Candied Salami Recipes

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CHOCOLATE SALAMI

Make and share this Chocolate Salami recipe from Food.com.

Provided by Mirj2338

Categories     Bar Cookie

Time 4h5m

Yield 16 serving(s)

Number Of Ingredients 10



Chocolate Salami image

Steps:

  • Soak cherries in warm water, about 30 minutes.
  • Drain well.
  • Place chocolate in bowl with butter, over a pot of simmering water until melted.
  • Add sugar, almonds, pistachios, biscotti, drained cherries, orange peel and Grand Marnier.
  • Mix well.
  • Remove from heat and add the egg yolk and mix well.
  • Cool completely.
  • Form salami shape by rolling mixture in a sheet of wax paper.
  • Refrigerate 4 hours or overnight.
  • Slice and serve.

Nutrition Facts : Calories 138.9, Fat 12.7, SaturatedFat 5.8, Cholesterol 37.9, Sodium 24.3, Carbohydrate 8.2, Fiber 3.2, Sugar 2.7, Protein 3.9

1 cup sun-dried cherries
8 ounces semisweet chocolate
4 teaspoons butter
8 teaspoons sugar
2 ounces finely chopped almonds
2 ounces finely chopped pistachios
6 ounces crushed biscotti
2 teaspoons candied orange peel
1 ounce Grand Marnier
3 egg yolks

CANDIED SALAMI RECIPE

Provided by LyndaD

Number Of Ingredients 2



Candied Salami Recipe image

Steps:

  • Do not take skin off the salami. Cut in 1/2 lenght wise. Put in glass pyrex dish lasagna pan. Pour 2 jars of preserves over top. Bake in 250 degree oven for 4-5 hours, basting every so often.

1 Hebrew National Kosher Salami
1-2 Jars of preserves

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