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Asian Salmon Bowl with Lime Drizzle

Author: Larraine Perri

Quick Coq au Vin

Author: Bon Appétit Test Kitchen

Spicy Black Bean Soup

Author: Katherine Burk

Mushroom and Barley Soup

Author: Kay Schlozman

Pan Seared Filet Mignon with Cabernet Sauce

An easy Pan-Seared Filet Mignon recipe. Add french fries, glazed carrots, and a salad of romaine wedges with blue cheese dressing. End with cheesecake...

Prawns Peri Peri

Author: Lannice Snyman

Quick Coq au Vin

Julia Child's world-famous coq au vin recipe calls for the dramatic lighting of cognac. Traditional ones simply call for chicken, the contents of your...

Author: Victoria Granof

Seared Sea Bass with Fresh Herbs and Lemon

An easy Seared Sea Bass with Fresh Herbs and Lemon recipe that can be prepared in 45 minutes or less.

Pappardelle with Pancetta, Broccoli Rabe, and Pine Nuts

Salty pancetta, luxurious pine nuts, and the bitter flavor of broccoli rabe come together in this simple pasta dish.

Author: Kristine Kidd

Whole Wheat Spaghetti with Broccoli, Chickpeas, and Garlic

Combine nutty whole-spaghetti with heart broccoli and chickpeas for a healthier weeknight pasta.

Spiced Peppers and Eggplant

Author: Alison Roman

Carrots with Curry and Cilantro

Author: Mikal Altomare

Salmon with Fennel and Pernod

Author: Bon Appétit Test Kitchen

Chicken Paprikas with Noodles

Author: Helena Seefranz

Sugar Snap Peas with Mint and Orange

Author: Maria Helm Sinskey