Candyapplepunch Recipes

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FRUIT PUNCH

Cool and easy recipe. Everyone always loves it, especially my niece.

Provided by Jo Ann Young

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 5m

Yield 60

Number Of Ingredients 4



Fruit Punch image

Steps:

  • In a punch bowl, mix together fruit punch, pineapple juice and ginger ale. Add scoops of sherbet into the punch. Wait for the sherbet to begin melting, approximately 10 minutes, stir gently, and serve.

Nutrition Facts : Calories 42.7 calories, Carbohydrate 10.6 g, Fiber 0.1 g, Protein 0.1 g, Sodium 16.4 mg, Sugar 9.5 g

1 (64 fluid ounce) bottle fruit punch, chilled
1 (64 fluid ounce) bottle unsweetened pineapple juice, chilled
1 (2 liter) bottle ginger ale, chilled
½ gallon orange sherbet

CANDY APPLE PUNCH

Tired of that boring apple cider served at every holiday? Want to add a twist to the old classic? Try this!

Provided by melflo

Categories     Punch Beverage

Time 8h3m

Yield 8 serving(s)

Number Of Ingredients 4



Candy Apple Punch image

Steps:

  • Combine all ingredients in a large pitcher and chill for 8 hours or until candies are dissolved.
  • Pour mixture into a large dutch oven and heat thouroughly.
  • Serve hot.

Nutrition Facts : Calories 193.2, Fat 0.2, Sodium 7.6, Carbohydrate 48.6, Sugar 43.6

6 cups cranberry-apple juice
3 cups water
15 hard cinnamon candies
1 (6 ounce) can thawed frozen limeade concentrate (undiluted)

CARAMEL APPLE PUNCH

Make and share this Caramel Apple Punch recipe from Food.com.

Provided by KelBel

Categories     Beverages

Time 5m

Yield 6 serving(s)

Number Of Ingredients 6



Caramel Apple Punch image

Steps:

  • Spread cinnamon sugar onto a small plate or saucer. Run the lemon wedge along the rim of 6 champagne glasses, then dip the rims into the cinnamon sugar.
  • Combine apple cider and caramel topping in a measuring cup.
  • Divide evenly among prepared glasses.
  • Divide sparkling cider among glassses.
  • Garnish with cherry.

1 tablespoon cinnamon sugar
1 lemon wedge
1 1/2 cups apple cider
6 tablespoons caramel ice cream topping
1 (750 ml) bottle sparkling grape juice or 1 (750 ml) bottle sparkling apple cider, chilled
6 maraschino cherries

FRUIT PUNCH

Provided by Bobby Flay

Categories     beverage

Time 45m

Yield 10 to 12 servings

Number Of Ingredients 11



Fruit Punch image

Steps:

  • Mix everything together except the Squirt and ice. Let sit for 30 minutes. Fill glasses with ice and fill 3/4 of the way with the punch. Add a splash of the Squirt just before serving.

2 cups freshly squeezed orange juice
1/4 cup freshly squeezed lime juice
1 cup freshly squeezed ruby red grapefruit juice
3 cups pineapple juice
2 cups watermelon, cut into bitesized chunks
2 cups fresh pineapple, cut into bitesized chunks
2 oranges, cut into wedges
1 lemon, sliced
2 limes, quartered
2 cans (12 ounces each) lemon lime soda (recommended: Squirt)
Crushed ice

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