Brown Butter Gnocchi With Spinach And Pine Nuts Recipes

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BROWN BUTTER GNOCCHI WITH SPINACH AND PINE NUTS

Got this off the internet, sounded wonderful and wanted to try it as I had all the ingredients...very good...putting here for safe keeping... A great Meatless Monday recipe..

Provided by CIndytc

Categories     One Dish Meal

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8



Brown Butter Gnocchi With Spinach and Pine Nuts image

Steps:

  • Cook gnocchi according to package directions, drain.
  • Heat butter in a large non stick skillet over medium heat.
  • Add pine nuts to pan; cook 3 minutes or until butter and nuts are lightly browned, stirring constantly.
  • Add garlic to pan; cook 1 minute.
  • Add gnocchi and spinach to pan; cook 1 minute sor until spinach wilts,.
  • stirring constantly. Stir in salt and pepper.
  • Sprinkle with parmesan cheese.

1 (16 ounce) package gnocchi
2 tablespoons butter
2 tablespoons pine nuts
2 garlic cloves, minced
1 (10 ounce) package fresh spinach, torn
1/4 teaspoon salt
1/4 teaspoon fresh ground black pepper
1/4 cup finely shredded parmesan cheese

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