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Chocolate Stuffed Oatmeal Cookies

These big, chewy oatmeal cookies filled with soft chocolate ganache are perfect for sharing. To make the process a little simpler, you can prep and refrigerate...

Author: Samantha Seneviratne

Pumpkin Blondies With Chocolate and Pecans

Festive and earthy, these bars are made with canned pumpkin purée, which nudges them toward cake territory while maintaining that chewy, rich and irresistible...

Author: Samantha Seneviratne

Rye Chocolate Chip Cookies

Calling for rye flour instead of all-purpose, these chocolate chip cookies are not your ordinary batch. The rye flour lends a nutty complexity to balance...

Author: Aaron Hutcherson

Chocolate Chip Cookies With Honey Roasted Almonds and Chile

This is not your average chocolate chip cookie. Like the classic, it's chewy and layered with milk chocolate chips, but it's also packed with salty-sweet...

Author: Laurie Ellen Pellicano

Poilâne's Corn Sablés

In her book, "Poilâne, The Secrets of the World-Famous Bread Bakery," Apollonia Poilâne, who heads the legendary Parisian boulangerie, describes the...

Author: Dorie Greenspan

Chocolate Stuffed Oatmeal Cookies

These big, chewy oatmeal cookies filled with soft chocolate ganache are perfect for sharing. To make the process a little simpler, you can prep and refrigerate...

Author: Samantha Seneviratne