Caramel Hot Chocolate Recipes

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SALTED CARAMEL HOT CHOCOLATE RECIPE BY TASTY

Here's what you need: whole milk, dark chocolate, caramel, sea salt, whipped cream, caramel sauce, dark chocolate shard

Provided by Ellie Holland

Categories     Drinks

Time 30m

Yield 2 servings

Number Of Ingredients 7



Salted Caramel Hot Chocolate Recipe by Tasty image

Steps:

  • Gently heat the milk in a saucepan over a medium heat.
  • Stir in the dark chocolate, caramel, and sea salt.
  • Take off the heat and pour into a tall glass.
  • Top with whipped cream, caramel sauce, and dark chocolate shards.
  • Enjoy!

Nutrition Facts : Calories 633 calories, Carbohydrate 66 grams, Fat 43 grams, Fiber 6 grams, Protein 11 grams, Sugar 51 grams

1 ¾ cups whole milk
¾ cup dark chocolate
1 tablespoon caramel
½ teaspoon sea salt
whipped cream, to taste
caramel sauce, to taste
½ cup dark chocolate shard, to taste

CARAMEL HOT CHOCOLATE MIX

Provided by Food Network

Time 5m

Yield Makes about 2 cups mix

Number Of Ingredients 10



Caramel Hot Chocolate Mix image

Steps:

  • PLACE all ingredients except morsels in food processor bowl. Cover; process until mixed. Add morsels; process until morsels are coarsely chopped. Makes about 2 cups mix.
  • Recipe to attach:
  • Spoon 4 tablespoons cocoa mix into mug. Add 1 cup boiling water; stir well.
  • *Paired with NESTLÉ® TOLL HOUSE® ULTIMATES™ Pecan Turtle Delight Cookie Dough

1/2 cup
strong
dry
/strong
NESTLÉ® CARNATION® Instant Nonfat Dry Milk
1/2 cup Caramel Macchiato Flavor NESTLÉ® COFFEE-MATE® Powdered Coffee Creamer
1/4 cup NESTLÉ® TOLL HOUSE® Baking Cocoa
1/4 cup packed brown sugar
1 teaspoon coarse sea salt
1/2 cup NESTLÉ® TOLL HOUSE® Semi-Sweet or Dark Chocolate Morsels

CARAMEL HOT CHOCOLATE

Make and share this Caramel Hot Chocolate recipe from Food.com.

Provided by Lavender Lynn

Categories     Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 4



Caramel Hot Chocolate image

Steps:

  • Stir milk and caramel in a 1 qt saucepan until well blended.
  • Heat over medium-high heat, stirring frequently until hot.
  • Pour into 4 mugs.
  • Garnish with whipped topping and pecans.

2 cups chocolate milk
2 tablespoons caramel topping
frozen whipped topping, thawed, if desired (optional)
pecans, chopped, if desired (optional)

SALTED CARAMEL RUM HOT CHOCOLATE

This alcoholic blend is made with dulce de leche - a thick caramel. Add salt to your liking then serve up a mug of pure boozy bliss

Provided by Miriam Nice

Categories     Drink

Time 15m

Number Of Ingredients 4



Salted caramel rum hot chocolate image

Steps:

  • In a small bowl, mix together the rum and the dulce de leche until smooth then set aside.
  • Warm the milk in a saucepan over a medium heat until simmering. Remove from the heat and add the chocolate and stir until melted. Pop the pan back on the heat until warm then add the rum mixture and a pinch of flaky sea salt. Pour into a mug and serve.

Nutrition Facts : Calories 457 calories, Fat 22 grams fat, SaturatedFat 13 grams saturated fat, Carbohydrate 40 grams carbohydrates, Sugar 39 grams sugar, Fiber 1 grams fiber, Protein 9 grams protein, Sodium 0.8 milligram of sodium

25ml dark rum
2 tsp dulce de leche or thick caramel
150ml whole milk
50g milk chocolate , chopped

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