A recipe by Giada off Food Network. This recipe was awesome!!! I didn't have Marsala wine so I substituted some homemade stuff. I also substituted green...
Author: amievv821
"I have adopted several different methods to make this a super easy recipe with off the shelf spices that you probably already have. The preparation is...
Author: khill-apex-nc
Author: Sheila Lukins
An old recipe from a 1960's Good Housekeeping cookbook; this was my mom's classic stuffing recipe that everyone adores. I prefer the tidiness of dressing...
Author: Halcyon Eve
The goose is blanched briefly and then chilled for two days before roasting to ensure a crisp skin.
This is the most moist and juicey turkey I have ever had in my life! I heard about brining turkeys on the food network and just knew I had to try it. So...
Author: MizEmerilLagasse
Author: Kemp Minifie
This is usually one of the 2 meat loaves that I make. You can use Lipton onion soup mix or one of the other flavors that they make. Even good with ground...
Author: mandabears
My favorite recipe for turkey burgers. Just enough seasonings to make them so much tastier than just plain old turkey burgers, plus the bread crumbs and...
Author: Manda
Author: Tracey Seaman
Had some ground turkey I need to use. This is the result. Some may say this is more like a stew. Very good & warming on a cold day
Author: Katha
Author: Melissa Clark
The additions of apples and fresh sage in this recipe transform braised chicken into a savory and delicious entree.
Make and share this New England Roasted Cornish Game Hens recipe from Food.com.
Author: Millereg
This recipe makes a nice dinner and is from The Pillsbury Family Kitchens' Cookbook. I use 1 can (10 3/4 ounces) chicken broth and enough water to make...
Author: happynana
Author: Ted Reader
I'd never tried ground turkey meat before. I got curious when our small grocery store down the road got some in and I just had to try it. I came up with...
Author: Redneck Epicurean
I always make this soup after the holidays when I have a nice, meaty turkey carcass for making stock. You can get a lot of servings out of it simply by...
Author: Irmgard
Does the world really need another meat loaf recipe? YES...this one! I have converted three meat loaf haters into meat loaf lovers with this recipe. It's...
Author: Geema
This is how we enjoy tacos! You can use my recipe #166030, 166030. I am very bad about measuring and recording exact amounts. Needless to say, I am very...
Author: Mamas Kitchen Hope
Looking for a new way to use leftover turkey? Try this tasty recipe. Recipe taken from Glad/Butterball Turkey ad in Good Housekeeping.
Author: cassie_bess
This is the easiest and fastest way to put grilled chicken on the table quickly. It goes with almost any type of side dish
Author: TasteTester
Author: Aviva Goldfarb
Replace the oven with the grill this Thanksgiving and follow our recipe to perfectly brine and barbecue your turkey.
Author: Traci Des Jardins
This will also work well using cooked cubed chicken, make, the complete casserole may be assembled and refrigerated up to 24 hours in advance, do not add...
Author: Kittencalrecipezazz
Make and share this The Best Ever Taco Soup recipe from Food.com.
Author: Cooking46ofUs
An easy recipe.I use the garlic and onion in this recipe to make a blended mixed sauce for mashed potatoes.
Author: Montana Heart Song
This recipe is from the Rotel website. This is how my grandmother always made it. She got it off of the can.
Author: MJMommy13
Brothy gravy, golden crust, and tender, flavorful vegetables-It doesn't get much better than this recipe for chicken pot pie.
These are delicious little hens with a buttery honey-orange glaze that makes them nice and crispy on the outside, and tender and juicy on the inside. This...
Author: EdsGirlAngie
I've only been making meatloaf for a short time. This was the third recipe I've tried & this is by far the best! It's so simple! I'd recommend it to anyone,...
Author: Wyf42ArmyMen
I found the base of this recipe from AllRecipes but have made this so many times and tweaked it so many times that it's not truly the original anymore....
Author: RedVinoGirl
I get hungry for chicken livers once or twice a year, and I like the flavor of them sauteed in bacon grease! Saute them in whatever you prefer!
Author: KerfuffleUponWincle
This is a classic chicken soup recipe, using homemade stock and a whole chicken.
Author: Sharon Lebewohl
This is one of the first recipes I made as a young bride. 20 years later I still serve this from time to time. It is simple and quick to prepare - which...
Author: Acerast
This big batch of meatballs is inspired by kofta, the flavor-packed ground meat patties popular throughout the Middle East and North Africa. Stash them...
Author: David Tamarkin