Buttermilk Coleslaw With Green Onions And Cilantro Recipes
BUTTERMILK COLESLAW WITH GREEN ONIONS AND CILANTRO
Steps:
- 1. Toss shredded cabbage and 1 teaspoon salt in colander or large mesh strainer set over medium bowl. Let stand until cabbage wilts, at least 1 hour or up to 4 hours. Rinse cabbage under cold running water. Press, but do not squeeze, to drain; pat dry with paper towels. Place wilted cabbage and carrot in large bowl. 2. Stir buttermilk, mayonnaise, sour cream, shallot, cilantro, lime juice, sugar, scallions, 1/4 teaspoon salt, and pepper together in small bowl. Pour dressing over cabbage and toss to combine; refrigerate until chilled, about 30 minutes. (Coleslaw can be refrigerated for up to 3 days.)
BUTTERMILK COLESLAW
Creamy buttermilk coleslaw that is easy and quick.
Provided by TCSTEFFEY
Categories Salad Coleslaw Recipes With Mayo
Time 40m
Yield 12
Number Of Ingredients 6
Steps:
- In a large bowl, stir together the mayonnaise, buttermilk, sugar, celery seed and black pepper. Fold in the coleslaw mix, and refrigerate until serving. This tastes best if it is refrigerated for a few hours before serving.
Nutrition Facts : Calories 342.7 calories, Carbohydrate 14.7 g, Cholesterol 20.7 mg, Fat 31.3 g, Fiber 1.2 g, Protein 2 g, SaturatedFat 4.8 g, Sodium 247.2 mg, Sugar 4.5 g
BUTTERMILK DRESSING COLESLAW
I am not a fan of coleslaw, but my family is, and they love when I make this. especially when wqe are having, burgers or hot dogs. it is a really refreshing side or condiment for summer.
Provided by KittyKitty
Categories Vegetable
Time 2h15m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Whisk together first 8 ingredients in a large bowl until blended. Add cabbage and carrot to bowl, and toss to coat. Cover and chill at least 2 hours.
Nutrition Facts : Calories 135.5, Fat 5.3, SaturatedFat 1, Cholesterol 5.2, Sodium 278.9, Carbohydrate 21.8, Fiber 2, Sugar 16.5, Protein 1.6
GREEN ONION CILANTRO SAUCE
This is a great sauce to serve over chicken or fish, as well as a wonderful sauce to make tamales with (mix with cooked chicken, pork, or tofu).
Provided by MMENIGMA
Categories Everyday Cooking
Time 10m
Yield 16
Number Of Ingredients 6
Steps:
- Place cilantro, green onions, almonds, olive oil, and Parmesan cheese in a food processor; puree until smooth. Gradually pour in stock until the sauce has the consistency of a thin gravy.
Nutrition Facts : Calories 146.9 calories, Carbohydrate 4.3 g, Cholesterol 4.7 mg, Fat 13 g, Fiber 2.4 g, Protein 5 g, SaturatedFat 2.2 g, Sodium 132 mg, Sugar 1.1 g
LIME CILANTRO COLESLAW
Comes from July 2007 Cooking Light. Very light and refreshing; especially nice for those who love cilantro! Use packaged coleslaw and it's ready in minutes!
Provided by Galley Wench
Categories Low Protein
Time 15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- In small bowl combine lime juice, olive oil, sugar.
- Combine green onions, cilantro and coleslaw mix in a large bowl.
- Drizzle juice mixture over coleslaw mixture; toss well to coat.
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RECIPE: BUTTERMILK COLESLAW WITH GREEN ONION AND CILANTRO
Stir buttermilk, mayonnaise, sour cream, shallot, cilantro, lime juice, sugar, scallions, ¼ teaspoon salt, and pepper together in small bowl. …
From ballarddesigns.com
Servings 4Estimated Reading Time 2 mins
From ballarddesigns.com
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BUTTERMILK COLESLAW WITH GREEN ONIONS AND CILANTRO
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Cuisine AmericanCategory Side Dishes, Salads, Make Ahead, VegetarianServings 4
From cooksillustrated.com
Cuisine AmericanCategory Side Dishes, Salads, Make Ahead, VegetarianServings 4
BUTTERMILK COLESLAW RECIPE - FOOD NEWS
Stir buttermilk, mayonnaise, sour cream, shallot, parsley, vinegar, sugar, mustard, ¼ teaspoon salt, and pepper together in small bowl. Pour dressing over cabbage and toss to combine; refrigerate until chilled, about 30 minutes.
From foodnewsnews.com
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BUTTERMILK COLESLAW AKA “ALMOST KFC SLAW” | SUPRAGANIC FOODS-
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Make The Slaw Dressing: Make the creamy coleslaw dressing by mixing sour cream, mayonnaise, freshly squeezed lime juice and the zest of a lime. Season it with salt and pepper to your taste. Mix The Veggies: Toss the coleslaw mix, green onions, jalapenos and cilantro in a bowl. Toss and Serve: Toss the cabbage mix with the creamy coleslaw ...
From lemonblossoms.com
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RECIPE: BUTTERMILK COLESLAW WITH GREEN ONION AND CILANTRO
1 pound cabbage (about 1/2 medium head), red or green, shredded fine (6 cups) Table salt; 1 medium carrot, shredded on box grater; 1/2 cup buttermilk; 2 tablespoons mayonnaise; 2 tablespoons sour cream; 1 small shallot, minced (about 2 tablespoons) 1 tablespoon minced fresh cilantro leaves; 1 teaspoon lime juice; 1/2 teaspoon granulated sugar
From mastercook.com
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BUTTERMILK COLESLAW WITH GREEN ONIONS AND CILANTRO ...
May 3, 2019 - Buttermilk coleslaw can be wilted and watery. Here's how to get a pickle-crisp texture and a light but creamy dressing. May 3, 2019 - Buttermilk coleslaw can be wilted and watery. Here's how to get a pickle-crisp texture and a light but creamy dressing. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and …
From pinterest.com
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CILANTRO LIME COLESLAW (+ VIDEO) - DON'T WASTE THE CRUMBS
Step 3. Combine sauce and vegetables. When the sauce is ready, place the cabbage (and carrots, if using) in a very large bowl and add sauce. Step 4. Stir well using two forks or a pair of tongs. Step 5. Let the coleslaw sit in the fridge for about 30 minutes for the flavors to develop. Serve cold.
From dontwastethecrumbs.com
From dontwastethecrumbs.com
BUTTERMILK COLESLAW WITH CILANTRO AND SHALLOTS - FIGS WITH BRI
A couple weeks ago I saw this recipe on the PBS show “America’s Test Kitchen”. I enjoy coleslaw, but sometimes with all the goopy mayo, it’s just too heavy, and can barely be called a salad. The reliance on buttermilk for this creamy, tangy dressing really lightens things up, and the cilantro and shallots make … Buttermilk Coleslaw ...
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BUTTERMILK COLESLAW WITH GREEN ONIONS AND CILANTRO
<p>Buttermilk coleslaw can be wilted and watery. Here's how to get a pickle-crisp texture and a light but creamy dressing.</p>
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The perfect buttermilk coleslaw recipe would produce a salad with crisp, evenly cut pieces of cabbage lightly coated with a flavorful buttermilk dressing that would cling to the cabbage instead of collecting in the bottom of the bowl. We found that salting and draining the cabbage removed excess water and wilted it to a pickle-crisp texture ...
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BUTTERMILK COLESLAW WITH GREEN ONIONS AND CILANTRO
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