CAJUN-SPICED POPCORN
Popcorn is roasted with butter and a blend of spices to make an addictive snack. I make this for watching movies or even sports.
Provided by Rhiannone
Categories Appetizers and Snacks Snacks Popcorn Recipes
Time 30m
Yield 20
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Place the popped popcorn in a large roasting pan.
- In a small bowl, stir together the melted butter, paprika, lemon pepper, salt, garlic powder, onion powder, and cayenne pepper. Pour over the popcorn and stir until it is somewhat evenly coated.
- Bake for 15 minutes, stirring every 5 minutes. Remove from the oven and cool completely. Serve immediately, or store in an airtight container for later.
Nutrition Facts : Calories 106.6 calories, Carbohydrate 5.3 g, Cholesterol 12.2 mg, Fat 9.4 g, Fiber 1 g, Protein 0.9 g, SaturatedFat 3.7 g, Sodium 311.7 mg, Sugar 0.2 g
THEATER-STYLE BUTTERED POPCORN
Provided by Food Network Kitchen
Number Of Ingredients 0
Steps:
- Movie theaters use butter-flavored oil, which has a lower water content than butter so it makes popcorn less soggy. Real clarified butter has the same effect. To make it, melt 2 sticks butter in a glass measuring cup in the microwave. Let sit for a few minutes; the butter will separate into 3 layers. Skim off the top layer of foam, then slowly pour the clarified butter into a heatproof container; discard the bottom layer of milk solids. Use 3 tablespoons hot clarified butter for 10 cups popcorn; refrigerate the rest (it's great for sauteeing).
CAJUN POPCORN
"Authentic Cajun popcorn is actually deep-fried crawfish tails seasoned with peppery spices," explains Bogalusa, Louisiana field editor Ruby Williams. "But we like this lighter, simpler version made with real popcorn. It's our favorite TV snack."
Provided by Taste of Home
Categories Snacks
Time 10m
Yield 3 quarts.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the first eight ingredients; set aside. In a small saucepan, heat oil over medium for 1 minute; add seasonings. Cook and stir over low heat for 1 minute. Place the popcorn in a large bowl; add seasoning mixture and toss to coat.
Nutrition Facts : Calories 77 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 294mg sodium, Carbohydrate 7g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein.
BUTTERY CAJUN POPCORN
Cheesy and spicy, this finger-lickin' snack with just a hint of lime is downright addictive! From Beth Stengel - North Hollywood, California and submitted to Taste of Home magazine.
Provided by Sharon123
Categories Corn
Time 5m
Yield 3 quarts
Number Of Ingredients 5
Steps:
- Place popcorn in a large bowl.
- Combine butter and lime juice; drizzle over popcorn and toss to coat.
- Combine Cajun seasoning and cheese; sprinkle over popcorn and toss to coat.
Nutrition Facts : Calories 290.7, Fat 18.7, SaturatedFat 11.1, Cholesterol 46.5, Sodium 239.8, Carbohydrate 26.1, Fiber 4.7, Sugar 0.5, Protein 6.9
CAJUN POPCORN (BATTER-FRIED CRAWFISH)
Cajun popcorn is an irresistible appetizer made with deep-fried crawfish. Paul Prudhomme, the chef and owner of K-Paul's Restaurant in New Orleans, shared this recipe in 1983 with Craig Claiborne. It was featured in a menu for an economic summit held in Williamsburg, Va. Mr. Claiborne created three days of meal programming that he hoped would display the geographic and gastronomic diversity of the United States. If crawfish is not readily available where you live, look for frozen crawfish tails online.
Provided by Paul Prudhomme
Categories dinner, finger foods, appetizer, main course
Time 1h30m
Yield 4 to 8 servings
Number Of Ingredients 16
Steps:
- Prepare the crawfish or shrimp and set aside.
- Blend eggs and milk; beat well.
- In a large bowl, combine the corn flour and all-purpose flour, sugar, salt, garlic, onion, peppers, thyme and bay leaves. Blend well. Gradually add the milk mixture, stirring well with a whisk. Let stand one hour at room temperature.
- Heat one inch of oil in a black iron skillet or use a deep-fat fryer. It is important that the oil be heated to a temperature as close to 370 degrees as possible. Coat the seafood with batter and drop it a few pieces at a time in the hot fat. This will be done in several batches. Cook, stirring occasionally, until golden brown all over, about two minutes total cooking time.
- As the food is cooked, drain well of paper towels. Serve with garlic mayonnaise on the side.
Nutrition Facts : @context http, Calories 557, UnsaturatedFat 35 grams, Carbohydrate 21 grams, Fat 41 grams, Fiber 1 gram, Protein 26 grams, SaturatedFat 5 grams, Sodium 899 milligrams, Sugar 3 grams, TransFat 0 grams
CAJUN POPCORN
Take a Mardi Gras celebration from start to snack in 10 minutes flat with jazzed-up popcorn.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 10
Steps:
- In a small bowl, stir together salt, paprika, garlic powder, onion powder, pepper, oregano, thyme, and cayenne pepper. In a very large bowl, drizzle butter over popcorn and toss. Add spice mixture and toss to coat.
Nutrition Facts : Calories 138 g, Fat 7 g, Fiber 1 g, Protein 4 g
More about "buttery cajun popcorn recipes"
CAJUN-STYLE POPCORN | RICARDO
From ricardocuisine.com
5/5 (11)Calories 115 per servingCategory Desserts
- With the rack in the middle position, preheat the oven to 350 °F (180 °C). Line a baking sheet with parchment paper or a silicone mat.
- In the same pot, melt the butter. Off the heat, stir in the spices. Drizzle the seasoned butter over the popcorn and toss to coat well. Spread the popcorn on the prepared sheet.
BUTTERY CAJUN POPCORN | TASTY KITCHEN: A HAPPY RECIPE …
From tastykitchen.com
HOMEMADE MOVIE POPCORN (BUTTER POPCORN)
From recipetineats.com
LIGHTLY SWEET 'N SALTY CRISPY BUTTER POPCORN
From recipetineats.com
BUTTERY CAJUN POPCORN - 4 SONS 'R' US
From 4sonrus.com
Estimated Reading Time 1 min
HOMEMADE CAJUN POPCORN - THREE OLIVES BRANCH
From threeolivesbranch.com
BUTTERY CAJUN POPCORN | CASA DE SANTE
From casadesante.com
25 BEST FLAVORED POPCORN RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
BUTTERY CAJUN POPCORN RECIPE - THESMARTCOOKIECOOK
From thesmartcookiecook.com
BUTTERY CAJUN POPCORN RECIPE: HOW TO MAKE IT - TASTE OF HOME
From preprod.tasteofhome.com
BUTTERY CAJUN-SPICED POPCORN - RECIPECIRCUS.COM
From recipecircus.com
BUTTERED POPCORN RECIPE | LAND O’LAKES
From landolakes.com
20 BEST FLAVORED POPCORN RECIPES - TASTE OF HOME
From tasteofhome.com
CAJUN SEASONING WITH 8 SPICES | CAJUN POPCORN RECIPE - YELLOW …
From yellowblissroad.com
BUTTERY MOVIE THEATER POPCORN RECIPE (STOVETOP) | KITCHN
From thekitchn.com
#weeknight #15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #snacks #vegetables #american #cajun #southern-united-states #easy #vegetarian #dietary #low-sodium #low-in-something #corn #3-steps-or-less
You'll also love