Author: Kardea Brown
This versatile cake, a long-standing favorite among users of Bisquick® mix, can be served for dessert or breakfast.
Author: By Betty Crocker Kitchens
This delicious cake comes together fast, starting with a cake mix. I think the flavor is very subtle, and the cake is quite moist. The original recipe...
Author: newspapergal
I love a good, fast recipe that is pretty much fail-proof, and turns out perfectly every time. It's rare to come by, but this recipe is exactly that....
Author: Camille Beckstrand
I love the the texture and flavor this technique produces in making blueberry filling. If you are tired of the overly processed and overly cornstarched...
Author: Pastryismybiz
Was in a paper cutting my aunt gave me from an USA newspaper back in the 80's.. I have adapted it over the years to be yummier :) It is a very large cake...
Author: mortarandpestle
My great-grandmother Pearl was famous for her angel food cake. She would enter baking contests with this recipe and always took home the blue ribbon. Among...
Author: Katie Lee Biegel
You'll be proud to make and serve a cake that's as much fun as this one. Rainbow layer cake is surprisingly easy to create, thanks to a little help from...
Author: By Angie McGowan
Author: Abigail Kirsch
You make decadent look easy. Add this dessert recipe for Slow-Cooker Chocolate Lava Cake to your menu for an impressively rich dessert using Betty Crocker™...
Author: Angie McGowan
Author: Food Network Kitchen
Author: Claire Robinson
Nothing says "fall" quite like an apple cider doughnut, and with this easy bundt, you get a crowd-friendly version of everyone's favorite seasonal treat....
Author: Betty Crocker Kitchens
Author: Kardea Brown
Author: Food Network
Author: Giada De Laurentiis
Author: Ree Drummond : Food Network
Bread Pudding with Spiced Rum Sauce "During a visit to Biloxi, Mississippi, I had dinner at The Seafood Buffet in the Grand Casino," Brenda Hill of Ann...
For me, a chocolate cake is the basic unit of celebration. The chocolate Guinness cake here is simple but deeply pleasurable, and has earned its place...
Author: Nigella Lawson
Go ahead and indulge in these perfectly rich and dreamy chocolate lava cakes! Bittersweet chocolate and espresso powder create a luscious and balanced...
Author: Food Network Kitchen
This isn't your grandmother's Baked Alaska! We took our heirloom recipe and gave it a modern twist by converting it into an easy (and achievable) 13x9...
Author: By Betty Crocker Kitchens
Author: Trisha Yearwood
Make and share this Bisquick Shortcake recipe from Food.com.
Author: Runnergirlbull
There are two kinds of pignoli cookies I grew up eating. While the crunchy version is also delicious, I am a sucker for the sweet chewiness of this soft,...
Author: Giada De Laurentiis
Author: Food Network Kitchen
Author: Food Network
Author: Katie Lee Biegel
When chef Michael Solomonov and his business partner Steve Cook develop recipes for their Philadelphia restaurants (including Zahav, Abe Fisher and K'Far),...
Author: Michael Solomonov
Author: Giada De Laurentiis
Author: Food Network
Author: Food Network Kitchen
We wanted a rich and creamy custard that wasn't too sweet, so we could fully enjoy the signature crunchy layer of caramelized sugar on top. By only using...
Author: Food Network Kitchen
Author: Anne Burrell
Author: Food Network
Moist zucchini bread gets a simple makeover with chocolate chips.
Author: Food Network Kitchen
This is my DH favorite cake, I have tried many apple cakes over the years and this is a winner!! So moist and dense, with a caramel taste, cannot say enough,...
Author: out of here
Author: Food Network
Author: Ina Garten
It's super easy to make your own sweet and chewy gumdrops. Experiment with flavors to create tastes that are uniquely yours.
Author: Stephanie Wise
Almond cookies like these are thought to resemble coins, making them particularly popular as a symbol of good fortune during the Chinese New Year. Traditional...
Author: Food Network Kitchen
The secret to moist, flavorful lemon-poppy seed cake is to start with lemon cake mix! Let your microwave speed your way to an easy lemon glaze.
Author: Betty Crocker Kitchens
Author: Food Network Kitchen
This cobbler is so easy to make. It can be made with any flavor pie filling. I make this when hubby wants a "nice" desert and I don't feel like "making"...
Author: SwoR8193
I originally submitted this without trying it, as it was in response to a request. I finally got around to trying it last week, and realized there was...
Author: yooper
Take a break from chocolate and make these cheery cherry bars.
Author: Betty Crocker Kitchens
This is a classic Polish cookie that my mom and Bushia used to make at Christmas time. I've found that this is a really hard dough to work with, but it...
Author: Bippie
Make and share this Banana Split Dessert recipe from Food.com.
Author: Recipe USA