Author: Chris Morocco
Author: Elinor Klivens
Author: Rose Levy Beranbaum
Author: Bon Appétit Test Kitchen
Author: Rose Levy Beranbaum
Author: Julie Richardson
Author: Tracey Seaman
If you've ever wondered how to make fruit leather, our step-by-step guide is just what you need! We keep this fruit leather recipe simple, with no artificial...
Author: Elise Bauer
This apricot almond cake combines two delicious flavors in one chewy, sweet and tender cake.
Author: Land O'Lakes
Author: Jill O'Connor
A pandowdy is a homey American dessert of cooked fruit covered with a piecrust or biscuit crust that is often cut up halfway through baking and pushed...
Apricots and almonds have an affinity for each other, as you'll discover in this marriage of the stone fruit and a cool semifreddo dotted with crushed...
Author: Ruth Cousineau
Author: Ray "Dr. BBQ" Lampe
Author: Alice Medrich
A relatively easy recipe for both the cookie and the fillings. Kids will have fun kneading, rolling and pressing the cookie cutters. This includes instructions...
Author: BsnAlex
Walnuts can get bitter if toasted too long, so remove them from the oven as soon as they turn golden brown.
Author: Alison Carroll
Author: Roland Messier
Fruit kabobs with apricot sauce are a wonderful summertime dessert.
Author: Land O'Lakes
Author: Becky Kelso
This scone is perfect when served with coffee on a weekend morning.
Author: Land O'Lakes
Very yummy chocolate chip cookies with the goodness of apricot bits.
Author: ABBY21
Author: Miriyam Glazer
Goes great with: Couscous flavored with chopped mint, toasted slivered almonds, and grated lemon peel. What to drink: Australian Shiraz or red Faugères...