Bluecheesedressinganddip Recipes

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BLUE CHEESE DRESSING AND DIP

Found this in a magazine years ago and it is the best blue cheese dressing I have ever had. Made as is it is very thick which I like as a salad dressing but it is also perfect as a dip for veggies, pretzels etc. You can add more milk or water to make it thinner.

Provided by Virginia Chandler

Categories     Salad Dressings

Time 2h5m

Yield 2 Cups, 6-8 serving(s)

Number Of Ingredients 6



Blue Cheese Dressing and Dip image

Steps:

  • Mix sour cream and cream cheese until smooth.
  • Stir in onion salt lemon juice and milk.
  • Add blue cheese and mix will.
  • Refrigerate at least 2 hours.

Nutrition Facts : Calories 205, Fat 18.9, SaturatedFat 12, Cholesterol 48, Sodium 329.2, Carbohydrate 2.8, Sugar 0.2, Protein 6.5

4 ounces blue cheese
3 ounces cream cheese (softened)
8 ounces sour cream
1/2 teaspoon onion salt
1 teaspoon lemon juice
2 tablespoons milk

BLEU CHEESE DRESSING / DIP / SPREAD

Make and share this Bleu Cheese Dressing / Dip / Spread recipe from Food.com.

Provided by Millereg

Categories     Spreads

Time 1h1m

Yield 14-16 ounces, 8 serving(s)

Number Of Ingredients 7



Bleu Cheese Dressing / Dip / Spread image

Steps:

  • Mix everything together, making sure the sugar is completely dissolved, and then refrigerate for at least one hour.
  • Serve over salad fixins.
  • Or dip chicken wings in it.
  • Or use it as a sandwich spread.

8 ounces sour cream
4 ounces blue cheese, crumbled
3 tablespoons cider vinegar
2 tablespoons sugar
1/4 teaspoon salt
1 pinch cayenne pepper
crumbled crispy bacon (Optional)

BLUE CHEESE DRESSING

I love blue cheese dressings and this one from the Seattle Times is very good. The cayenne adds an extra punch. I like my blue cheese dressing chunky, so I didn't bother blending this in the food processor.

Provided by iris5555

Categories     Salad Dressings

Time 10m

Yield 2 cups

Number Of Ingredients 9



Blue Cheese Dressing image

Steps:

  • Mash blue cheese with some of the mayonnaise until well blended.
  • Transfer to a food processor or blender.
  • Add remaining mayonnaise with sour cream, milk, lemon juice, mustard, cayenne, garlic powder and pepper.
  • Blend until smooth.
  • Transfer to a bowl or jar, cover and refrigerate until ready to serve.

Nutrition Facts : Calories 759.1, Fat 65.2, SaturatedFat 22.2, Cholesterol 92.8, Sodium 1533.3, Carbohydrate 33.6, Fiber 0.1, Sugar 8.1, Protein 13.4

2/3 cup crumbled blue cheese
1 cup mayonnaise
1/2 cup sour cream
3 tablespoons milk
2 teaspoons lemon juice
1 teaspoon Dijon mustard
1 pinch cayenne pepper
1/4 teaspoon garlic powder
fresh ground black pepper

BLUE CHEESE DIP

Found in the Williams Sonoma catalog. I wanted to place it here for safe keeping until I get a chance to try it. It sounds very good. Serve with potato chips or cut up veggies. Cook time is the chill time. The prep time is a guess.

Provided by Ilysse

Categories     Cheese

Time 40m

Yield 2 cups

Number Of Ingredients 5



Blue Cheese Dip image

Steps:

  • Beat cream cheese on medium speed of an electric mixer until soft and creamy, about 2 minutes.
  • Reduce speed to low and add the sour cream and beat until well combined.
  • Add the blue cheese and beat until lumps are gone.
  • Stir in chives and pepper.
  • Refrigerate for at least 30 minutes. Will keep for 1 week.

4 ounces cream cheese, room temperature
1 cup sour cream
4 ounces blue cheese
2 tablespoons chives, chopped
1/2 teaspoon black pepper

AMAZING BLUE CHEESE DRESSING

Make and share this Amazing Blue Cheese Dressing recipe from Food.com.

Provided by LikeItLoveIt

Categories     Salad Dressings

Time 15m

Yield 8 serving(s)

Number Of Ingredients 8



Amazing Blue Cheese Dressing image

Steps:

  • In a large bowl, whisk together the sour cream, mayonnaise, blue cheese, mustard, Worcestershire sauce, garlic powder, salt and pepper.
  • Cover and refrigerate for 24 hours before serving.

Nutrition Facts : Calories 93.7, Fat 8.4, SaturatedFat 5.1, Cholesterol 21.9, Sodium 367.8, Carbohydrate 1.3, Fiber 0.1, Sugar 0.9, Protein 3.5

3/4 cup sour cream
1 1/3 cups mayonnaise
4 ounces blue cheese, crumbled
1/2 teaspoon dry mustard
1 teaspoon Worcestershire sauce
1/3 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon ground black pepper

CHEF JOHN'S CREAMY BLUE CHEESE DRESSING

A cheese grater and a wedge of frozen blue cheese is the secret behind a perfect creamy blue cheese dressing. Those larger chunks sink to the bottom and don't become one with sauce as they do with grated cheese.

Provided by Chef John

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Sour Cream Dressing Recipes

Time 3h20m

Yield 12

Number Of Ingredients 11



Chef John's Creamy Blue Cheese Dressing image

Steps:

  • Place mayonnaise, sour cream, and buttermilk in a bowl. Add garlic, black pepper, dry mustard, salt, sugar, cayenne, and Worcestershire sauce. Whisk together thoroughly.
  • Mix grated blue cheese into the cream base a little at a time to ensure it is evenly incorporated and doesn't clump.
  • Cover bowl with plastic wrap and refrigerate for at least 3 hours (preferably overnight) to consolidate the flavors.

Nutrition Facts : Calories 213.8 calories, Carbohydrate 2.6 g, Cholesterol 23.1 mg, Fat 21.5 g, Protein 3.4 g, SaturatedFat 6.5 g, Sodium 363.8 mg, Sugar 1.1 g

1 cup mayonnaise
1 cup sour cream
¾ cup buttermilk
1 teaspoon crushed garlic
½ teaspoon ground black pepper
½ teaspoon dry mustard
½ teaspoon salt, or to taste
½ teaspoon white sugar
1 pinch cayenne pepper, or to taste
1 teaspoon Worcestershire sauce
4 ounces frozen blue cheese, grated

FAST BLUE CHEESE DRESSING

Provided by Ree Drummond : Food Network

Categories     condiment

Time 5m

Yield 1 cup

Number Of Ingredients 6



Fast Blue Cheese Dressing image

Steps:

  • To a bowl add the mayo, milk, sour cream and Worcestershire, and stir until combined. Stir in the blue cheese and add salt and pepper to taste.

1/2 cup mayonnaise
1/4 cup whole milk
1/4 cup sour cream
Dash of Worcestershire sauce
1/3 cup blue cheese crumbles
Salt and pepper

BLUE CHEESE DRESSING

Provided by Food Network Kitchen

Time 10m

Yield 2 1/4 cups

Number Of Ingredients 8



Blue Cheese Dressing image

Steps:

  • In a medium bowl, whisk together the mayonnaise, 1/4 cup blue cheese, half and half, sour cream, lemon juice, Worcestershire, and salt, until smooth. Gently stir in the remaining 1/4 cup blue cheese and season with pepper to taste. Use now or store in the refrigerator for up to 3 days.

1 cup mayonnaise
1/2 cup crumbled Maytag or other blue cheese (about 3 ounces), divided
1/2 cup half and half
2 tablespoons sour cream
1 tablespoon freshly squeezed lemon juice
1/4 teaspoon Worcestershire sauce
1/2 teaspoon kosher salt
Freshly ground black pepper

BLUE CHEESE DRESSING

Provided by Alton Brown

Categories     condiment

Time 5m

Yield 1 1/4 cups dressing

Number Of Ingredients 7



Blue Cheese Dressing image

Steps:

  • Put the Gorgonzola in a small mixing bowl and mash it with a fork. Add the sour cream, buttermilk, mayonnaise, white wine vinegar, Worcestershire sauce and black pepper and whisk to combine. Serve or store in an airtight container, in the refrigerator, for up to 1 week.

4 ounces Gorgonzola
1/3 cup sour cream
1/3 cup buttermilk
1/4 cup mayonnaise
1 tablespoon white wine vinegar
1/4 teaspoon Worcestershire sauce
1/4 teaspoon freshly ground black pepper

BLUE CHEESE DIP II

Blue cheese crumbles kindly lend their distinctive flavor to this simple, smooth mixture. Serve with corn chips. This dip tastes better the longer it chills before serving.

Provided by Lisa Fisk

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 15m

Yield 24

Number Of Ingredients 6



Blue Cheese Dip II image

Steps:

  • In a medium bowl, mix mayonnaise, sour cream, green onions, dried parsley, blue cheese and garlic salt. Cover and chill in the refrigerator until serving.

Nutrition Facts : Calories 104.1 calories, Carbohydrate 1.1 g, Cholesterol 11.2 mg, Fat 10.7 g, Fiber 0.1 g, Protein 1.5 g, SaturatedFat 3.2 g, Sodium 124 mg, Sugar 0.2 g

1 cup mayonnaise
1 cup sour cream
4 green onions, finely chopped
2 tablespoons dried parsley
4 ounces blue cheese, crumbled
garlic salt to taste

ABSOLUTELY THE BEST RICH AND CREAMY BLUE CHEESE DRESSING EVER!

Top your perfect salad with my creamy and chunky blue cheese dressing recipe. It has a nicely balanced flavor and nice sweetness with a great creamy and chunky balance.

Provided by LUCKYME9

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Sour Cream Dressing Recipes

Time 10m

Yield 6

Number Of Ingredients 8



Absolutely the BEST Rich and Creamy Blue Cheese Dressing Ever! image

Steps:

  • In a small bowl, mash blue cheese and buttermilk together with a fork until mixture resembles large-curd cottage cheese. Stir in sour cream, mayonnaise, vinegar, sugar, and garlic powder until well blended. Season to taste with salt and pepper.

Nutrition Facts : Calories 93.3 calories, Carbohydrate 1.1 g, Cholesterol 14.1 mg, Fat 8.6 g, Protein 3.1 g, SaturatedFat 3.7 g, Sodium 251.3 mg, Sugar 0.5 g

2 ½ ounces blue cheese
3 tablespoons buttermilk
3 tablespoons sour cream
2 tablespoons mayonnaise
2 teaspoons white wine vinegar
¼ teaspoon sugar
⅛ teaspoon garlic powder
salt and freshly ground black pepper

BILL'S BLUE CHEESE DRESSING

This is the BEST I have ever tasted, but not for the fat conscious.

Provided by William

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Sour Cream Dressing Recipes

Time 15m

Yield 12

Number Of Ingredients 8



Bill's Blue Cheese Dressing image

Steps:

  • In a large bowl, whisk together the sour cream, mayonnaise and Worcestershire sauce. Season with mustard, garlic powder, salt and pepper. Stir in blue cheese. Cover, and refrigerate for 24 hours before serving.

Nutrition Facts : Calories 241.3 calories, Carbohydrate 1.9 g, Cholesterol 22.7 mg, Fat 25.2 g, Protein 2.8 g, SaturatedFat 6.5 g, Sodium 379.9 mg, Sugar 0.4 g

¾ cup sour cream
1 ⅓ cups mayonnaise
1 teaspoon Worcestershire sauce
½ teaspoon dry mustard
½ teaspoon garlic powder
½ teaspoon salt
½ teaspoon ground black pepper
4 ounces blue cheese, crumbled

BLUE CHEESE DRESSING

This rich dressing spikes through the creamy goodness and answers that "why doesn't my dressing ever taste this good?" question. This recipe works as well with Mini Buffalo Chicken Balls as it does ladled over a thick wedge of iceberg lettuce topped with a few olives, carrot shavings, and crumbled bacon to create a more-than-satisfying classic salad. This dressing will keep up to five days in the fridge.

Provided by Daniel Holzman

Categories     Condiment/Spread     Picnic     Super Bowl     Salad Dressing     Mayonnaise     Blue Cheese     Poker/Game Night

Yield Makes 2 cups

Number Of Ingredients 6



Blue Cheese Dressing image

Steps:

  • Place the sour cream, blue cheese, milk, mayonnaise, salt, and vinegar in a medium bowl and whisk thoroughly until completely combined. Taste and adjust the seasoning, if desired.

3/4 cup sour cream
1/3 cup crumbled Blue Cheese
1/3 cup whole milk
1/3 cup mayonnaise
1 teaspoon salt or more to taste
1 tablespoon red wine vinegar

BLUE CHEESE DRESSING

Equal parts buttermilk, sour cream, and mayonnaise give this blue cheese dressing its richness. Serve with Jalapeno Poppers.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Time 5m

Yield Makes 1 cup

Number Of Ingredients 6



Blue Cheese Dressing image

Steps:

  • Whisk together buttermilk, sour cream, mayonnaise, and lemon juice in a small bowl. Stir in blue cheese and season with salt and pepper, to taste.

1/4 cup buttermilk
1/4 cup sour cream
1/4 cup mayonnaise
1 teaspoon fresh lemon juice
2 ounces blue cheese, crumbled
Kosher salt and freshly ground pepper

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