Browncow Recipes

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BROWN COW ( KAHLUA AND CREAM)

Make and share this Brown Cow ( Kahlua and Cream) recipe from Food.com.

Provided by Ranikabani

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 3



Brown Cow ( Kahlua and Cream) image

Steps:

  • Put all ingredients in a coctail shaker.
  • Shake.
  • Serve.

2 ounces milk
1 ounce Kahlua
crushed ice

HOW NOW, BROWN COW?

Provided by Food Network

Categories     dessert

Time 1h20m

Yield 4 servings

Number Of Ingredients 22



How Now, Brown Cow? image

Steps:

  • For the Gelato: Mix ingredients; strain; process in batch freezer
  • For the Lemon Cloud: Boil water and sugar, chill; emulsify lemon juice with syrup, xanthan gum and versawhip; strain and whip in stand mixer
  • For the Cider Jelly: Boil all ingredients; strain, and set into shallow pan.
  • For the Cassia Bubbles: Mix all ingredients, strain; aerate with hand blender.
  • Chocolate: Grate on a microplane grater.
  • For the Olive Oil Powder: Mix ingredients and pass through tamis.
  • For the Crumble: Mix ingredients in stand blender with paddle; roll between parchment paper and bake 10 minutes at 325 degrees F
  • Assembly and Plating:
  • Cut disks of cider jelly and place slightly off-center on each plate and sprinkle 1 teaspoon crumble in center.
  • Place 1 scoop brown sugar gelato on crumble, cover gelato with lemon cloud. Top with 1 tablespoon cassia bubbles, and a tablespoon olive oil powder. Garnish with grated chocolate.
  • Serve immediately.

2 ounces whole milk (organic)
About 14 ounces muscovado sugar
7 ounces tuttopan
7 ounces lemon juice
7 ounces sugar
7 ounces water
1/8 ounce versawhip
1/4 ounce xanthan gum
About 18 ounces cider
About 3 1/2 ounces muscovado sugar
About 1/11 ounce agar agar
1 ounces milk
About 5 1/2 ounces sugar
About 1/3 ounce cassia
About 1/3 ounce lecithin
About 18 ounces 72% chocolate in bars
About 8 1/2 ounces all-purpose flour
About 8 1/2 ounces lescure butter
About 8 1/2 ounces muscovado sugar
About 4 1/2 ounces whole eggs
About 3 1/2 ounces olive oil
About 3 1/2 ounces tapioca maltodextrin

BROWN COW (ROOT BEER OR COLA FLOAT)

The caramel syrup is what makes this drink special! You can also make this using orange soda with chocolate ice cream and chocolate syrup YUMMMMMM!!!

Provided by Kittencalrecipezazz

Categories     Smoothies

Time 5m

Yield 8 serving(s)

Number Of Ingredients 3



Brown Cow (Root Beer or Cola Float) image

Steps:

  • Place 1 large scoop vanilla ice cream into 8 tall glasses.
  • Pour 3/4 cup root beer over the ice cream.
  • Drizzle each glass with about 1 tablespoon caramel syrup.
  • Serve immediately.

Nutrition Facts : Calories 224, Fat 4, SaturatedFat 2.5, Cholesterol 16, Sodium 131, Carbohydrate 47.9, Fiber 0.4, Sugar 33.8, Protein 1.6

8 scoops vanilla ice cream
8 cups chilled root beer (or use Coke Cola soda)
8 tablespoons caramel ice cream topping (or to taste)

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