Canadian Cookies Recipes
CANADIAN SHORTBREAD COOKIES
These cookies combine the rich taste of butter and maple syrup. Recipe courtesy of Allrecipes. Posted for Zaar World Tour II.
Provided by Stacky5
Categories Dessert
Time 30m
Yield 36 cookies
Number Of Ingredients 4
Steps:
- Preheat oven to 300°F (150°C).
- Combine the butter, sugar, flour and maple syrup, blend until smooth.
- On a lightly floured surface roll dough out 1/2 inch thick. Cut into desired shapes and place on ungreased cookie sheets.
- Bake at 300°F (150°C) for 20 minutes, watch carefully so as not to overcook. Let cookies cool before eating.
CANADIAN LIVING'S BEST CHOCOLATE CHIP COOKIES
These truly are the best chocolate chip cookies that I've ever made. The chilling instructions before baking and the standing afterwards are very important steps. The texture turns out perfect.
Provided by Strawberry Girl
Categories Drop Cookies
Time 8m
Yield 50 cookies
Number Of Ingredients 11
Steps:
- In a large bowl, cream together butter and shortening; gradually mix in sugars, creaming thoroughly.
- Beat in eggs and vanilla.
- Combine flour, baking soda and salt; blend into creamed mixture. Stir in chocolate chips and nuts.
- Chill for a few minutes or let stand at cool room temperature for 30 minutes.
- Drop by rounded teaspoonfuls onto lightly greased baking sheets.
- Flatten slightly and smooth edges to make 1/2-inch thick cookie.
- Bake in a 375°F oven for 8-9 minutes or until golden brown around the edges and still slightly under-baked in the centre. Let stand on baking sheet for 5 minutes; remove to racks to let cool completely.
Nutrition Facts : Calories 112, Fat 6.2, SaturatedFat 2.9, Cholesterol 12.3, Sodium 69, Carbohydrate 14.3, Fiber 0.5, Sugar 9.8, Protein 1.1
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