Cacik Recipes
TURKISH CACIK
A refreshing dish that usually takes place of a plate of salad. Very refreshing on hot summer days. Can be used as an appetizer or as a dip.
Provided by ErOnur
Categories Vegetable
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Place yoghurt in a large bowl.
- Add all other ingredients, except salt and water, and mix thoroughly.
- Add water until required consistency is achieved.
- Stir in some salt, taste and add more if required.
- Chill in refrigerator for about two hours before serving.
CACIK
I love this stuff. When I was in Turkey, I remember eating it with kebabs but I also saw people just eating it with a spoon. I saw a couple of other recipes like this but the technique is a little different hence the post. I found recipe in "Mediterranean Street Food" by Anissa Helou but have adjusted it to how I remember eating it. The cook time is the time you let the grated cucumber set.
Provided by Allea
Categories Turkish
Time 40m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Finely grate cucumber. Put grated cucumber in a colander and sprinkle with a little salt. Let sit for about 30 minutes, this will help get the excess water out of the cucumber.
- With your hands, squeeze the excess water out of the cucumber.
- Put into a bowl and mix in yogurt and dill or mint. Enjoy!
- While in Turkey, I don't really remember it having dill or mint but have found I like it with either one. Also, I add two cloves of garlic and I am well into garlicky flavor.
Nutrition Facts : Calories 100.8, Fat 4.2, SaturatedFat 2.6, Cholesterol 15.9, Sodium 60.7, Carbohydrate 11.9, Fiber 0.8, Sugar 8.2, Protein 5.4
More about "cacik recipes"
CACIK (TURKISH TZATZIKI) | RECIPE | A KITCHEN IN ISTANBUL
Ingredients. 1 clove of garlic, crushed to a paste with a little salt. 500 g (18 oz) Greek or Turkish yoghurt. 2 tsp dried mint. 300 g (10 oz) Persian …
From vidarbergum.com
5/5 (2)Servings 4Cuisine Turkish FoodCategory Vegetarian
From vidarbergum.com
5/5 (2)Servings 4Cuisine Turkish FoodCategory Vegetarian
- In a large bowl, mix the garlic, yoghurt and mint. Gently add the cucumbers and season well with salt.
- If serving as a dip, add to your serving bowl and top with extra virgin olive oil and some fresh mint. Serve immediately, or as soon as possible.
- If serving as a soup, add water until you reach the desired consistency. Transfer to 4 small bowls, topping with a little extra virgin olive oil and fresh mint and serve immediately.
TURKISH CACIK (YOGURT AND CUCUMBER) DIP RECIPE
Steps to Make It. Gather the ingredients. In a mixing bowl, combine the grated cucumbers and minced garlic. Add salt to taste. Mix in the yogurt …
From thespruceeats.com
4/5 (43)Total Time 10 minsCategory SaucesCalories 60 per serving
From thespruceeats.com
4/5 (43)Total Time 10 minsCategory SaucesCalories 60 per serving
TURKISH YOGURT WITH CUCUMBERS AND HERBS (CACıK) RECIPE
First, whisk the yogurt and olive oil together to make a smooth mixture. Gradually whisk in the water until you get the consistency you want. …
From thespruceeats.com
4.2/5 (60)Total Time 15 minsCategory Sauce, CondimentCalories 134 per serving
From thespruceeats.com
4.2/5 (60)Total Time 15 minsCategory Sauce, CondimentCalories 134 per serving
CACIK (TZATZIKI) - ANATOLIA TURKISH FOOD
Yogurt, cucumber, mint, garlic salt. Comments are closed. Copyright 2014 Anatolia Turkish Food. Prices do not include GST.
From anatoliaturkishfood.ca
From anatoliaturkishfood.ca
CACIK | SAINSBURY`S MAGAZINE
1 cucumber, halved lengthways, deseeded and coarsely grated ; 1 garlic clove; 1 x 500g tub authentic Greek yogurt; 1 x 25g pack dill, fronds chopped
From sainsburysmagazine.co.uk
From sainsburysmagazine.co.uk
CACıK RECIPE - TURKISH YOGHURT & CUCUMBER DIP
Instructions. Add your yoghurt to a large bowl. Add a tiny splash of water to your yoghurt and stir vigorously until it is mixed. Keep adding the water a little at a time and stirring until your yoghurt is the thickness you want. Now …
From turkeysforlife.com
From turkeysforlife.com
A RECIPE FOR CACIK + THE HEALTHY KITCHENS, HEALTHY …
Finely chop the spinach. In a small mixing bowl stir the garlic and the lemon juice until combined. Sprinkle with a pinch of salt and let stand for about 5 minutes to lightly pickle the garlic. Stir in the yogurt and season with 1 …
From lizshealthytable.com
From lizshealthytable.com
CACıK COLD CUCUMBER-YOGURT SOUP RECIPE - FOOD REPUBLIC
Directions. Place the yogurt in a large bowl with the mint, garlic, olive oil and cucumber. If you decide on going with homemade yogurt, here's the recipe. Add the water a little at time until a soup-like consistency is reached. …
From foodrepublic.com
From foodrepublic.com
CACıK | TRADITIONAL SAUCE FROM TURKIYE | TASTEATLAS
Recommended by Eric Asimov and 5 other food critics. "Start with the wonderful cacik, of house-made yogurt blended with cucumbers and garlic, with mint making it different from tzatzi ki, its Greek counterpart." 2. Zübeyir Ocakbaşı . …
From tasteatlas.com
From tasteatlas.com
CACIK RECIPE | TURKISH STYLE COOKING
Ingredients: 3 medium size cucumbers, 3 cups yogurt, 1 cup water, 1 clove of garlic, minced, 1 tsp dried mint, 1 punch of chopped dill, 2 teaspoons salt. Preparation: Whisk together the yogurt, minced garlic, salt and water in a …
From turkishstylecooking.com
From turkishstylecooking.com
CACIK - GREEDY GOURMET | FOOD & TRAVEL BLOG
Cacık, also known as Turkish cacik or tzatziki, is a yoghurt-based sauce.You can have a wonderful lunch dipping warm pita bread in cacik, and even enjoy the latter as a soup, as they do in Turkey. Being light and …
From greedygourmet.com
From greedygourmet.com
CACIK - AN EASY CUCUMBER AND YOGHURT DRESSING
Cacik (pronounced jajek ), is a Turkish dish commonly found in a mezze style spread. It's somewhere in between a Raita and a Tzatziki - think Raita with added garlic or Tzatziki without the lemon. It's thick, creamy yoghurt with cucumber, …
From marmaladeandme.com
From marmaladeandme.com
TURKISH CACIK DIP WITH YOGURT & CUCUMBER - GIVE RECIPE
Turkish Cacik is a very easy side dish with 4 super easy steps: First, in a large mixing bowl, put strained yogurt, salt and dried mint. Mix well. Second, Pour cold water in the bowl and mix well. Third, add in mashed garlic …
From giverecipe.com
From giverecipe.com
TURKISH CACIK RECIPE: TZATZIKI'S DELICIOUS COUSIN | BACON IS …
Instructions. Mix yogurt with cucumber, garlic, salt, mint and dill. (Lemon juice optional). Refrigerate for at least one hour to allow flavours to blend. If you'd like a thinner, soup-like dip add water until you reach desired …
From baconismagic.ca
From baconismagic.ca
TZATZIKI - WIKIPEDIA
Tzatziki ( Greek: τζατζίκι ), also known as tarator or cacık ( Turkish pronunciation: [dʒaˈdʒɯk] ), is a dip, soup, or sauce found in the cuisines of Southeast Europe and the Middle East. It is made of salted strained yogurt or diluted yogurt [1] …
From en.wikipedia.org
From en.wikipedia.org
CACıK – TURKISH FOODIE
Place the yogurt to the bowl and stir with cold water well until you make sure yogurt and water are mixed well. Wash the cucumbers and peel them and then grate the cucumbers …
From turkishfoodie.com
Cuisine TurkishTotal Time 10 minsCategory Side DishCalories 64 per serving
From turkishfoodie.com
Cuisine TurkishTotal Time 10 minsCategory Side DishCalories 64 per serving
- Place the yogurt to the bowl and stir with cold water well until you make sure yogurt and water are mixed well.
- Wash the cucumbers and peel them and then grate the cucumbers to the bowl and add the crushed garlic.
YOGHURT DIP WITH CUCUMBER AND GARLIC – OZLEM’S CACIK DIP
About 100 gr / 3 1/2 oz cucumber, finely chopped. 1 teaspoon dried mint. salt to taste. fresh mint leaves to garnish. Combine the yoghurt and garlic and beat until smooth. Stir in chopped cucumber and mint. Add salt to taste, cover and refrigerate until required. Add fresh mint leaves for garnish when serving.
From ozlemsturkishtable.com
From ozlemsturkishtable.com
TURKISH LAMB KEBABS & CACIK - STEVEN AND CHRIS
Cacik: 2 cups Greek yogurt ½ English cucumber 2 tbsp fresh mint, very finely chopped 1 ½ tsp dried oregano 2 cloves garlic, minced ½ tsp salt Directions. 1. Place baharat in the bottom of a ...
From cbc.ca
From cbc.ca
TURKISH CACIK RECIPE ( TZATZIKI ) , HOW TO MAKE CACIK ? | TURKISH …
CACIK RECIPE | MYRECIPES
Directions. Instructions Checklist. Step 1. Rub a large bowl with garlic; discard garlic. Combine yogurt and the next 5 ingredients (through oil) in bowl. Cover and chill 2 hours. Stir in 2 tablespoons water, and serve. Garnish with mint sprigs, if desired.
From myrecipes.com
From myrecipes.com
CACIK - ISTANBULBAY RESTAURANT
This cuisine is the result of different food related traditions and culture of inhabitants of Anatolia, who come from different backgrounds and ethnic groups, the soil structure, and the climate. Cacik , one of the first delicacies to come into your life when you meet Istanbul Bay. The recipe comes from the Turkish mothers, the heart of Turkish ...
From istanbulbay.com
From istanbulbay.com
TURKISH FOOD & RECIPES: CACIK (SEASONED AND DILUTED YOGURT)
Learn how to cook healthy, nutritious, delicious, traditional and authentic food from my simple and easy-to-cook recipes. Thursday, December 11, 2008. Cacik (Seasoned and Diluted Yogurt) 1 cucumber, shredded 1-2 cloves of garlic, smashed or grated ½ tsp salt 1tbsp extra virgin olive oil (optional) 1 cup yogurt ½ cup purified water (optional) ½ tsp dried mint …
From turkishfoodandrecipes.com
From turkishfoodandrecipes.com
COOKING TURKISH FOOD/ CACIK | TURKISH CUISINE | GO TüRKIYE
Today is the #Türkiyelicious day. We are going to prepare Turkish cuisine’s easy, quick to prepare and refreshing recipe ‘Cacık!’. Cacık is an appetizer orig...
From youtube.com
From youtube.com
TURKISH CACIK RECIPE - FOOD.COM
COMFORT FOOD; Search; Saves; Sign In; Profile Add a Recipe User Settings Log Out. Recipes / Vegetable. Turkish Cacik. Recipe by ErOnur. A refreshing dish that usually takes place of a plate of salad. Very refreshing on hot summer days. Can be used as an appetizer or as a dip. 20 People talking Join In Now Join the conversation! READY IN: 10mins. SERVES: 4-6. UNITS: …
From food.com
From food.com
CACIK (TURKISH YOGHURT WITH CUCUMBERS) - COOKING GORGEOUS
Whisk the yogurt, salt, and olive oil together to make a smooth mixture. At this stage, if you want your cacik thin, more like a drink consistency, whisk in some cold water. Add the cucumbers, dried mint, finely chopped fresh herbs to yoghurt, and mix thoroughly until smooth. Mix the yoghurt and olive oil.
From cookingorgeous.com
From cookingorgeous.com
SPICED CHICKEN RECIPE WITH CACIK | GOURMET TRAVELLER
Method. Preheat oven to 220°C. Combine garlic, spices, mint and half the oil in a bowl. Coat chicken with spice mixture and season generously. Place chicken, skin-side up, on top of cinnamon in a roasting pan, then roast until golden and juices run clear when thickest part of flesh is pierced with a knife (25 minutes).
From gourmettraveller.com.au
From gourmettraveller.com.au
TZATZIKI (CACIK) | RECIPE, ORIGIN, HISTORY | TURKISH OR GREEK?
Etymology. The word tzatziki entered English dictionaries in the mid-20th century through Greek, itself a loanword from the Turkish cacık. There are connections to the Armenian word “cacıχ”, but that might derive from the Turkish as well. the related Persian ژاژ (zhazh) and Kurdish jaj similarly refer to the definition Evliya Çelebi ...
From dishesorigins.com
From dishesorigins.com
CACIK | FOOD FOR A KING
For the Cacik: 250ml plain Turkish or Greek-style yoghurt. 1 small lebanese cucumber (or 1/3 of a large one) 1/2 clove garlic, finely chopped and mashed to a paste. Lemon juice. Salt & pepper. Olive oil. METHOD: 1. First prepare the Cacik: For the Cacik: Chop the cucumber into tiny pieces, as small as you can, and place in a bowl. Cover the ...
From foodforakingrecipes.wordpress.com
From foodforakingrecipes.wordpress.com
HOW TO MAKE CACIK : 3 STEPS - INSTRUCTABLES
Step 2: Begin. Finely Grate your cucumber. Finely mince your garlic. Place grated cucumber in a colander and spread evenly. Sprinkle with salt and allow to rest for 30 minutes. This draws out some water. After 30 minutes, squeeze the cucumber into a ball and squish out as much water as possible. Ask Question.
From instructables.com
From instructables.com
CACIK - END OF THE FORK
Instructions. In a medium bowl, beat the yogurt and water till creamy and smooth. 560 grams yogurt, 1 tablespoon water. Chop the cucumbers into small pieces and mince the garlic, then add to the yogurt. Add salt and mix well. 3 cloves garlic, 2 baby* cucumbers, salt. Stir in the chopped mint and drizzle with olive oil.
From endofthefork.com
From endofthefork.com
TURKISH CACIK RECIPE – COOK IT - INGENIOUS FOOD RECIPES
First, thoroughly rinse the cucumbers and cut off the roots. If you are using old cucumbers, it is better to peel them. 2. Done. Cut the cucumbers into thin slices and pour into a deep bowl. 3. Done. Peel the onion and slice thinly into half rings. 4.
From cookit.guru
From cookit.guru
CACIK - TURKISH CUCUMBER YOGURT SAUCE - POSH PLATE
Add the chopped cucumber into a large bowl. 4-5 Persian cucumber. Add the zest of the lemon, juice of the lemon, garlic, mint, and salt. Mix to combine. 1 lemon juiced, 1 lemon zested, 1 tsp kosher salt, 1 tsp chopped garlic, ¼ cup freshly chopped mint. Add the yogurt, stir, and fold until all of the ingredients are well incorporated.
From poshplate.us
From poshplate.us
TURKISH LAMB KEBABS & CACIK - STEVEN AND CHRIS - CBC.CA
Cacik: 2 cups Greek yogurt ½ English cucumber 2 tbsp fresh mint, very finely chopped 1 ½ tsp dried oregano 2 cloves garlic, minced ½ tsp salt Directions. 1. Place baharat in the bottom of a ...
From cbc.ca
From cbc.ca
CACIK OR TZATZIKI - WHAT DO YOU PREFER ?? - LOVE ANTALYA
1-2 cloves garlic (or more, depending on how long time they have in the youghurt and how hardcore you are) about ½ tsp salt. Whether you add ex. 2 tablespoons good olive oil, 1 tablespoon white wine vinegar or lemon and dill, parsley or mint must stand for your own expense. But it can be done and tastes really nice.
From loveantalya.com
From loveantalya.com
CACIK | GOURMET TRAVELLER
Main. 1. Crush the garlic with 1 tsp salt, then beat with the yoghurt, cucumber and herbs in a large bowl. Season with. salt and lemon juice to taste. Chill, covered, until ready to eat. Greg Malouf. Cuisine: Turkish. Course: Side Dish.
From gourmettraveller.com.au
From gourmettraveller.com.au
HOW MANY CALORIES IN CACIK? – FOODS TREND
Cacik is the delicious presentation of cucumber, which meets with yogurt today. Cacik is a food that is consumed cold. Its history goes back to ancient times. There are several statements about cacık in Evliya Çelebi’s book Seyahatname. Cacik, which is mentioned as a herb added to the meal, has been a guest on the tables as a snack after ...
From foodstrend.com
From foodstrend.com
TURKISH SUMAC BURGER WITH CACIK - PIQUANT POST
To make the Cacik, combine the yogurt, cucumber, garlic, salt, and dill in a medium bowl and stir well. Next, make the burgers. In a food processor, pulse onion, garlic and parsley until finely chopped. In a large mixing bowl, combine ground beef (or lamb), onion mixture, Piquant Post Nutty Sumac, salt and egg. Mix to combine well.
From piquantpost.com
From piquantpost.com
CACIK – ISTANBUL KEBAB HOUSE
Tzatziki is a sauce served with grilled meats or as a dip. Tzatziki is made of salted strained yogurt or diluted yogurt mixed with cucumbers, garlic, salt, olive oil.
From istanbulhouse.ca
From istanbulhouse.ca
CACIK - BITES OF BERI
Yogurt is probably one of the foods that are part of most Turkish meals. Whether it’s breakfast, lunch, or dinner. Yogurt and yogurt-based side dishes can always be found on the table. One of the most classic and well-known side dishes is cacik. Cacik is a side dish that combines plain yogurt, cucumber, herbs, and garlic. It is served with ...
From bitesofberi.com
From bitesofberi.com
HOMEMADE CACIK | TURKISH CUCUMBER & GARLIC YOGHURT
Instructions. In a small mixing bowl add the cucumber, garlic, yoghurt, lemon juice and mint. Season with a little salt and using a table spoon mix everything together. Dish the sauce into a serving bowl. Drizzle over some extra virgin olive oil, sprinkle over some more mint and garnish with some parsley or dill leaves.
From beautybakingbella.com
From beautybakingbella.com
GREEN ALMOND CACıK RECIPE - TURKISH STYLE COOKING
Preparation. Take the green almonds and garlic into the food processor and pulse until as tiny as possible, In a bowl, mix the ground green almonds and garlic, yogurt, salt and olive oil, Take the mixture on serving plates, drizzle olive oil over and decorate with …
From turkishstylecooking.com
From turkishstylecooking.com
CACIK (TURKISH YOGURT DIP WITH CUCUMBERS AND HERBS)
Instructions. Whisk the plain yogurt with half of the cold water in a large bowl, keep whisking and adding the water gradually, set aside. Cut the cucumbers into small dice. Finely chop the fresh dill and the mint leaves then set aside. Mince the garlic with a sprinkle of salt, then add it to the yogurt bowl and whisk it.
From mediterraneanliving.com
From mediterraneanliving.com
TURKISH ZUCCHINI FRITTERS WITH YOGURT CACIK - CURIOUS CUISINIERE
Instructions. Mix grated zucchini and salt together in a strainer. Place over a bowl and let the zucchini drain for 20-30 minutes. Once the zucchini has drained, rinse it and pat it dry with a clean towel. In a medium bowl mix grated zucchini together with the remaining ingredients (except the vegetable oil).
From curiouscuisiniere.com
From curiouscuisiniere.com
CACIK - ET OLIVA
Tzatziki This dish is super easy and comes together in minutes! it is similar to haydari but with the addition of cucumbers. This is perfect on a #mezze board or served with any and all kabobs. It's very cooling during the hot summer months. Here is what you need: prep time: <20 minutes cook time: 0 serves: 4-6 with other sides 1 c of thick greek yogurt a few sprigs of …
From etoliva.com
From etoliva.com
CUCUMBER YOGURT SALAD / CACıK | QUICK AND TASTY FOOD
Instructions. Pour the yogurt in a large mixing bowl. Whisk it to make it smooth. Cut the cucumber to very tiny cubes. Do not grate or use a processor if possible; if you do the cucumbers become messy and watery. Add the cucumber to the yogurt. Mix. Add cold drinking water until you have a …
From quickandtastyfood.com
From quickandtastyfood.com
CACIK | YOGHURT & CUCUMBER TURKISH RECIPE
Preparation: Mix the garlic, salt, yoghurt, and water in a bowl. Finely chop the cucumbers (some people prefer peeled, others prefer keeping the crunch of the skin), and add to the mixture, give it a good stir, taste for seasoning, and chill. Then pour into bowls, trickle a little olive oil on top of each and sprinkle with dill.
From petersommer.com
From petersommer.com
CACIK RECIPE TURKISH YOGURT AND CUCUMBER - UNICORNS IN THE KITCHEN
Instructions. Whisk the yogurt in a large bowl to make sure it's smooth. Add water to the yogurt and whisk until it's completely incorporated. Grate the cucumbers in another bowl and if they're too watery, squeeze out the excess water. If they're not too watery, add the directly to the yogurt and water.
From unicornsinthekitchen.com
From unicornsinthekitchen.com
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #appetizers #eggs-dairy #vegetables #easy #dinner-party #dips #spreads #dietary #low-cholesterol #low-calorie #low-carb #low-in-something
You'll also love