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Pear Upside Down Cake

Author: Karen DeMasco

Pear Pie with Maple and Ginger

Author: Ken Haedrich

Pear, Apple, and Quince Crostata

Author: Jonathan Waxman

Two Way Chanterelle and Pear Bread Stuffing

Two-Way Chanterelle and Pear Bread Stuffing

Author: Julia Moskin

Crimson Prickly Pear Sauce

Author: Rick Bayless

Roasted Bosc Pears

Author: Bruce Aidells

Pear Küchen

Kuchen, a German yeast cake, acts as a golden pillow for ripe pears and a cinnamon, sugar, and hazelnut topping.