Butteredmango Recipes

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BUTTERED NOODLES

Such a simple and delicious recipe, yet I get many questions on how to make it.

Provided by elohel

Categories     Main Dish Recipes     Pasta

Time 15m

Yield 8

Number Of Ingredients 4



Buttered Noodles image

Steps:

  • Fill a large pot with lightly salted water and bring to a rolling boil. Stir in fettuccine, bring back to a boil, and cook pasta over medium heat until tender yet firm to the bite, 8 to 10 minutes. Drain and return pasta to pot.
  • Mix butter, Parmesan cheese, salt, and pepper into pasta until evenly combined.

Nutrition Facts : Calories 294.1 calories, Carbohydrate 41.4 g, Cholesterol 25.8 mg, Fat 10.9 g, Fiber 1.9 g, Protein 8.9 g, SaturatedFat 6.3 g, Sodium 134.6 mg, Sugar 1.9 g

1 (16 ounce) package fettuccine noodles
6 tablespoons butter
⅓ cup grated Parmesan cheese
salt and ground black pepper to taste

BUTTERED MANGO

Make and share this Buttered Mango recipe from Food.com.

Provided by Missy Wombat

Categories     Dessert

Time 7m

Yield 2 serving(s)

Number Of Ingredients 4



Buttered Mango image

Steps:

  • Melt butter in a frypan until it turns brown.
  • Add slices of mango and saute for several minutes on each side.
  • Remove the mango from the pan and arrange it on 2 plates.
  • Add sugar to the butter in the pan and cook quickly until it goes syrupy.
  • Pour the mixture over the mango slices.
  • Serve with lime wedges.

Nutrition Facts : Calories 309.5, Fat 12.1, SaturatedFat 7.4, Cholesterol 30.5, Sodium 85.9, Carbohydrate 54.1, Fiber 3.7, Sugar 49.5, Protein 1.2

2 tablespoons butter
2 mangoes, sliced
3 tablespoons sugar
lime wedge

MANGO BUTTER

This is such a simple recipe! This butter tastes wonderful with almost any type of bread, but especially with sweet bread or bread that contains fruit. This will last one week in the fridge.

Provided by Hey Jude

Categories     Mango

Time 10m

Yield 1 cup

Number Of Ingredients 3



Mango Butter image

Steps:

  • In a medium bowl, beat the honey, butter and mango together with a wooden spoon or electric beater.
  • Transfer to a small bowl and serve with bread.

Nutrition Facts : Calories 949, Fat 46.1, SaturatedFat 29.2, Cholesterol 122, Sodium 334.5, Carbohydrate 146.7, Fiber 1.1, Sugar 145.3, Protein 1.2

1/2 cup honey
1/4 cup softened butter
1/4 cup chopped ripe mango

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