CHOCOLATE PIZZA
Provided by Giada De Laurentiis
Categories dessert
Time 40m
Yield 6 servings
Number Of Ingredients 12
Steps:
- Position the oven rack on the bottom of the oven and preheat to 450 degrees F.
- Line a heavy large baking sheet with parchment paper. Roll out the dough to a 9-inch-diameter round. Transfer the dough to the prepared baking sheet. Using your fingers, make indentations all over the dough. Brush the dough with butter, then bake until the crust is crisp and pale golden brown, about 20 minutes. Immediately spread the chocolate-hazelnut spread over the pizza then sprinkle all the chocolate chips over. Bake just until the chocolate begins to melt, about 1 minute. Sprinkle the hazelnuts over the pizza. Cut into wedges and serve.
- Pizza Dough:
- Mix the warm water and yeast in a small bowl to blend. Let stand until the yeast dissolves, about 5 minutes. Mix the flour and salt in a food processor to blend. Blend in the oil. With the machine running, add the yeast mixture and blend just until the dough forms. Turn the dough out onto lightly floured surface and knead until smooth, about 1 minute. Transfer the dough to a large oiled bowl and turn the dough to coat with the oil. Cover the bowl with plastic wrap and set aside in a warm draft-free area until the dough doubles in volume, about 1 hour. Punch the down dough and form into ball. The dough can be used immediately or stored airtight in the refrigerator for 1 day.
LINDA'S HOLIDAY M&M CANDY BAR PIZZA
Delicious any time of year, but fun to make for all the holidays, sticking to the theme by using candies related to the holiday. Try using candy corn pieces on top for Halloween, Red and Pink M&M's for Valentines Day, Red and Green M&M's for Christmas. Pastel M&M's for Easter etc... The sky is the limit here! Use your imagination, and have LOTS of FUN making this for your next party! Kids love making these pizzas, so it's something you can do together, or do with the kids at a party.
Provided by Lindas Busy Kitchen
Categories Candy
Time 46m
Yield 8-12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350.
- Cream shortening, then combine thoroughly with sugars.
- Beat in the egg and vanilla.
- Sift together the flour, cocoa, and baking powder. Stir into batter.
- Stir in 1/2 of the M&Ms (or 1 cup chocolate chips.)
- Spread batter onto a 14" lightly greased pizza pan.
- Bake for 18-20 minutes.
- Remove pan, and spread candy bar pieces evenly over pizza while hot.
- Top with coconut.
- Return to oven, and bake additional 3-5 minutes.
- Stir the candy pieces and coconut together on the pizza, with a fork, just to blend.
- Drizzle on melted caramels or caramel topping.
- Sprinkle remaining M&Ms over top, and lightly press into the caramel.
- Let cool and cut.
CANDY BAR DESSERT PIZZA
This sounds SO good but so bad for you :'( so i haven't gotten around to trying it yet! also I'll prob try different ice cream flavors, like cookie dough or vanilla. i might make it for a group of girls if we end up getting together for a Christmas party--we girls LOVE chocolate!
Provided by MeliBug
Categories Bar Cookie
Time 1h45m
Yield 12 slices, 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375°F.
- In a large mixing bowl, combine brownie mix, water, oil, and egg. Stir until combined.
- Spread dough evenly onto a greased 12-inch pizza pan with 1/2 inch sides.
- Bake in oven for 18-20 minutes. Cool completely.
- Cut brownie into 12 wedges. Do NOT remove from pan. Place small scoops of chocolate ice cream on each wedge. Cover tightly and freeze until firm.
- To serve, pour warm ice cream topping over ice cream. Sprinkle with cut up candy bars. If desired, pour whipped cream, sprinkle nuts, and strawberries also! Serve immediately and hit the gym later! haha!
Nutrition Facts : Calories 370.5, Fat 16.1, SaturatedFat 5.1, Cholesterol 32.6, Sodium 191.2, Carbohydrate 53.1, Fiber 0.5, Sugar 37, Protein 4.7
BATS & BONES HALLOWEEN BROWNIE PIZZA
Try a scrumptious make-ahead Halloween brownie pizza (sweetza?) with a moist crust and a topping made of chopped candy bars and COOL WHIP. Bats & Bones Halloween Brownie Pizza is perfect for all the ghouls and goblins.
Provided by My Food and Family
Categories Confections
Time 55m
Yield 16 servings
Number Of Ingredients 5
Steps:
- Heat oven to 350ºF.
- Prepare brownie batter as directed on package; spread onto bottom of 12-inch pizza pan sprayed with cooking spray. Bake 15 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool 30 min.
- Add food colorings to COOL WHIP; stir gently until blended. Spread over brownie; top with remaining ingredients.
- Cut into wedges.
Nutrition Facts : Calories 320, Fat 18 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g
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