Browning Sauce Substitute For Kitchen Bouquet Or Gravy Master Recipes

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BROWNING SAUCE (SUBSTITUTE FOR KITCHEN BOUQUET OR GRAVY MASTER)

I found this recipe on the web and posted it in response to a request. I have not as yet tried it. The recipe did not specify how much beef soup base to use. I'd suggest starting with enough to flavor the 1 cup of water and maybe a tad more.

Provided by Catwhispers

Categories     Sauces

Time 20m

Yield 1 cup

Number Of Ingredients 3



Browning Sauce (Substitute for Kitchen Bouquet or Gravy Master) image

Steps:

  • Be careful while preparing this as it may sputter.
  • Add the sugar to a saucepan and heat on a low or medium-low heat until browned, about 5-10 minutes. When the mixture starts to get dark, take it off the heat and carefully add the water (this may sputter and you don't want to get burned).
  • Add the beef soup base and put back on a low heat, stirring until the water is all mixed inches
  • Cool and store in a disposable container.
  • Use a spoonful or two when making gravies, stews, sauces, meatloavs, meatballs, etc.

Nutrition Facts : Calories 387, Sodium 4.7, Carbohydrate 100, Sugar 99.9

1/2 cup sugar
1 cup hot water
beef base

NYTE'S KITCHEN BOUQUET

A sugarless version of the classing browning sauce you find in the store. if you use the regular sodium version items, decrease or omit salt in the recipe this is being added to.

Provided by Nyteglori

Categories     < 30 Mins

Time 17m

Yield 1/2 cup

Number Of Ingredients 4



Nyte's Kitchen Bouquet image

Steps:

  • Combine ingredients in saucepan, bring to a boil and reduce by half. Add to gravies, stews, crockpot dishes or brush on meat to "brown.".

Nutrition Facts : Calories 17.2, Fat 0.1, Sodium 6.5, Carbohydrate 3, Fiber 0.2, Sugar 0.1, Protein 1

1 cup reduced-sodium beef broth
1 tablespoon low-sodium worcestershire sauce
1 tablespoon parsley
1 tablespoon instant coffee

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