Tortillas aren't the only depository for beans, corn and tomatoes. With a Mexican Chopped Salad, let romaine lettuce do the job. Feta cheese supplies a...
Classic French Omelette
Wake up your taste buds with this lowfat recipe. It is sure to satisfy - and provide a spicy kick!
Author: Lesley Porcelli
Although this recipe has a long ingredients list, it's a snap to throw together, even when you're zapped by sneezes and sniffles. Best of all, you'll be...
Author: Jennifer Maeng
With chicken breast, brown rice, and lean ham, this lighter take on a classic still packs in plenty of New Orleans flavor.
An easy Chicken Stir-Fry recipe with Peanut Sauce Over Rice
An easy Lamb Souvlaki recipe with Yogurt-Garlic Sauce. This dish, created by Jim Botsacos, executive chef at New York City's Molyvos restaurant, is a winner....
Author: Jim Botsacos
Bright yellow mango sweetens the deal and adds a dose of vitamin A, which helps keep your skin glowing and clear.
Author: Marge Perry
This speedy, savory meal pairs well with a workout. Quinoa is an unexpected source of energizing iron and amino acids, protein's building blocks, to nourish...
Author: Kerri Conan
Pasta's reputation - restored! With the bad press that pasta's been getting in these carb-phobic times, you may have given it up entirely. The truth is,...
The rooftop of chef Rick Bayless's Chicago restaurant Frontera Grill is dedicated to growing tomatoes, hot peppers and herbs for fresh salsas. Multicolored...
Author: Merritt Watts
Author: Peter Hoffman
Author: Arlene Weston
Author: Amaryll Schwertner
Author: Larraine Perri
Author: Georgia Downard
Feel-good food: New research shows the vitamin C in acorn squash may help boost your mood.
Author: Larraine Perri
Author: Lesley Porcelli
Author: Katie Lee Joel
Author: Adeena Sussman
Wish you were here in Philadelphia, eating a cheese steak. No doubt about it, cheese steak is the quintessential Philly food. Too bad it can pack more...
Author: Liza Schoenfein
Author: Larraine Perri
Author: José Andrés
Author: Andrea Bemis
Replacing full-fat coconut milk with a light version reduces fat, not flavor.
Author: Georgia Downard
Author: Beth Janes
Author: Joe Bonaparte
Author: Jennifer Iserloh
Mild mahi Mahi takes on the flavors of our zesty marinade.
Author: Larraine Perri
Author: Marge Perry
Author: Jim Gallivan
Author: Jesus Gonzalez
Author: Georgia Downward
Author: Calvin Harris
Author: Shawn Edelman
Author: Georgia Downard
Grilled peaches turn this simple chicken and arugula salad with mustard dressing into something worth swooning over.
Author: Kerri Conan