Cajun Party Mix Recipes

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CAJUN PARTY MIX

Make and share this Cajun Party Mix recipe from Food.com.

Provided by ratherbeswimmin

Categories     Lunch/Snacks

Time 1h10m

Yield 8 cups

Number Of Ingredients 11



Cajun Party Mix image

Steps:

  • Combine cereals, pretzels and nuts.
  • Pour into an ungreased 15x10 inch baking pan.
  • Mix remaining ingredients; pour over the cereal mixture and stir to coat.
  • Bake at 250 degrees for 40-60 minutes, stirring every 15 minutes.
  • Store in air-tight containers.

2 1/2 cups Corn Chex
2 cups Rice Chex
2 cups Crispix cereal
1 cup small pretzels
1 cup mixed nuts
1/2 cup butter or 1/2 cup margarine, melted
1 tablespoon dried parsley flakes
1 teaspoon celery salt
1 teaspoon garlic powder
1/2 teaspoon cayenne pepper
1/4 teaspoon hot sauce

CAJUN PARTY MIX

I pack this mix in Christmas tins to give to friends and family. They can't seem to get enough-and it's so easy!

Provided by Taste of Home

Categories     Snacks

Time 45m

Yield about 5 quarts.

Number Of Ingredients 10



Cajun Party Mix image

Steps:

  • Preheat oven to 250°. In a large roasting pan, combine first five ingredients. Combine butter, garlic powder, celery salt, cayenne and pepper sauce; pour over cereal mixture and stir to coat. , Bake, uncovered, 35-40 minutes, stirring every 15 minutes. Cool completely. Store in airtight containers.

Nutrition Facts : Calories 228 calories, Fat 14g fat (5g saturated fat), Cholesterol 16mg cholesterol, Sodium 369mg sodium, Carbohydrate 22g carbohydrate (2g sugars, Fiber 2g fiber), Protein 4g protein.

6 cups Goldfish cheddar crackers
6 cups pretzel sticks
3 cups Rice Chex
3 cups Corn Chex
1 can (11-1/2 ounces) mixed nuts
1 cup butter, melted
1 teaspoon garlic powder
1/2 to 1 teaspoon celery salt
1/2 teaspoon cayenne pepper
1/8 teaspoon hot pepper sauce

CAJUN PARTY MIX SNACK

"This is a crisp snack with punch," reports field editor Miriam Hershberger of Holmesville, Ohio. "Once you get started eating it, it's hard to stop."

Provided by Taste of Home

Categories     Snacks

Time 50m

Yield about 2 quarts

Number Of Ingredients 11



Cajun Party Mix Snack image

Steps:

  • Preheat oven to 250°. Place first five ingredients in a large bowl. Mix remaining ingredients; toss with cereal mixture. Spread into an ungreased 15x10x1-in. pan., Bake 40-60 minutes, stirring every 15 minutes. Store in airtight containers.

Nutrition Facts : Calories 247 calories, Fat 16g fat (7g saturated fat), Cholesterol 25mg cholesterol, Sodium 557mg sodium, Carbohydrate 23g carbohydrate (3g sugars, Fiber 2g fiber), Protein 4g protein.

2-1/2 cups Corn Chex
2 cups Rice Chex
2 cups Crispix
1 cup miniature pretzels
1 cup mixed nuts
1/2 cup butter, melted
1 tablespoon dried parsley flakes
1 teaspoon celery salt
1 teaspoon garlic powder
1/4 to 1/2 teaspoon cayenne pepper
1/4 teaspoon hot pepper sauce

SPICY PARTY MIX

When a recipe for a seasoned snack mix first appeared on the back of the Chex cereal box in the 1950s, people went crazy for it. Years later, a Google search for the recipe yields more than two million results for various riffs, from savory to spicy to sweet. Many call for tossing the dry ingredients with the wet, then letting the mix dry on paper towels, but baking it at a low temperature yields crisper, more flavorful results. Hot sauce gives this version a bit of a kick, but if you don't like heat, you can leave it out. View this recipe as a template to tweak as you see fit: Use crunchy, roasted edamame or green peas in place of the nuts, substitute Thai red curry paste or Sriracha for the hot sauce, or double up on whatever ingredients you like best. Keep the dry-to-wet ratios the same and you can't go wrong.

Provided by Margaux Laskey

Categories     snack, finger foods, appetizer, side dish

Time 1h30m

Yield About 15 cups

Number Of Ingredients 12



Spicy Party Mix image

Steps:

  • Arrange racks in the top and bottom thirds of the oven and heat to 250 degrees. Line two sheet pans with parchment paper.
  • Combine cereal, nuts, pretzels and add-ins in a very large bowl. In a medium, microwave-safe bowl, melt butter in the microwave in 20-second increments, about 1 minute. (You can also do this in a small saucepan over low heat on the stovetop.) Add Worcestershire sauce, hot sauce, garlic powder, onion powder, paprika, salt and pepper. Stir until well mixed.
  • Add half of the melted butter mixture to the cereal mixture. Gently and thoroughly fold to combine. Add the rest of the melted butter mixture and stir until evenly coated. Taste and adjust seasonings.
  • Divide the mixture evenly across the prepared pans. Bake, stirring and switching racks every 15 minutes, until crisp and slightly darkened in color, about 1 hour. Cool completely on the pans on wire racks before serving (if you can wait that long). Store in an airtight container for up to 3 weeks.

9 cups rice, corn or wheat Chex or Crispix cereal, or a combination
2 cups any kind of lightly salted nut
2 cups small pretzels
3 cups add-ins, such as cheese crackers, rice crackers, bagel chips, sesame sticks or a combination
1/2 cup unsalted butter (1 stick)
2 tablespoons Worcestershire sauce
1 to 2 tablespoons hot sauce, plus more to taste
1 teaspoon garlic powder, plus more to taste
1 teaspoon onion powder, plus more to taste
1/4 teaspoon sweet or smoked paprika
1 1/2 teaspoons fine sea salt
1/4 teaspoon black pepper, plus more to taste

CAJUN CHRISTMAS MIX

Make and share this Cajun Christmas Mix recipe from Food.com.

Provided by Nyteglori

Categories     Nuts

Time 1h5m

Yield 9 cups

Number Of Ingredients 9



Cajun Christmas Mix image

Steps:

  • Preheat oven to 250.
  • In a large shallow roasting pan combine almonds, cereal, and goldfish.
  • Melt margarine and mix seasonings inches Pour over cereal mixture and toss to coat.
  • Bake for one hour, stirring every 20 minutes.

Nutrition Facts : Calories 483.1, Fat 42.4, SaturatedFat 3.7, Cholesterol 0.2, Sodium 69.6, Carbohydrate 17.5, Fiber 8.4, Sugar 3.9, Protein 16.2

2 (12 ounce) cans smoked almonds
6 cups Chex cereal, any flavor
1 cup goldfish crackers
1/4 cup margarine
1 tablespoon Worcestershire sauce
1/2 teaspoon paprika
1/2 teaspoon thyme
1/4 teaspoon black pepper
1/4 teaspoon louisiana hot sauce

CAJUN SPICE MIX

This is a mildly hot Cajun spice mix you make yourself with common spices from your pantry. For those who like it hotter, add the optional crushed red pepper. This makes a great oven Cajun hashbrowns!

Provided by DiamondLil

Categories     Everyday Cooking

Time 5m

Yield 12

Number Of Ingredients 9



Cajun Spice Mix image

Steps:

  • Stir together salt, garlic powder, paprika, black pepper, onion powder, cayenne pepper, oregano, thyme, and red pepper flakes until evenly blended. Store in an airtight container.

Nutrition Facts : Calories 5.7 calories, Carbohydrate 1.2 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.2 g, Sodium 388.2 mg, Sugar 0.3 g

2 teaspoons salt
2 teaspoons garlic powder
2 ½ teaspoons paprika
1 teaspoon ground black pepper
1 teaspoon onion powder
1 teaspoon cayenne pepper
1 ¼ teaspoons dried oregano
1 ¼ teaspoons dried thyme
½ teaspoon red pepper flakes

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