Bourbon Syrup Recipes
BOURBON SYRUP
This recipe for bourbon syrup is used in Dorothy Dalquist's Sweet-Potato Bourbon Bundt Cake.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes enough for one 10- to 12-cup Bundt cake
Number Of Ingredients 4
Steps:
- In a small saucepan, bring sugar and 1/2 cup water to a boil. Cook 5 minutes. Add butter, vanilla, and bourbon. Cook until syrupy, about 5 minutes.
BOURBON SOURS
Steps:
- Combine the bourbon, lemon juice, lime juice, and syrup. Fill a cocktail shaker halfway with ice, and fill two-thirds full with the cocktail mixture. Shake for 30 seconds and pour into martini glasses. Add a maraschino cherry and serve ice cold.
BOURBON BALSAMIC SYRUP
Consider this a recipe for a classic steak sauce, updated; that's bourbon syrup, made with real ingredients in a flash. Sure, you could buy a sauce at the grocery store, but making it yourself is quicker and tastier. Serve it alongside a grilled rib-eye.
Provided by Mark Bittman
Categories sauces and gravies
Time 20m
Yield 4 servings
Number Of Ingredients 3
Steps:
- Put the balsamic vinegar and bourbon in a small nonreactive pan over medium-high heat. Bring to a boil, then immediately lower the heat so the mixture bubbles gently.
- Cook, stirring occasionally, until the liquid reduces to about 1/2 cup, 15 to 20 minutes; it should coat the back of a spoon and will thicken a little more as it cools. Salt to taste, and serve warm or at room temperature.
Nutrition Facts : @context http, Calories 126, UnsaturatedFat 0 grams, Carbohydrate 11 grams, Protein 0 grams, Sodium 213 milligrams, Sugar 10 grams
BUTTERED MAPLE-BOURBON SYRUP
Kick up your Maple syrup by just adding a little bourbon and butter. Serve warm over pancakes or crepes. It's sure to please!
Provided by Vseward Chef-V
Categories Sauces
Time 10m
Yield 2 cups
Number Of Ingredients 3
Steps:
- Bring maple syrup and softened butter to a boil in medium saucepan.
- Stir in 1 tablespoon bourbon whiskey or extract.
- Serve warm over crepes or pancakes.
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BOURBON BARREL-AGED ORGANIC MAPLE SYRUP -375 ML - AMAZON.CA
This item: Bourbon Barrel-Aged Organic Maple Syrup -375 ml. $29.95 ($0.08/milliliter) In Stock. Ships from and sold by Maple Lifestyle. $12.98 shipping. Award Winning Escuminac Unblended Maple Syrup Canadian Grade A - Dark Robust (Formerly Maple Syrup Grade B) - Pure Organic Single Forest - Late Harvest 16.9 fl oz (500ml) - Perfect For Pancakes.
From amazon.ca
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From amazon.ca
Reviews 15
BOURBON SYRUP RECIPE | LEITE'S CULINARIA
Remove the saucepan from the heat and slowly pour in the bourbon, stirring carefully so that the mixture doesn’t bubble over. Return the saucepan to medium-low heat and cook, stirring occasionally, for 3 minutes more. Remove from the heat and let …
From leitesculinaria.com
Cuisine AmericanTotal Time 15 minsCategory CondimentsCalories 107 per serving
From leitesculinaria.com
Cuisine AmericanTotal Time 15 minsCategory CondimentsCalories 107 per serving
FOOD: BOURBON MAPLE SYRUP RECIPE — THE ABV NETWORK
1 cup of pure maple syrup. 1 tbsp of butter. 2 tbsp of bourbon. Pinch of salt. Method: In a small saucepan, heat the maple syrup over medium-low heat. Add the butter and stir until melted. Add the bourbon and stir. Taste test the syrup by dipping a spoon in and swiping off the back of the spoon.
From abvnetwork.com
Estimated Reading Time 3 mins
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Estimated Reading Time 3 mins
BOURBON SYRUP RECIPE | MYRECIPES
Step 1. Bring superfine sugar, brown sugar, and 1 cup water to a boil in a small saucepan over medium-high heat; cook 10 minutes until reduced by half. Remove from heat, and stir in bourbon. Advertisement. Step 2.
From myrecipes.com
Servings 2
From myrecipes.com
Servings 2
10 BEST BOURBON SIMPLE SYRUP RECIPES - YUMMLY
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From yummly.com
BLUEBERRY SYRUP WITH (OPTIONAL) BOURBON - FOOD ABOVE GOLD
Instructions. Put the blueberries in the bottom of a sauce pot and lightly smash them with a potato masher or muddler until juicy. Add in the water and sugar and bring to a boil over high heat. Reduce to a simmer and cook for 15 minutes. …
From foodabovegold.com
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HOW TO COOK WITH BOURBON THE RIGHT WAY - LIQUOR.COM
Keep it corked. Instead, remove the meat from the pan and the pan from the heat, and add a quarter of a cup of low-proof bourbon, letting it simmer until it’s reduced to a thick syrup. Then add a half cup of cream, reduce it until it coats the back of spoon and add salt and pepper to taste.
From liquor.com
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FOOD: BOURBON MAPLE SYRUP RECIPE — THE ABV NETWORK
Maple Bourbon Syrup. 1 cup of pure maple syrup (recommend grade A, dark / robust) 1 tbsp of butter 2 tbsp of bourbon whiskey pinch of salt For the maple pumpkin filling, simply combine all the ingredients in a large mixing bowl: pumpkin puree, eggs, sugar, evaporated milk, maple syrup, bourbon, spices, vanilla and cornstarch.
From foodnewsnews.com
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CHOOSE BOURBON OVER COUGH SYRUP THIS WINTER - COUNTRY LIVING
We recently uncovered a recipe for "Bourbon Cough Syrup for Grownups" from The Kitchn 's archive the other day and we're totally going try this the next time we're feeling a cold coming on. Essentially a hot toddy, The Kitchn recommends heating up two ounces of whiskey with two ounces each of lemon juice and water in the microwave for 45 seconds.
From countryliving.com
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BOURBON MAPLE SYRUP RECIPE - FOOD: BOURBON MAPLE SYRUP RECIPE …
Mar 4, 2019 - Method: In a small saucepan, heat the maple syrup over medium-low heat. Add the butter and stir until melted. Add the bourbon and stir. Taste test the syrup by dipping a spoon in and swiping off the back of the spoon. Bring the syrup to a boil, add the salt and boil for about a minute.
From findrecipeworld.com
From findrecipeworld.com
BUTTERED MAPLE-BOURBON SYRUP RECIPE - FOOD NEWS
For the maple-bourbon butter: 1 tablespoon bourbon. 1 teaspoon maple syrup. 1/2 stick (4 tablespoons) butter, very soft. Chili-Rubbed Steak with Maple-Bourbon Butter Recipe Directions. Grind the cacao nibs into a powder using a spice grinder. Combine with the chili powder, brown sugar, salt, smoked paprika and a few grinds of black pepper.
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SYRUP ARCHIVES | BOURBON BARREL FOODS
Established in 2006 as the U.S.’s only soy sauce microbrewery, Bourbon Barrel Foods has become a cornerstone in both the bourbon and gourmet foods industries. All of Bourbon Barrel Foods’ products incorporate innovative uses of bourbon …
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BROWN BUTTER BOURBON SYRUP - BISCUITS & BOOZE
Combine two cups of brown sugar and one cup water in a small saucepan. Heat until just boiling, and then reduce heat to medium low and let simmer for five minutes. Stir continuously to keep the sugar from burning. About two minutes into the simmering, add a tablespoon of Bourbon.
From biscuitsandbooze.com
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COOL WAYS TO USE BOURBON BARREL-AGED MAPLE SYRUP | ALLRECIPES
Maple Pumpkin Doughnuts. These awesome cake-y treats taste extra sophisticated when the bourbon-barrel aged maple syrup is used instead. It gives the glaze a smidge of smoky sweet that brings out the bright flavor of the pumpkin. Double that batch because everybody's going to ask for seconds. edit 1054103 maple pumpkin doughnuts photo by sweetlab.
From allrecipes.com
From allrecipes.com
BOURBON SIMPLE SYRUP RECIPES ALL YOU NEED IS FOOD
Steps: In a small sauce pot add water and cinnamon and bring to boil. Simmer for 10 minutes, and strain out cinnamon sticks. Bring water back to a …
From stevehacks.com
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BOURBON SYRUP PANCAKES RECIPES ALL YOU NEED IS FOOD
Steps: In a small saucepan, combine the sugars and water. Bring to a boil; cook and stir for 2 minutes. Remove from the heat; stir in maple flavoring.
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WHISKEY SOUR - TWO WAYS | BOURBON BARREL FOODS
1. In a small saucepan, combine the sugar, water, and vanilla extract. Bring to a boil and stir until sugar is dissolved. Allow the vanilla syrup to cool. 2. combine all cocktail ingredients except the bourbon cherry and orange in a cocktail shaker with one ounce of the vanilla simple syrup.
From bourbonbarrelfoods.com
From bourbonbarrelfoods.com
BOURBON INFUSED SYRUP
Right from Jed's....Aged in an authentic bourbon cask, our organic maple syrup takes on the flavor of its host with no alcohol content. Unique and …
From countrychristmasloft.com
From countrychristmasloft.com
BOURBON SYRUP RECIPE | MYRECIPES
Instructions Checklist. Step 1. Melt butter with sugar in a small heavy saucepan; whisk in bourbon. Bring to a boil; boil, whisking constantly, 3 minutes. Advertisement. Close this dialog window. Review this recipe. Bourbon Syrup. Rate this recipe.
From myrecipes.com
From myrecipes.com
HOW TO PAIR ANY BOURBON WITH FOOD - WHISKY ADVOCATE
2. Proof Makes Perfect. A bourbon’s proof can impact the ideal pairing. The principles covered above apply to bourbons with a proof of 40%-46% ABV. Generally speaking, these lower-proof bourbons pair well with delicate foods like seafood or vegetables, as well as lightly cooked foods, cheese, and desserts.
From whiskyadvocate.com
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BOURBON SIMPLE SYRUP RECIPE: HOW TO MAKE BOURBON …
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Recipe: Overnight French Toast Casserole with Bourbon-Maple Syrup. This easy make-ahead breakfast is packed with toasted pecans, zingy orange zest and juice, and plenty of cinnamon. Douse with the Bourbon-Maple Syrup and …
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EAT THIS: BOURBON AND FOOD PAIRINGS - THE GENTLEMANUAL
The sugars in certain fruits can sometimes create flavor changes in the bourbon, making for an all-new drinking experience. Other good pairings to bourbon are maple syrup, sweet potatoes, and chocolate. In general, anything with sweet, smoky, or slightly spicy flavors will most likely pair well with bourbon. Once you find your favorite flavor ...
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Simple Syrup is a quick and easy way to enhance various recipes, and it is a classic ingredient in many cocktails. Simple Syrup is a 1:1 sugar water solution that makes it easy to sweeten drinks without the unpleasant inconsistencies of sugar in the raw. Bourbon Smoked Simple Sypru adds a hit of smokiness to your cocktail recipes perfect for ...
From bourbonbarrelfoods.com
From bourbonbarrelfoods.com
DIY HOMEMADE BOURBON MAPLE SYRUP | CHEF JANET
Instructions. Adjust the amount of bourbon to your preference. I recommend starting with 1 Tbsp especially if using vanilla extract. Taste and add more if desired. Using a small mixing bowl, beat the maple syrup, bourbon and vanilla together with a fork or wire whisk.
From chefjanetk.com
From chefjanetk.com
HOMEMADE COUGH SYRUP WITH WHISKEY - CHAMPAGNE TASTES®
Add Raw Honey. Add the bourbon. And then of course, add the apple cider vinegar. Add Bourbon. Add Apple Cider Vinegar. Put the lid on the jar tightly, and shake, shake, shake. Shake until the honey is incorporated into the liquid. Shake the Homemade Cough Syrup Until Honey Incorporates. Leave the syrup in a glass jar, or pour it into a bottle ...
From champagne-tastes.com
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BOURBON AND FOOD. EXPLORE THE FLAVOR WHEEL AND SPECIAL RECIPES …
With bourbon, certain food flavors accentuate flavors in the bourbon. The flavor wheel includes Parmesan cheese, toasted hazelnuts, fresh orange with rind on, dried cherry, sliced apple, sorghum and dark chocolate. In the case of the orange, Chef Ouita likes customers to pair the fruit part first followed by the zest.
From wineandspirits.com
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SIMPLE, SIMPLE SYRUPS & COCKTAIL RECIPES - BOURBON & BANTER
1 cup water. 1 cup sugar. In a medium saucepan, add sugar & water, frequently stirring, bring syrup to a boil then reduce heat to medium-low. (about 5-7 mins) Once the sugar is dissolved, turn off the heat, cover & let sit for 30 minutes. If you are looking to add flavor you will follow the same steps as above, after the water boils drop the ...
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EVERYDAY FOOD BY FAY • BOURBON SYRUP
Now, this Bourbon Syrup is quite something! Whether you want drizzle on pancakes, waffles or ice cream, it’s simply decadent! Ingredients (makes 1 ¼ cup): ¾ cup light brown sugar 1 vanilla bean, split lengthwise with the seeds scraped off ¼ cup bourbon 1 ¼ cup water In a medium saucepan, combine brown sugar, vanilla bean, bourbon and water. Stir to start dissolving …
From askwhatsforlunch.tumblr.com
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Combine the cranberries, orange juice, sugar and cinnamon sticks in a small saucepan over medium-high heat. Bring to a simmer and cook, stirring, until the sugar dissolves and cranberries start to pop, about 5 minutes. Let cool completely, then combine with the bourbon in a pitcher. To serve, pour into glasses over ice and garnish with an ...
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BOURBON SYRUP | ETSY
Check out our bourbon syrup selection for the very best in unique or custom, handmade pieces from our food & drink shops.
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RECIPE DETAIL PAGE | LCBO
10 While they bake, make the syrup. Into a small saucepan over medium heat, add the remaining bourbon-strawberry juice, remaining strawberries, and maple syrup. Cook until strawberries are soft enough to mash; about 5 minutes. 11 Use an immersion blender, blender or food processor to purée until smooth. Serve on the side for dipping or drizzle ...
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BEST MAPLE SYRUP AND BOURBON-GLAZED BBQ SALMON RECIPES
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From foodnetwork.ca
From foodnetwork.ca
FRENCH TOAST WITH WARM VANILLA BOURBON SYRUP - SUGAR DISH ME
The butter is important for a couple of reasons. 1. BUTTER. Duh. But 2. with the butter IN the syrup you never have that weird butter puddle that doesn’t extend to all the pieces in your stack of French Toast. Butter in the syrup gets the butter everywhere, evenly. And it’s warm which just makes it that much better.
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From sugardishme.com
HOW BOURBON BARREL-AGED PRODUCTS BECAME IRRESISTIBLE TO
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THIS BOURBON COUGH SYRUP RECIPE WILL HELP SOOTHE A SORE THROAT
A homemade cough syrup is the way to go if you want to avoid over-the-counter decongestant s. Faith Durand has a easy recipe for DIY bourbon cough syrup that any adult, sick or not, will enjoy. After hearing about this natural remedy, we wouldn't be surprised to find full-fledged adults faking sick. Find the original recipe on The Kitchn here.
From wideopeneats.com
From wideopeneats.com
RECIPE: BOURBON COUGH SYRUP FOR GROWNUPS - KITCHN
Bourbon Cough Syrup for Grownups. 2 ounces bourbon whisky. 1/2 lemon, juiced (about 2 ounces) 2-4 ounces water (optional) 1 tablespoon honey. Mix the bourbon, lemon juice, and water (if using) in a tumbler or mug and heat in the microwave for about 45 seconds. (You can also do this on the stovetop in a little saucepan.) Take out and add the honey.
From thekitchn.com
From thekitchn.com
BOURBON SYRUP - DAIRY FREE RECIPES
Bourbon Syrup requires roughly 45 minutes from start to finish. For $1.15 per serving, you get a beverage that serves 8. One serving contains 271 calories, 0g of protein, and 0g of fat. It is a good option if you're following a vegan diet. 1 person found this recipe to be scrumptious and satisfying. A mixture of bourbon, firmly brown sugar ...
From fooddiez.com
From fooddiez.com
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