BREAKFAST KUGEL
Noodle dishes are high on my family's list of favorites. In fact, they could eat lasagna any time of day. This is like breakfast lasagna with cheese, apples and raisins.-Carol Miller, Northumberland, New York
Provided by Taste of Home
Time 1h20m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a blender, combine the cottage cheese, vanilla and salt; cover and process until smooth. Toss apples with cinnamon., Combine applesauce and raisins; spread 3/4 cup into a greased 13x9-in. baking dish. Layer with a fourth of the noodles, and a third of the applesauce mixture, cottage cheese mixture and apples. Repeat layers twice. Top with remaining noodles; sprinkle with cheddar cheese., Cover and bake at 350° for 60-70 minutes or until apples are tender. Let stand for 15 minutes before cutting.
Nutrition Facts : Calories 348 calories, Fat 6g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 311mg sodium, Carbohydrate 62g carbohydrate (29g sugars, Fiber 4g fiber), Protein 15g protein.
BREAKFAST KUGEL
I haven't made this yet, but it sounds so yummy! Like the kugel desserts I've had, only a touch healthier...I'm putting it here for safe keeping.
Provided by smellyvegetarian
Categories Breakfast
Time 50m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 and spray a 9 x 13 dish.
- Cook and drain noodles. Place into large bowl.
- Add fruit and Smart Balance, mix well. Add remaining ingredients.
- Spoon into prepared dish, and bake 35-45 minutes.
Nutrition Facts : Calories 279.8, Fat 4.3, SaturatedFat 1.1, Cholesterol 37.2, Sodium 152.4, Carbohydrate 50.4, Fiber 3.6, Sugar 14.5, Protein 11.4
YUMMY BROCCOLI KUGEL
I've seen a number of broccoli kugel recipes which are quick and easy, but I always had unsatisfactory results with them (broccoli always came out hard and dry on top). This one takes a bit more prep time, but the results are delicious. It's adapted from a recipe by Giora Shimoni.
Provided by LawyerMom
Categories Vegetable
Time 1h10m
Yield 9 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- Cook broccoli in a pot of boiling water until soft enough to mash with a fork.
- Drain, then mash broccoli.
- Thoroughly mix together broccoli and remaining ingredients in a large bowl. (I've used low fat mayo with mixed results, so usually prefer full fat mayo.).
- Pour mixture into greased 8 x 8 baking pan. Bake for 40-45 minutes or until knife inserted into the center comes out clean.
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