Bohemian Appetizers Recipes

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BOHEMIAN APPETIZERS

These little German appetizers will be so good for your next party or get together; even the kids will love them. These are great topped with your favorite toppings too. Chicken, egg, pork,tuna,tomato. sausage....

Provided by Pat Duran

Categories     Vegetable Appetizers

Time 40m

Number Of Ingredients 6



Bohemian Appetizers image

Steps:

  • 1. Combine Bisquick, baking powder and salt. Cut in butter. Add rinsed,sauerkraut, drained and patted a little dry with a paper towel; add milk. Mix well. Roll out as for pie crust on floured surface to 1/4-inch thickness. Cut small round disks with a cookie cutter. Place on cookie sheet and bake at 400^ for 20 minutes, until lightly browned.

1 c bisquick baking mix
1 tsp baking powder
4 Tbsp cold butter or margarine
1 c chopped sauerkraut, the kind in a jar by the chilled section pickles,etc.
1 Tbsp milk
1/2 tsp caraway seeds, optional

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