It has taken me a while to find a good recipe, but finally with some different trials I find this has a great balance of cinnamon and nutmeg. Not to mention...
Author: mkuhlke
Old-fashioned warm cobbler. If you like, add blueberries. Serve with ice cream or sweetened whipped cream.
Author: JJOHN32
Wonderful dessert that is light and refreshing. The strawberries marinate in the wine for hours producing a strawberry flavor wine at the bottom of the...
Author: Shelly
This recipe makes enough for 24 luxurious mini fruitcakes. They make a thoughtful Christmas gift for neighbors, work colleagues or teachers, or as part...
Author: Ita
An old fashioned recipe my mother has made since 1954. You add a cooked syrup over the apples, and top with a flour combination topping. It is a different...
Author: Peggy Fugate
A simple dessert that people love! You can use anything you want in place of the toffee: sprinkles, nuts, cookie crumbs, or whatever! This is also really...
Author: Allrecipes Cook
Beautiful, in-season apricots were my inspiration for this coffee cake. I created it for a get-together with friends for our annual porch party. Because...
Author: Avon- status quo PRO
This apple streusel cheesecake recipe is just the right amount of sweet and will have everyone wanting seconds. Our family has perfected it over the years...
Author: Matteson Recipes
Rich and creamy, with an excellent, almost butterscotch-like flavor. Fairly healthy for a sweet treat. I make it gluten- and refined sugar-free, sweetening...
Author: gem bee
A subtle lemon-coconut-rum cake with fantastic fillings and topped with a white chocolate ganache. Perfect for a special occasion. I received this recipe...
Author: StaceyD
For this strawberry shortcake recipe, I modified the way my grandfather made his and used self-rising flour and toasted butter for a nutty flavor. I'm...
Author: Chef John
Peaches and custard baked to a chewy, gooey perfection on a tender cookie crust. Can be made all year with canned peaches. Delicious hot with ice cream...
Author: Lucky Nikki
This Bundt® cake has a hint of spice with a bit of crunch to the outside and a light texture on the inside and is made with buttermilk. Not overly sweet,...
Author: Kathy Puskar
This is one of America's oldest desserts. The flavor profile is almost identical to an apple pie, but instead of having a bunch of slices about, we have...
Author: Chef John
Roasted bananas are great over ice cream, sprinkled with cinnamon-sugar, in a smoothie, or straight out of the air fryer. Made with only 2 ingredients...
Author: Yoly
These dense, fudgy brownies get their flavor and texture from ripe bananas. An easy favorite with our family.
Author: AUNT MAMIE
Clafouti is one of the world's great recipes for enjoying fresh cherries. This French favorite is a sort of baked custard, studded with fresh cherries,...
Author: Chef John
This recipe makes a delectable pudding-like cake with a tangy lemony flavor everyone will love.
Author: Mare
This is the recipe that my Grandmother handed down to me. I always make it during blueberry season. My guests just love it!
Author: Gary Douylliez
This one uses tapioca. You can multiply the recipe as many times as you'd like.
Author: Karen
This is a delicious Apple Cheesecake that I usually make in the fall.
Author: Stephanie
I should rename these to the Houdini cookies, with how fast they vanish from my kitchen. Very fluffy and delicious. My daughter just turned one and loves...
Author: Tiffany Hawkey
This is my go-to sheet cake recipe whenever I am baking for a lot of people and when there are any kids involved. It is also our standard cake for any...
Author: diana
These delicious coconut bars are made out of a cookie dough layer, raspberry jam, and a sweet coconut topping. A treat throughout the year.
Author: Steve Kochin
This is a moist and easy to make, yummy homemade lemon cake.
Author: Kirsten Johnson
Melty morsels of chocolate infuse this very moist, flavorful dessert. Hint: have cold milk or black coffee handy!
Author: love2cook
Peaches caramelize with brown sugar in the bottom of your slow cooker for a warm, gooey upside-down cake.
Author: cupcakeproject
This is a DELICIOUS blueberry cake made with fresh blueberries! It is great with confectioners sugar or whipped cream on top!
Author: Cheligurl
Cookies are rolled in crushed corn flakes and topped with a quarter of a maraschino cherry.
Author: Sally
Makes a great, light, cake-like cookie. I use the food processor to chop the cranberries (life is just too short!).
Author: Lovesmurfs
This is technically considered half pound cake because it calls for half the amount of sugar, flour and butter. But amazing still.
Author: xavnkatsmom
This is an easy grilled peach dessert! I use a honey nut flavored cream cheese spread and it's wonderful! Drizzle a little extra honey after they're grilled...
Author: OLIVIA17
We love to have this at Christmastime as a special treat; a family friend shared it with my mother years ago. Serve alone or with vanilla ice cream.
Author: Lisa Mullings
This is a heavenly dessert. It is light and fluffy just like a cloud. Absolutely no one will be able to resist this. Trust me.
Author: Michelle
These moist chocolate brownies are topped with a rich fudge layer and a fluffy raspberry cream cheese frosting. To make them even prettier, I like to garnish...
Author: larkspur
More fruit than topping, this one is wonderful served warm with vanilla bean ice cream or whipped cream. Holiday, family or potluck get together, this...
Author: bheavnly
This is a good recipe to use when you have fresh apples in autumn.
Author: CONFITUR
These apple cheesecake snack bars are rich and delicious with a crumbly streusel topping. My family devours the entire pan every time I make them.
Author: Lisa