Chambord Recipes

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CHAMBORD BERRIES WITH ICE CREAM

Provided by Food Network

Categories     dessert

Time 15m

Yield 4 servings

Number Of Ingredients 6



Chambord Berries with Ice Cream image

Steps:

  • In a saucepan combine the strawberries, raspberries, blueberries and sugar, bring mixture to a simmer over moderately low heat, stirring gently, and simmer until sugar begins to dissolve. Add the liqueur and simmer, stirring occasionally, for 3 minutes.
  • Arrange ice cream in 4 serving dishes and immediately spoon hot sauce over.

1 pint strawberries, hulled and sliced
1/2 pint raspberries, rinsed and picked over
1/2 pint blueberries, rinsed and picked over
1/3 to 1/2 cup sugar, or to taste
1/2 cup Chambord liqueur
8 scoops frozen vanilla yogurt or ice cream

CHAMBORD COLADA

This sounds great! Found it online but can't remember where -- we had a power outage. Of course this is a No-Cook recipe.

Provided by Manami

Categories     Beverages

Time 10m

Yield 1 blender-full

Number Of Ingredients 7



Chambord Colada image

Steps:

  • Mix all ingredients in a blender.
  • Serve in highball glass.

Nutrition Facts : Calories 153.8, Fat 2.6, SaturatedFat 2.2, Sodium 12.2, Carbohydrate 8.5, Fiber 0.4, Sugar 6.6, Protein 0.6

1 ounce Chambord raspberry liquor
1/2 ounce Chambord raspberry liquor
1 ounce light rum
1/2 ounce light rum
2 ounces pineapple juice
1/2 ounce cream of coconut
3/4 cup ice

CHAMBORD SPRITZER

Categories     Liqueur     Alcoholic     Cocktail Party     Raspberry     Chambord     Shower     Party     Gourmet     Drink

Yield Serves 1.

Number Of Ingredients 5



Chambord Spritzer image

Steps:

  • In a tall glass combine the Chambord, the wine, the lemon juice, and 4 ice cubes. Fill the glass with the seltzer and stir the drink. Garnish it with the lemon peel.

1 ounce (1 pony) Chambord (black raspberry-flavored liqueur)
1 1/2 ounces (1 jigger) white wine
1 tablespoon fresh lemon juice
Chilled seltzer or club soda
A twist of lemon peel for garnish

CHAMBORD CREAM

I love serving this for holiday get-togethers because it's festive, easy to make and is a great way to incorporate fruit in a buffet type setting. I also serve it frequently as a light dessert. Chambord often can be found at your local liquor store in small airplane-sized bottles, which work great for this. During the Christmas season, I always like to include starfruit to make it even more festive. -Brittany Allyn, Mesa, Arizona

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 10 servings.

Number Of Ingredients 5



Chambord Cream image

Steps:

  • Whisk together cream cheese, 3 tablespoons Chambord and raspberry jam until very smooth. In another bowl, beat cream until soft peaks form. Gently fold whipped cream into cream cheese mixture until combined. Spoon into small glasses; refrigerate. Just before serving, drizzle remaining Chambord over cream mixture. Serve with fresh fruit.

Nutrition Facts : Calories 145 calories, Fat 12g fat (7g saturated fat), Cholesterol 36mg cholesterol, Sodium 33mg sodium, Carbohydrate 7g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.

3 ounces cream cheese, softened
3 tablespoons plus 2 teaspoons Chambord raspberry liqueur, divided
3 tablespoons seedless raspberry jam
1 cup heavy whipping cream
Assorted fresh fruit

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