Caramelized Onion Cranberry Cream Cheese Bites Recipes

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CARAMELIZED ONION-CRANBERRY CREAM CHEESE BITES

"Bite-sized hors d'oeuvres combine cream cheese spread, whole grain crackers and a cranberry topping for a yummy salty and sweet treat." This is not a TAT recipe. Just posting so I don't lose track of it. Found on myrecipes.com. You can make the Caramelized Onion-Cranberry Compote a day ahead and store it in an airtight container in the fridge. Let stand at room temperature 30 minutes before serving.

Provided by kittycatmom

Categories     Cheese

Time 32m

Yield 1 each, 16 serving(s)

Number Of Ingredients 9



Caramelized Onion-Cranberry Cream Cheese Bites image

Steps:

  • Melt butter in a large skillet over medium heat; add onions, and sauté 15 to 18 minutes or until golden and tender. Stir in vinegar and remaining ingredients; cook, stirring occasionally, 2 to 4 minutes or until liquid is reduced to about 2 tablespoons.
  • Caramelized Onion-Cranberry-Cream Cheese Bites: Spread 16 whole grain crackers each with 1 1/2 teaspoons 1/3-less-fat cream cheese; top each with 1 tablespoons Caramelized Onion-Cranberry Compote. Garnish with fresh cilantro or parsley leaves.

Nutrition Facts : Calories 177.9, Fat 7.9, SaturatedFat 2.9, Cholesterol 12.4, Sodium 325.3, Carbohydrate 23.7, Fiber 3.4, Sugar 3.1, Protein 4.5

1 tablespoon butter
2 cups thinly sliced sweet onions
1/4 cup balsamic vinegar
1/2 cup cranberries, coarsely chopped
1 tablespoon sugar
1/2 teaspoon salt
1/2 teaspoon grated orange rind
16 whole wheat crackers
8 ounces low-fat cream cheese

CARAMELIZED APPLE BITES

It's so easy to make these tasty apple bites, you'll probably want to increase the recipe so everyone can get their fill!

Provided by shawnajean

Categories     Very Low Carbs

Time 16m

Yield 4 serving(s)

Number Of Ingredients 3



Caramelized Apple Bites image

Steps:

  • In a medium microwave safe bowl, place the caramels and light corn syrup. Microwave on high heat approximately 30 seconds, until melted.
  • Place apples in the bowl, and toss until coated with the caramel and light corn syrup mixture. Allow to cool before serving.

Nutrition Facts :

6 caramels, individually wrapped, unwrapped and chopped
2 tablespoons light corn syrup
2 apples, peeled, cored and diced

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