Simple and elegant, this dish is a sure winner. Whether serving an intimate dinner for two or a number of guests, the delicious flavors of madiera and...
Author: Stinkerbell
This luxe burger gets its umami-packed richness from dry-aged steak. Yep, you read that right, we grind beautiful steaks to make a burger. One bite of...
Author: Rhoda Boone
To build layers of flavor, make the pan sauce in the skillet after cooking the steak tips. The browned bits left behind in the skillet add flavor to the...
Author: HisPixie
This is a very cooling dish with lots of watercress, and makes a great appetizer or a light entree for 1 or 2.
Author: PalatablePastime
Make and share this Moroccan Beef With Honey Spice Couscous recipe from Food.com.
Author: noway
filet mignon is my favorite cut of beef, and i travel to philadelphia's italian market to a butcher who knows how to cut it right. this is yet another...
Author: chia2160
This is a fantastic recipe from Bobby Flay's Mesa Grill cookbook. The steaks are packed full of spicy, rich flavors that will have you asking for more....
Author: CarolAT
To keep the vegetables peppy and bright, sauté them separately from the meat, then return them to the pan so they get their fair share of the gingery...
Author: Claire Saffitz
Author: Diana Yen
Balsamic vinegar helps to brown the onions and enhances the flavor of a quick pan sauce. This works best with steaks 1 - 1 1/4 inches thick. Cooking time...
Author: SusieQusie
This is a easy to prepare, flavorful and very tender pepper steak. Serve over rice or egg noodles. If you like your green pepper crisp, add to crock pot...
Author: Bev I Am
This is served in Colombian restaurants as part of their "Mountain Platter" or Bandeja Paisa. It is served with rice and beans, fried pork rinds (chicharone),...
Author: threeovens
This dish is called Mexican beefsteak because of the colors of the ingredients: white onion, red tomato and green chili. Since white, red and green are...
Author: Witch Doctor
(Filet Mignon in Puff Pastry) I prefer not to eat out on Valentine's Day, hate fighting the crowds, the noise, the usually bad service because the restaurant...
Author: Wildflour
Absurd you say? This recipe will make you happy to "eat your words"! Spring is here. Grills are being cleaned, polished, and prepared for the Spring and...
Author: Mick Sampson
Author: Ruth Cousineau
Make and share this Grilled Flank Steak With Shallot-Garlic-Rosemary Marinade recipe from Food.com.
Author: Abby Girl
Make and share this Perfect Chicken Fried Steak With Classic Brown Gravy recipe from Food.com.
Author: dogsinatub
Make and share this Steakhouse Onion Beef & Pepper Stir-Fry recipe from Food.com.
Author: looneytunesfan
This is an easy one to make in your electric skillet. Some folks don't like the texture of cubed steak, but this method makes 'em tender and really flavorful....
Author: kevin4201
Living in South Florida for several years, this was a favorite of mine when we'd go out to a Cuban restaurant. It's good with black beans & rice & fried...
Author: Jackie 6
This recipe hails from one of my favourite restaurants, "The Witchery - By The Castle" in Edinburgh, Scotland, which is towards the top up the hill near...
Author: French Tart
This recipe is delicious and easy. I make this quite often. I got it out of a local TV station cookbook called "KCTS Cooks" (on the grill).Serve with asparagus,...
Author: teresas
I found this recipe on Bettycrocker.com about six months ago. This has become one of my favorite recipes to make during the week. One reason is how easy...
Author: georgia-peach
This is yummy and a nice change from barbequed steak. Comfort food at it's best, straight from the Bridge House Hotel in Tullamore, County Offaly, Ireland...
Author: DiLo4602
Although this recipe is extremely simple, you need to be careful not to overcook you Grilled T-Bone Steaks.
This serves 16 as an appetizer or 4 as a main course. This can be done on the grill also. Time does not include marinating time. From the Texas Beef Council's...
Author: Sandyg61
My family loves this steak dish. It Reminds us of roast beef and gravy. It is very easy to vary this dish. (add your favourite mushrooms and sherry or...
Author: Baby Kato
This recipe is from the Washington State Beef Commission. It is excellent on sandwiches the next day, so I usually make two!
Author: Queer Eye in the Ki
A fresh, bright pineapple dressing ties together this irresistible platter of grilled pineapple rings, strip steak, and creamy avocado.
Author: Anna Stockwell
Make and share this Beef and Onion Soup recipe from Food.com.
Author: ratherbeswimmin
Make sure your grill is hot before adding your steak. A hot grill quickly sears the outside of the meat, sealing the meat so it stays juicy and tender....
Author: Karen From Colorado
Beef tenderloin is also called Filet Mignon or Porterhouse, this is an amazing steak recipe that can be doubled if desired. Next to grilled steak this...
Author: Kittencalrecipezazz
Marinated steak served with cheese enchiladas make a delicious meal in this tasty Mexican-style recipe. Time does not include marinating.
Author: English_Rose
I got this recipe from a friend and he said This meat dish is the "bomb". If you love blue cheese this is one dish you must try.
Author: Johnney
Make and share this Steaks in Mushroom Cream Sauce recipe from Food.com.
Author: Chef Buggsy Mate
This is the marinade my father "Buck" used for years to make beef kabobs. I think it's from some barbecue book from the 50's. It was our family favorite...
Author: Pam-I-Am
Make and share this Tender Portuguese Steak recipe from Food.com.
Author: ellie_
This is a Pepper Steak recipe that does not call for tomatoes and as some of you know I do not like tomatoes. This is a very tasty dish that after the...
Author: RecipeNut