Foods by "Herb" category| Page 7

Wild Rice and Chicken or Turkey Salad with Tarragon

Hoppin' John (Black Eyed Peas with Kielbasa)

Asian Braised Short Ribs with Cranberry Teriyaki Glaze

Author: Ming Tsai

Chicken with Roasted Lemon and Rosemary Sauce

Author: Michael Chiarello

Sole with Herb Butter

Author: Eileen Joyce

Roast Leg of Lamb with Rosemary and Garlic

Linguine with Chicken and Spicy Pesto Sauce

Goat Cheese and Herb Dip

Baked Red Trout Fillets with Parsley Pesto

Author: Maverick Farms

Curried Lentil Soup

Seafood Stew with Tomatoes and Basil

Sauteed Carrots with Rosemary and Lemon

Spicy Lamb and Lentils

Herbed Spaetzle in Brown Butter

Rice, Raisin, and Herb Pilaf

Panfried Flank Steak with Mushroom Ragoût

Zucchini and Rosemary Soup

Tomato and Red Onion Compote

Lemon Herb Roast Chicken

Chilled Beet Soup with Sour Cream

Slow Roasted Tomato Crostini

Green Beans Braised with Tomatoes and Basil

Grilled Spicy Citrus Chicken Thighs with Corn and Green Onions

Broiled Chicken with Mango, Ginger and Cilantro

Grilled Clams With Herb Butter

When spooned over smoky, just-off-the-grill clams, this herb-flecked butter melts into their briny juices to create a delicious, effortless sauce.

Author: John Derian

Soupe au Pistou

Pizzette with Fontina, Tomato, Basil, and Prosciutto

Author: Giada De Laurentiis

Turkey Meat Loaf with Sun Dried Tomatoes

Author: Michele Sbrana

Roasted Onions and Potatoes

Author: Carol Rock

Chinese Chicken Salad

Ellen Chao from Manhattan Beach, CA, writes: "I make this salad when I entertain guests. It looks impressive and tastes delicious. My kids love it, too...

Author: Ellen Chao

3 Ingredient Mussels With White Wine and Pesto

These mussels get their depth of flavor from store-bought pesto-a great convenience product available at most grocery stores.

Author: Molly Baz

Grilled Chicken Breasts with Tomato, Olive, and Feta Relish

Grilled Pizza with Tomato, Mozzarella, and Basil

Moroccan Style Carrots

Grilled Chicken Breasts with Corn Salsa

Author: Robert McGrath

Tortelloni with Mushroom Sage Sauce

Lemon, Sage, and Garlic Roast Chicken

Buckwheat Blinis with Smoked Salmon and Crème Fraîche

Author: Dorie Greenspan

Savory Bread Pudding with Asparagus, Gruyère, and Fines Herbes

Zucchini, Potato, and Cilantro Soup

Grilled Shrimp and Scallions with Southeast Asian Dipping Sauces

Author: Chris Schlesinger

Pasta with Creamy Vodka and Herb Sauce

Author: Christina Dong

Green Mole with Pork

Author: Zarela Martinez

Roasted New Potatoes with Spring Herb Pesto

Spanish Frittata with Herby Yogurt and Greens

The potatoes are what make this the love child of a Spanish tortilla and an Italian frittata. But you don't necessarily need them. Fill this frittata with...

Author: David Tamarkin

Seared Sea Bass with Fresh Herbs and Lemon

An easy Seared Sea Bass with Fresh Herbs and Lemon recipe that can be prepared in 45 minutes or less.

Chicken Salad with Roasted Red Peppers

Author: Melissa Clark

Harira

Pesto Potato Salad with Green Beans

Tunisian Tuna and Egg Turnover

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