inch skillet until sizzling; add brown sugar. …
From landolakes.com
5/5 (1)Calories 340 per servingServings 6
From landolakes.com
5/5 (1)Calories 340 per servingServings 6
- Melt butter in 10-inch skillet until sizzling; add brown sugar. Cook over medium-high heat, stirring constantly, 1 minute or until bubbling. Add almonds and oats; stir. Pour into prepared pan; cool completely. Break into chunks; store in container with tight-fitting lid until ready to assemble parfaits.
- Beat whipping cream in chilled bowl until soft peaks form, scraping bowl often. Add lemon curd; continue beating until stiff peaks form.
- Assemble each parfait by layering 1/2 cup lemon cream, 1/3 cup berries and 2 heaping tablespoons butter-nut crunch into dessert glasses.
LEMON-BLUEBERRY CHEESECAKE PARFAITS RECIPE - FOOD & WINE
Let cool, about 30 minutes. Step 4. In a small saucepan, combine 1 cup of the blueberries with the sugar and water. Bring to a simmer and cook …
From foodandwine.com
5/5 Total Time 4 hrsServings 8
From foodandwine.com
5/5 Total Time 4 hrsServings 8
- In a medium bowl, mix the flour with the cornmeal and salt. In a standing mixer fitted with the paddle, mix the butter with the confectioners' sugar at medium speed until creamy, about 2 minutes. Beat in the orange zest and vanilla extract. Add the flour mixture and beat at low speed until the dough just comes together. Pat the shortbread dough into a disk, wrap in plastic and refrigerate for 1 hour.
- Preheat the oven to 350°. Line 2 large rimmed baking sheets with parchment paper. Unwrap the chilled shortbread dough and roll it out between 2 sheets of parchment paper to an 8-inch round (1/2 inch thick). Cut the dough into 1/2-inch-wide strips and transfer the strips to the baking sheets; leave 1 inch between each strip. Refrigerate the dough strips for 30 minutes, until chilled.
- Bake the shortbread for about 20 minutes, until golden; rotate the pans halfway through for even baking. While the warm shortbread strips are still on the baking sheet, cut them into 1/2-inch cubes. Let cool, about 30 minutes.
- In a small saucepan, combine 1 cup of the blueberries with the sugar and water. Bring to a simmer and cook over moderate heat until the blueberries break down, about 5 minutes. Scrape the blueberry sauce into a blender, add the lemon juice and puree until smooth. Scrape the blueberry sauce into a bowl and fold in the remaining 1 cup of whole blueberries. Refrigerate until chilled, about 2 hours.
BLUEBERRY AND LIMONCELLO CREAM PARFAITS - LA BELLA VITA CUCINA
In a medium-sized bowl, blend mascarpone cheese, lemon curd, limoncello, lemon juice, cream, and sugar. In a small-bowl, gently mix 1 cup blueberries with blueberry sauce or pie filling. …
From italianbellavita.com
From italianbellavita.com
LEMON CURD & BLUEBERRY PARFAITS - GOURMET WITH BLAKELY
In a small saucepan add in the lemon juice, eggs, sugar, and butter. Whisk to combine. Let it come to a simmer and whisk vigorously. The mixture can curdle or scald easily …
From gourmetwithblakely.com
From gourmetwithblakely.com
FRESH BLUEBERRY AND LEMON PARFAIT RECIPE | CDKITCHEN.COM
Fold whipped cream into prepared lemon pudding. In either individual serving glasses, spoon a layer of the pudding mixture, then sprinkle lightly with cookies and a layer of blueberries. …
From cdkitchen.com
From cdkitchen.com
BLUEBERRY LEMON PARFAITS RECIPE BY ADMIN | IFOOD.TV
Blueberry Lemon Parfaits. By: admin. Fruity Parfait with Banana Peach and Blackberry. By: Bettyskitchen. Feisty Strawberry-Blueberry Parfait. By: Bettyskitchen. You Gotta Fight For …
From ifood.tv
From ifood.tv
BLUEBERRY AND LEMON PARFAIT | PASSOVER RECIPES, PASSOVER DESSERTS, …
Jul 29, 2017 - Prepare instant lemon pudding according to package directions, using the milk. In a medium-sized bowl, with an electric mixer at medium-high speed, beat cream until soft peaks …
From pinterest.ca
From pinterest.ca
HEALTHY LEMON BLUEBERRY YOGURT PARFAITS - THE BETTERED BLONDIE
Add the frozen blueberries, lemon zest, lemon juice and honey to a small saucepan. Bring to a boil while stirring and then reduce to a gentle simmer. Let reduce for 5 …
From thebetteredblondie.com
From thebetteredblondie.com
LEMON HONEY PARFAITS WITH BLUEBERRIES RECIPE | EATINGWELL
Instructions Checklist. Step 1. Remove 1 1/2 teaspoons zest and squeeze 1 teaspoon juice from lemon. In a small bowl, stir gelatin and salt into boiling water until dissolved. Stir in lemon zest …
From eatingwell.com
From eatingwell.com
10 BEST LEMON PARFAIT DESSERT RECIPES | YUMMLY
Lemon Parfait from 101 Gourmet No-Bake Desserts in a Jar Real Mom Kitchen. lemon, sugar, crust, lemon juice, eggs, vanilla wafer cookies, crushed and 3 more.
From yummly.com
From yummly.com
SWEET 'N SOUR: LEMON-BLUEBERRY PARFAITS - FOOD REPUBLIC
Add the flour mixture and mix on low speed just until blended and smooth. Cover the bowl and refrigerate the dough for at least 1 hour, until firm enough to handle. Preheat to …
From foodrepublic.com
From foodrepublic.com
BLUEBERRY-LEMON PARFAITS - GLUTEN FREE RECIPES
Set a medium strainer over a heatproof bowl. In a heavy saucepan, whisk the eggs with the granulated sugar, lemon zest and juice. Cook over moderate heat, whisking constantly, until …
From fooddiez.com
From fooddiez.com
LEMON-BLUEBERRY PARFAITS - TASTE OF THE SOUTH MAGAZINE
Combine first 4 ingredients in top of a 2-quart double boiler; bring water to a boil on stovetop. Reduce heat to low; cook until butter melts. •Gradually, stir about one-fourth of hot mixture …
From tasteofthesouthmagazine.com
From tasteofthesouthmagazine.com
BLUEBERRY AND LEMON YOGURT PARFAITS | DELICIOUS EVERYDAY
To make the lemon curd place the egg, egg yolk and honey in a saucepan and whisk until smooth. Add the butter, juice and zest and place over a medium low heat. Whisk …
From deliciouseveryday.com
From deliciouseveryday.com
BLUEBERRY LEMON PARFAITS RECIPE
Crecipe.com deliver fine selection of quality Blueberry lemon parfaits recipes equipped with ratings, reviews and mixing tips. Get one of our Blueberry lemon parfaits recipe and prepare …
From crecipe.com
From crecipe.com
HEALTHY BLUEBERRY LEMON RICOTTA PARFAITS - DESSERTS WITH BENEFITS
Instructions. In a blender (I used my NutriBullet ), add the ricotta, lemon juice, lemon zest, and stevia extract. Puree until completely smooth and airy. Add some blueberries …
From dessertswithbenefits.com
From dessertswithbenefits.com
LEMON-BLUEBERRY PARFAIT RECIPE | MYRECIPES
Combine first 6 ingredients in top of a double boiler, stirring with a whisk. Cook over medium-high heat 3 minutes or until mixture thickens. Transfer to a medium bowl to cool. Advertisement. …
From myrecipes.com
From myrecipes.com
SHARADAN'S LEMON BLUEBERRY PARFAIT - COOKING WITH CARLEE
Instructions. Stir together pie filling and yogurt. Either in individual glasses or one large trifle bowl, layer angel food cake, lemon mixture, blueberries and whipped topping until …
From cookingwithcarlee.com
From cookingwithcarlee.com
BLUEBERRY PARFAIT - BLUEBERRY.ORG
Instructions. Prepare instant lemon pudding according to package directions, using the milk. In a medium-sized bowl, with an electric mixer at medium-high speed, beat cream until soft peaks …
From blueberry.org
From blueberry.org
BLUEBERRY PARFAITS WITH WHIPPED LEMON CREAM - KLAASSEN FARMS
Transfer to a bowl and place in the fridge to cool. In the meantime, whip the whipping cream in a mixer until stiff peaks form. Using a spatula, gently fold in 1/3 cup of …
From chilliwackblueberries.com
From chilliwackblueberries.com
LEMON BLUEBERRY PARFAIT RECIPES ALL YOU NEED IS FOOD
Dec 07, 2013 · Blueberry Compote. 1 pint blueberries ; 1/3 cup sugar ; 2 teaspoons water ; Lemon Cream. 6 large eggs ; 1 cup granulated sugar ; Finely grated zest of 2 lemons ; 1 1/4 …
From stevehacks.com
From stevehacks.com
MEYER LEMON & BLUEBERRY PARFAIT RECIPE - COOKING WITH JANICA
Add sugar and water to a sauce-pan over high heat. Stir until sugar has dissolved. Add the blueberries. Reduce heat as necessary to allow the blueberries to simmer. Stir …
From cookingwithjanica.com
From cookingwithjanica.com
BLUEBERRY-LEMON PARFAITS RECIPE
Crecipe.com deliver fine selection of quality Blueberry-lemon parfaits recipes equipped with ratings, reviews and mixing tips. Get one of our Blueberry-lemon parfaits recipe and prepare …
From crecipe.com
From crecipe.com
LEMON CREAM AND BLUEBERRY PARFAITS - EVERYDAYDIABETICRECIPES.COM
In a medium bowl, combine yogurt, cream cheese and honey with an electric mixer at high speed. Beat until light and creamy. Stir in lemon zest. In four parfait glasses or …
From everydaydiabeticrecipes.com
From everydaydiabeticrecipes.com
BLUEBERRY LEMON PARFAITS - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Blueberry Lemon Parfaits are provided here for you to discover and enjoy. Healthy Menu. Quick Healthy Weight Loss Diets Heart Healthy Cookbooks …
From recipeshappy.com
From recipeshappy.com
BLUEBERRY AND LEMON PARFAIT | BC BLUEBERRY COUNCIL
In a medium-sized bowl, with an electric mixer at medium-high speed, beat cream until soft peaks form. Fold whipped cream into prepared lemon pudding. In 4 or 6 individual serving glasses or …
From bcblueberry.com
From bcblueberry.com
FRESH BLUEBERRY AND LEMON PARFAIT - BLUEBERRY.ORG
In a medium-sized bowl, with an electric mixer at medium-high speed, beat cream until soft peaks form. Fold whipped cream into prepared lemon pudding. In 4 or 6 individual serving glasses or …
From blueberry.org
From blueberry.org
LEMON BLUEBERRY PARFAIT - TARA'S MULTICULTURAL TABLE
Instructions. In a small bowl, whisk the lemon extract and honey into the Greek yogurt. Adjust flavors as desired to taste. In serving glasses or small bowls, layer the yogurt …
From tarasmulticulturaltable.com
From tarasmulticulturaltable.com
BLUEBERRY - LEMON PARFAIT - JAMIE GELLER
January 27, 2022. Love Jamie; Recipes; Menus; Holidays; Videos; Meal Plans; Shop; Meal Plans; Email Newsletter; Shop Our Collection
From jamiegeller.com
From jamiegeller.com
LEMON BERRY PARFAITS - ONCE UPON A CHEF
In a small bowl, whisk together the eggs, sugar and lemon juice. Next, set up your double boiler. You need it for this recipe so that the eggs don’t curdle. If you don’t have a double boiler you …
From onceuponachef.com
From onceuponachef.com
30 LEMON-BLUEBERRY RECIPES THAT ARE PERFECT FOR SPRING
Creamy Layered Blueberry Ice Pops. These delicious ice pops can also be made with raspberries or blackberries. The rosemary sprig and lemon zest bring another layer of …
From tasteofhome.com
From tasteofhome.com
BLUEBERRY & LEMON CREAM PARFAITS - WENDI'S AIP KITCHEN
Stir in 1.5 tablespoons of arrowroot starch. Microwave another 30 seconds. Stir again. Let cool completely at room temperature – at least 30 minutes. Starting with berries, …
From wendisaipkitchen.com
From wendisaipkitchen.com
23 HEAVENLY LEMON BLUEBERRY RECIPES - THE GOLD LINING GIRL
A curated collection of some of my favorite Lemon Blueberry Recipes!From cakes, pies, ice cream, parfaits, muffins, bread, and even donuts, this list of heavenly Lemon …
From thegoldlininggirl.com
From thegoldlininggirl.com
LEMON BLUEBERRY MASON JAR PARFAITS
1 lemon curd recipe (found in link above recipe) 4 or 8 1/2 pint pint mason jars; 2 Quarts organic yogurt of choice, homemade is best; 1 - 2 cups fresh or frozen blueberries
From growcreatesip.com
From growcreatesip.com
BLUEBERRY LEMON PARFAITS - GLUTEN FREE RECIPES
You can never have too many dessert recipes, so give Blueberry Lemon Parfaits a try. Watching your figure? This gluten free recipe has 429 calories, 4g of protein, and 31g of fat …
From fooddiez.com
From fooddiez.com
BLUEBERRY LEMON MOUSSE PARFAITS RECIPE (VIDEO) - FOOD NEWS
Directions PREP 15 mins 1. Beat heavy cream, 5 tablespoons of the sugar, lemon juice and extracts in large chilled bowl with electric mixer on medium speed until soft peaks form. 2. …
From foodnewsnews.com
From foodnewsnews.com
DAIRY-FREE BLUEBERRY, LEMON AND ALMOND PARFAITS
Whisk together yogurt with almond extract and lemon zest, reserving a small amount for garnish. Scoop ½ cup yogurt into the bottom of two clear glass serving dishes. Sprinkle each with ¼ …
From glutenfreeliving.com
From glutenfreeliving.com
BLUEBERRY LEMON CURD PARFAIT | SALADMASTER RECIPES
Directions: Add sugar and lemon juice to sauce pan and cook over medium-low heat. Periodically scrape the sides of the pan to prevent the sugar from crystallizing. Mix together egg yolks and …
From recipes.saladmaster.com
From recipes.saladmaster.com
BLUEBERRY LEMON YOGURT PARFAIT - DIABETES FOOD HUB
In a medium bowl, whisk together yogurt, lemon zest, lemon juice and Splenda or stevia. Add 1/2 cup yogurt to a parfait dish or small bowl. Top with 1/2 cup blueberries, then another 1/4 cup …
From diabetesfoodhub.org
From diabetesfoodhub.org
EASY BERRY LEMON CREAM PARFAITS LOW CARB - BEAUTY AND THE FOODIE
1 tablespoon berry jam fruit sweetened, homemade chia kind or sugar free for low carb. ½ tablespoon sweetener of choice: swerve for low carb or coconut sugar for paleo. 1 …
From beautyandthefoodie.com
From beautyandthefoodie.com
LEMON BLUEBERRY PARFAIT – MICHELLESIPSANDSAVORS
Place the blueberries, sugar and water in a small sauce pan. Combine well. Cook on medium low until a few blueberries start to pop, stirring occasionally. Once done, remove from …
From michellesipsandsavors.com
From michellesipsandsavors.com
You'll also love