Author: Alton Brown
There are several ways to make this sweet, caramel spread. Some traditionalists favor boiling an unopened can of sweetened condensed milk on the stovetop....
Author: Food Network
The secret to perfecting every dessert you make this season? This homemade lemon buttercream frosting. Layer cakes, cookies, cupcakes-you name it, chances...
Author: By Betty Crocker Kitchens
Super creamy and easy, this classic pudding is great all on its own or can be dressed up with our suggested stir-ins.
Author: Food Network Kitchen
Author: Ina Garten
Author: Alton Brown
Author: Food Network
Author: Food Network
Author: Food Network
Bake a classic layered Carrot Cake recipe from Food Network, complete with chopped walnuts, cinnamon spice and a tangy cream cheese frosting.
Author: Food Network
Alton Brown's recipe for two-ingredient chocolate Ganache Frosting from Food Network is decadent yet easy and the perfect topping to cakes, cupcakes and...
Author: Alton Brown
Make and share this Fresh Blueberry Cobbler recipe from Food.com.
Author: ratherbeswimmin
This one goes out to all the piña colada lovers. Our Piña Colada Cake combines the tropical flavors of our favorite beach-side drink with a tender and...
Author: Betty Crocker Kitchens
Author: Food Network Kitchen
Our classic carrot cake is nicely spiced with cinnamon, ginger and nutmeg and has toasted pecans both in the cake and on top. Plumped golden raisins and...
Author: Food Network Kitchen
Author: Ina Garten
Wake up for Robert Irvine's classic French Toast recipe from Food Network, a sweet start to the day made extra special with challah and spices.
Author: Robert Irvine : Food Network
Author: Ina Garten
Author: Ina Garten
Author: Food Network Kitchen
Almost everybody has heard the one about the woman lunching at the Neiman Marcus Cafe in Dallas, who enjoyed the chocolate chip cookies so much that she...
Author: Barbara Whitaker
A layered shortcake that brings sunshine to the table no matter what the season!
Author: Betty Crocker Kitchens
These sweet buns are way easier than you'd think. This is the perfect recipe for a weekend brunch.
Author: Food Network Kitchen
Who doesn't love a dessert that can be made without turning on the oven? This no-bake cheesecake is light and fluffy, thanks to the whipped cream that...
Author: Food Network Kitchen
Author: Ina Garten
This frosting got its name because its large white peaks hold up long after it's beaten. It's sometimes called White Mountain Frosting. (Easy)
Author: Betty Crocker Kitchens
Make and share this Baker's Original German Sweet Chocolate Cake recipe from Food.com.
Author: Nana Lee
Author: Ree Drummond : Food Network
Author: Tyler Florence
This recipe is for one big tart or four little tarts. The shells of individual tarts will bake a little faster, so watch them carefully as they bake. Also,...
Author: Duff Goldman
This is the frozen key lime pie that ends up all over Jack Nicholson's face in the film adaptation of the novel "Heartburn," Nora Ephron's thinly veiled...
Author: Jennifer Steinhauer
Author: Ree Drummond : Food Network
This recipe is by far the best Pineapple Upside Down cake that I've ever made. It is also quick and easy. The cake is very moist and rises much higher...
Author: ElaineM
Author: Ree Drummond : Food Network
Don't let baking with rhubarb intimidate you-it's easier than you think, and we'll walk you through every step. Plus, the results of our Rhubarb Pie recipe...
Author: Betty Crocker Kitchens
I landed my first job in a bakery when I was sixteen. I would come in after school and make huge batches of scone mix to help the morning baker. After...
Author: Erin Jeanne McDowell
It's tough to top a classic lemon bar, but we've done it! We kept the tender, buttery crust and bright filling of the original, and made a few improvements....
Author: Food Network Kitchen
Author: Food Network Kitchen
Author: Ina Garten
Trisha Yearwood shows off her easy, classic pineapple upside-down cake on Food Network.
Author: Trisha Yearwood
A perfectly delicious, flaky homemade pie crust isn't out of reach. In fact, you don't even need a food processor to make this version by the Elsen sisters,...
Author: Four and Twenty Blackbirds
My sister got this buttercream frosting off the box of a Sprinkles Cupcake mix, made famous by Oprah. My sister said this was amazing. Update: I have finally...
Author: C. Taylor
Author: Michael Symon : Food Network
Mmm! Make rich buttery, brown sugar and oat cookies with a hint of cinnamon and a bunch of juicy raisins.
Author: By Betty Crocker Kitchens
I can't recall where I got this recipe I think at Hellmann's website. It's a moist yummy chocolate cake great with peanut butter frosting. My family really...
Author: internetnut
Author: Ree Drummond : Food Network
Apple tart is my family's favorite dessert. I love it because it makes the house smell amazing and the tart looks so polished and beautiful (taking a few...
Author: Melissa d'Arabian : Food Network
Author: Jamie Oliver
While this is certainly one of our prettiest poke cakes, don't let its impressive looks intimidate you. This sensational strawberry poke cake only takes...
Author: Betty Crocker Kitchens