Cheddar Rosemary Pastry Recipes
BAKED DATES IN CHEDDAR ROSEMARY PASTRY
Make and share this Baked Dates in Cheddar Rosemary Pastry recipe from Food.com.
Provided by quixoposto
Categories Fruit
Time 1h40m
Yield 48 serving(s)
Number Of Ingredients 8
Steps:
- In food processor, pulse butter, cheddar, rosemary, flour, salt, and cayenne until mixture resembles cornmeal.
- Add vinegar and 2 tablespoons cold water and pulse until mixture holds together.
- On a piece of plastic wrap, form dough into a 6 inch square. Cover with more plastic wrap.
- Chill for at least 1 hour.
- Preheat oven to 400°F.
- On a lightly floured surface, roll dough out into a 12 inch square. Cut square into 48 1 inch by 3 inch strips.
- Wrap each date with a strip, then arrange on 2 baking sheets. Bake about 15 minutes, until lightly golden. Serve hot.
- Leftover pastry strips make delicious crackers.
Nutrition Facts : Calories 61.8, Fat 2.6, SaturatedFat 1.6, Cholesterol 6.9, Sodium 49.1, Carbohydrate 9.2, Fiber 0.8, Sugar 5.3, Protein 1.1
CHEDDAR-ROSEMARY PASTRY
I am so excited by this pie crust! I have a recipe for pear filling for it, but I'm sure it would be equally good with apple. From Better Homes and Gardens October 2001
Provided by Roosie
Categories Dessert
Time 1h30m
Yield 1 double crust pastry, 8 serving(s)
Number Of Ingredients 6
Steps:
- In a large mixing bowl, blend flour, rosemary and salt.
- Cut in shortening until pea-sized.
- Stir in cheese.
- Sprinkle in water slowly and mix unil all the dough is moistened.
- Divide dough in half.
- Form each half into a ball.
- Roll out one ball into a circle 13" in diameter on a lightly floured surface.
- Transfer gently to pie pan, being careful not to stretch.
- Fill.
- Roll remaining dough into a 12" round.
- Place on top of filling.
- Trim 1/2 inch beyond the edge of the plate.
- Seal edge as desired.
- With a small, sharp knife cut slits into the top of the pie for the release of steam.
- Cover edge of pie with foil to prevent over browning.
- Bake 25 minutes at 375F, remove foil.
- Bake another 25-35 minutes until top is brown and filling is bubbly.
- Cool on a wire rack.
Nutrition Facts : Calories 326.5, Fat 20.2, SaturatedFat 6.1, Cholesterol 8.7, Sodium 197.6, Carbohydrate 29.9, Fiber 1.1, Sugar 0.1, Protein 6.1
More about "cheddar rosemary pastry recipes"
BAKED DATES IN CHEDDAR-ROSEMARY PASTRY RECIPE
Step 1. Pulse butter, cheddar, rosemary, flour, salt, and cayenne in a food processor until mixture resembles cornmeal. Add vinegar and 2 tbsp. very …
From myrecipes.com
From myrecipes.com
- Pulse butter, cheddar, rosemary, flour, salt, and cayenne in a food processor until mixture resembles cornmeal. Add vinegar and 2 tbsp. very cold water and pulse just until mixture holds together. Lay a piece of plastic wrap on your counter and turn dough out onto it. Form dough into a 6-in. square, cover with more plastic wrap, and chill at least 1 hour.
- Preheat oven to 400°. Put chilled dough on a lightly floured surface and roll out into a 12-in. square. Cut square into 48 1- by 3-in. strips. Wrap each date with a pastry strip, then arrange on 2 baking sheets. Bake until pastry is light golden, about 15 minutes. Serve hot.
THE BEST ROSEMARY CHEDDAR SCONES EVER | BLUEBIRDKISSES
3 tbsp milk. 1/3 cup of dried rosemary leaves. 1. Preheat oven to 400 degrees Fahrenheit. Whisk flours, baking powder, salt and rosemary leaves in a bowl and set aside. 2. Using a pastry blender cut the butter into the flour …
From bluebirdkisses.com
From bluebirdkisses.com
ROSEMARY CHEDDAR CHEESE BREAD | KING ARTHUR BAKING
Instructions. Preheat the oven to 350°F. Grease a 9" x 5" loaf pan. To make the rosemary batter: Whisk together the flour, baking powder, rosemary, sage, and salt; set aside. Beat the egg, then add the milk and melted butter. Gradually …
From kingarthurbaking.com
From kingarthurbaking.com
BAKED DATES IN CHEDDAR-ROSEMARY PASTRY - SUNSET …
Pulse butter, cheddar, rosemary, flour, salt, and cayenne in a food processor until mixture resembles cornmeal. Add vinegar and 2 tbsp. very cold water and pulse just until mixture holds together. Lay a piece of plastic wrap on your counter …
From sunset.com
From sunset.com
CHEDDAR TWISTS WITH ROSEMARY RECIPE - NEWENGLAND.COM
Lay the sheets on a well-floured surface and brush with flavored oil. Now take 1 tablespoon of the rosemary and 1/2 cup of the Cheddar and sprinkle them evenly over both sheets of pastry. Gently press the toppings into the …
From newengland.com
From newengland.com
ROSEMARY BUCKWHEAT PASTRY DOUGH RECIPE | EATINGWELL
Directions. Step 1. Cut butter into 1/2-inch cubes; freeze for 10 minutes. Advertisement. Step 2. Combine all-purpose flour, buckwheat flour, sugar, rosemary and salt in a food processor. Pulse to combine. Scatter the butter …
From eatingwell.com
From eatingwell.com
ROSEMARY CHEDDAR BUTTERMILK BISCUITS - NOURISH AND FETE
Instructions. Preheat oven to 425 degrees F (220 C). Set out a large cast-iron skillet, or line a baking sheet with parchment paper or a silicone baking mat; set aside. In a large bowl or food processor, combine the flour, baking …
From nourish-and-fete.com
From nourish-and-fete.com
WHITE CHEDDAR CHEEZ-IT & ROSEMARY BISCUITS - WEST OF THE LOOP
Preheat oven to 450. Line a baking sheet with parchment paper. In a large bowl, whisk together the flour, baking powder, baking soda and salt. Add the butter and blend in to the dry ingredients using a pastry cutter or two knives until the mixture resembles coarse crumbs.
From westoftheloop.com
From westoftheloop.com
CHEDDAR ROSEMARY PASTRY RECIPE - WEBETUTORIAL
Crusts Pastry Dough 2; Cheese; Dietary; Seasonal; Comfort Food; Taste Mood; Savory; 4 Hours Or Less; The ingredients are useful to make cheddar rosemary pastry recipe that are all purpose flour, rosemary, salt, shortening, white cheddar cheese, water . Cheddar rosemary pastry may have an alternative image of recipe due to the unavailability of the original image. …
From webetutorial.com
From webetutorial.com
10 BEST CHEDDAR CHEESE DESSERTS RECIPES | YUMMLY
Cheddar Cheese Desserts Recipes 595 Recipes. Last updated Jul 30, 2022 ... cheddar cheese, baking apples, fresh rosemary, cane sugar and 7 more. ... egg, cinnamon, frozen puff pastry, sharp cheddar cheese and 2 more. Apple-Cheddar Cobbler Cabot Cheese. fuji apples, granulated sugar, buttermilk, cooking spray, large egg and 12 more ...
From yummly.com
From yummly.com
RECIPE DETAIL PAGE | LCBO - ENGLISH
6. For crust, roll out enough frozen puff pastry to fit a deep 9-inch (23-cm) pie plate. Brush the bottom inside crust with Dijon mustard. Fill with reserved meat and vegetable mixture. Roll out remaining pastry and centre on top of pie. Use a little cold water to seal top and bottom crust together. Trim and crimp in a decorative fashion. 7.
From lcbo.com
From lcbo.com
APPLE CHEDDAR SCONES WITH ROSEMARY – NOT EATING OUT IN NEW YORK
Stir in the grated cheddar, baking powder, salt, sugar and rosemary. In a separate bowl, combine the shredded apples and the beaten egg. Gently fold this with the flour mixture in a very large bowl, just until the dough comes together. If it appears too dry, add a splash of the tablespoon of milk or water. Do not overmix.
From noteatingoutinny.com
From noteatingoutinny.com
BAKED DATES IN CHEDDAR-ROSEMARY PASTRY - LACTO OVO VEGETARIAN …
118 milliliters butter, chilled and cut into small pieces 0 teaspoons cayenne 2 teaspoons cider vinegar 315 milliliters flour 1 Tbsp minced fresh rosemary leaves 48 pitted Medjool dates 1 teaspoons salt 177
From fooddiez.com
From fooddiez.com
APPLE, CHEDDAR AND ROSEMARY FOCACCIA • BASTE CUT FOLD
Focaccia dough. 300 grams flour 150 milliliters lukewarm water 30 grams olive oil 20 grams unsweetened applesauce 6 grams salt 6 grams instant yeast 2 Tablespoons fresh rosemary, chopped. Topping. 1 apple, cored and thinly sliced 100 grams cheddar cheese, cubed 150 grams olive oil 2 – 3 sprigs fresh rosemary, separated into small pieces Pink Celtic sea …
From bastecutfold.com
From bastecutfold.com
"BAKED DATES IN CHEDDAR ROSEMARY PASTRY" - RECIPES ON SPOONACULAR
"Baked Dates in Cheddar Rosemary Pastry" ×. Recipes (150) Products (80) Menu Items (80) Videos (0) Cuisine: Any. Any African American British Cajun Caribbean Chinese Eastern European French German Greek Indian Irish Italian Jewish Japanese
From spoonacular.com
From spoonacular.com
CHEDDAR GARLIC AND ROSEMARY BISCUITS | ADVENTURES IN COOKING
Set aside 2 tablespoons of the grated Cabbot cheddar cheese, and add the remaining Cabot cheddar, garlic, and rosemary to the flour mixture and stir gently to evenly distribute throughout. Add 1 cup plus 2 tablespoons of the buttermilk, breaking the additions into 4 increments, stirring gently for 10 seconds after each addition with a fork.
From adventuresincooking.com
From adventuresincooking.com
CHEDDAR AND ROSEMARY SABLES - EATING ADELAIDE
Take 80g of Cheddar and coarsely grate it into your trusty food processor. Add 60g of unsalted butter, 100g of plain flour, 1 egg yolk, a pinch of pepper (if you can use white, then all the better) and one sprig of rosemary, finely chopped. Give it a quick whizz up and then add a little cold water to bring it all together.
From eatingadelaide.com
From eatingadelaide.com
BACON AND PUFF PASTRY SKEWERS | RECIPES VIDEOS
bacon, butter, cheddar, puff pastry, rosemary *Recipe* Put the butter into a small bowl and microwave it for 10-15 seconds. Remove the rosemary leaves from the sprig. Mix the rosemary leaves with the butter. Roll out the puff pastry sheet. Spread the butter and rosemary mixture over the puff pastry sheet, using a silicone brush.
From recipesmedia.com
From recipesmedia.com
COUNTRY HAM, CHEDDAR & ROSEMARY SCONES – BECK EATS WORLD
Preheat oven to 400 degrees and line a baking sheet with parchment paper, set aside. If you haven't already, chop the ham and shred the cheese then set aside. In a large bowl, whisk together flour, salt, baking powder, baking soda, and brown sugar. Cut the butter into small cubes and then add to dry ingredients.
From beckeatsworld.com
From beckeatsworld.com
BAKED DATES IN CHEDDAR-ROSEMARY PASTRY RECIPE | RECIPE | RECIPES ...
Nov 29, 2018 - Baked Dates in Cheddar-Rosemary Pastry. Nov 29, 2018 - Baked Dates in Cheddar-Rosemary Pastry. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. ... Food And Drink ...
From pinterest.com
From pinterest.com
CHEDDAR ROSEMARY CRACKERS | CANADIAN LIVING
Method. Grease 2 large rimless baking sheets; set aside. In food processor or bowl, mix together flour, cornmeal, rosemary, baking powder and cayenne; pulse or cut in butter with pastry blender or 2 knives until mixture resembles oatmeal. Add Cheddar; pulse or toss to mix. Add water; pulse or toss to form soft dough.
From canadianliving.com
From canadianliving.com
CHEDDAR ROSEMARY BISCUITS - WILL BAKE FOR BOOKS
Lighter-than-air textured biscuits with savory cheddar cheese and fragrant rosemary! Recipe type: Brunch. Serves: 12 biscuits. Ingredients. ... Measure flour in a medium sized bowl and work in the very cold butter pats with a pastry cutter or two forks until crumbs are pea-sized. ... Recipes and book reviews can be found here.
From willbakeforbooks.com
From willbakeforbooks.com
HOMEMADE BISCUITS WITH CHEDDAR AND ROSEMARY - YUMMY HEALTHY …
In a mixing bowl, combine flour, baking powder, salt, cream of tartar and Truvia. Add in butter and yogurt, using a fork or pastry blender. Mix together until combined into small balls. Add in milk, mixing until a soft dough forms. Fold in cheese and rosemary. Roll or pat out on a floured surface to about 3/4" thick.
From yummyhealthyeasy.com
From yummyhealthyeasy.com
ROSEMARY CHEDDAR DROP BISCUITS | 12 TOMATOES
Preparation. Preheat oven to 450˚F. In a large bowl whisk together flour, 1 cup of cheese, rosemary, garlic powder, baking powder, sugar, salt, and pepper. Cut butter into dry ingredient using a pastry cutter or 2 forks until crumbly mixture forms. Using a rubber spatula gently fold in buttermilk until dough just barely holds together.
From 12tomatoes.com
From 12tomatoes.com
ROSEMARY CHEDDAR BISCUITS - GOODNESS ME!
Ingredients: 1 cup plant milk (unsweetened) 1 tbsp lemon juice (or vinegar) 2 cups all-purpose flour (or Bob’s Red Mill gluten-free flour) 1/4 cup nutritional yeast 1 tbsp baking powder 1/2 tsp baking soda 1 tsp garlic powder 1/4 tsp salt 1/4 cup cold vegan butter (or coconut oil) 2 cloves garlic, minced 3 tbsp chives,
From goodnessme.ca
From goodnessme.ca
BAKED DATES IN CHEDDAR-ROSEMARY PASTRY - FITNESS
Preheat oven to 400°. Put chilled dough on a lightly floured surface and roll out into a 12-in. square. Cut square into 48 1- by 3-in. strips. Wrap each date with a pastry strip, then arrange on 2 baking sheets. Bake until pastry is light golden, about 15 minutes. Serve hot. Note: Nutritional analysis is per serving.
From fitness.com
From fitness.com
SAVORY CHEDDAR ROSEMARY CHRISTMAS SHORTBREAD COOKIES
Make sure to not overwork on the dough. Cover the dough with a plastic wrap and place it in the refrigerator for 30-minutes. Take the dough out. Remove the plastic wrap and place it on a floured surface. Add shredded cheddar cheese, dried rosemary, dried red pepper flakes, salt, and freshly cracked black pepper.
From recipemagik.com
From recipemagik.com
BAKING| CHEDDAR ROSEMARY CHEESE STRAWS & CHOCOLATE WALNUT
2 teaspoons chopped fresh rosemary {or 1/2 teaspoon dried} Method: Combine the flour, cheese, butter, garlic, cayenne, red chili flakes, rosemary and salt in the bowl of a food processor. Pulse until the ingredients are blended to the consistency of coarse crumbs. Add the yogurt dip/yogurt and balsamic vinegar. Pulse until the mixture forms a ball.
From passionateaboutbaking.com
From passionateaboutbaking.com
ROSEMARY AND CHEDDAR CHEESE STRAWS - SUBURBIA UNWRAPPED
Roll out the puff pastry on a lightly floured surface. Just enough to flatten the creases. Beat egg with water and brush a small amount onto the puff pastry Spread shredded cheddar evenly on the puff pastry sprinkle with rosemary and fresh black pepper Press the cheese down gently Cut into strips about 1 inch wide using a pizza cutter twist gently
From suburbia-unwrapped.com
From suburbia-unwrapped.com
ROSEMARY PARMESAN CHEESE STRAWS | GOOD LIFE EATS
Roll the puff pastry out into a 10- to 12-inch rectangle. Whisk together the egg, milk, mustard, garlic powder, and pepper in a small bowl. Using a pastry brush, brush the puff pastry with the egg wash. Sprinkle an even layer of parmesan, minced rosemary, and sun-dried tomatoes over the puff pastry.
From goodlifeeats.com
From goodlifeeats.com
ROSEMARY CHEDDAR DROP BISCUITS WITH GARLIC BUTTER
Preheat oven to 450° F. Prepare a large baking sheet with a layer of parchment paper. Use a large bowl to combine your dry ingredients such as the rosemary, garlic powder, and baking mix or flour mixture, if you're making your own baking mix. Stir in the cheddar cheese and milk with a wooden spoon.
From cooganskitchen.com
From cooganskitchen.com
EVERYDAY FOOD BY FAY • BAKING TIP: ROSEMARY AND CHEDDAR PASTRY
This buttery and flaky Rosemary and Cheddar Pastry is also incredibly flavourful; and makes a gorgeous quiche or pie! Ingredients (makes 450 grams/1 pound): 2 cups plain flour ½ teapoon salt ¾ cup freshly grated Mature English Cheddar cheese 1 fluffy sprig fresh rosemary 6 tablespoons cold unsalted butter, cut into small chunks ½ cup ice water In a large bowl, combine flour, salt …
From askwhatsforlunch.tumblr.com
From askwhatsforlunch.tumblr.com
CHEDDAR AND ROSEMARY IRISH SODA BREAD - BC DAIRY
Preheat oven to 400°F (200°C). In large bowl, whisk together flour, sugar, baking soda, baking powder and salt. Using pastry cutter or fingertips, cut in butter until mixture resembles coarse crumbs. Add cheese and rosemary; toss well. Whisk together 1 1/3 cups (325 mL) buttermilk and egg; stir into flour mixture until dough comes together.
From bcdairy.ca
From bcdairy.ca
CHEDDAR ROSEMARY BISCUITS | NATIONAL BEER DAY 2017
Preheat oven to 425°F. Prep two baking sheets with parchment. In a large bowl, whisk flour, sugar, baking powder, cream of tartar, and salt together. In a smaller bowl, whisk together milk, lemon juice, and egg yolk. In a third bowl, whip the egg whites with a whisk until frothy and light, about 5-8 minutes.
From feastinthyme.com
From feastinthyme.com
BAKED DATES IN CHEDDAR ROSEMARY PASTRY RECIPE - WEBETUTORIAL
Finger Food; Number Of Servings; Presentation; Served Hot; 4 Hours Or Less; The ingredients are useful to make baked dates in cheddar rosemary pastry recipe that are butter, sharp cheddar cheese, fresh rosemary leaf, flour, salt, cayenne, cider vinegar, dates . Baked dates in cheddar rosemary pastry may have an alternative image of recipe due ...
From webetutorial.com
From webetutorial.com
CHEDDAR PEAR PIE FOOD- WIKIFOODHUB
Directions. In a large bowl, combine the pears, sugar, cornstarch and salt; toss gently to coat. Pour into pie shell. For topping, combine the cheese, flour, sugar and salt; stir in butter until crumbly. Sprinkle over filling. Bake at 425° for 25-35 minutes or until crust is golden brown and cheese is melted.
From wikifoodhub.com
From wikifoodhub.com
CHEDDAR ROSEMARY APPLE TART | TASTEMADE
1 sheet puff pastry, thawed in the fridge; 1 egg; 1 cup shredded sharp cheddar cheese; 2 pink lady apples; 2 sprigs of fresh rosemary; 2 tablespoons fresh parsley, chopped; Salt and pepper
From tastemade.com
From tastemade.com
BAKED DATES IN CHEDDAR-ROSEMARY PASTRY - FITNESS.COM
Sweet crusty and chewy, very yummy snack or desset less the fat! Ingredients. 1/2 cup butter, chilled and cut into small pieces 3/4 cup grated sharp cheddar cheese
From fitness.com
From fitness.com
CHEDDAR AND ROSEMARY IRISH SODA BREAD - BETTER TOGETHER BC
Preheat oven to 400° F. In large bowl, whisk together flour, sugar, baking soda, baking powder and salt. Using pastry cutter or fingertips, cut in butter until mixture resembles coarse crumbs. Add cheese and rosemary; toss well. Whisk together 1⅓ cups buttermilk and egg; stir into flour mixture until dough comes together.
From bettertogetherbc.ca
From bettertogetherbc.ca
FLUFFY ROSEMARY CHEDDAR BISCUITS - BEAUTIFUL EATS & THINGS
The butter needs to stay cold so that the biscuits bake properly. When making these Fluffy Rosemary Cheddar Biscuits, start by combining all of the dry ingredients in a bowl. Next, cut in the cold butter with a pastry cutter until the butter starts to form into tiny pea-shaped balls. Add the milk in slowly and mix until well combined, and fold ...
From beautifuleatsandthings.com
From beautifuleatsandthings.com
MATURE CHEDDAR, ROSEMARY AND RED ONION TART - PONG CHEESE
1 ready-rolled puff pastry sheet, thawed. 15g (1/2oz) butter. 1 tablespoon olive oil. 2 large red onions, sliced. 1 rounded teaspoon light or dark muscovado sugar. salt and freshly ground black pepper. 1 teaspoon dried mixed Italian herbs. 75g (3oz) mature Cheddar Cheese, grated. a few sprigs fresh rosemary or thyme
From pongcheese.co.uk
From pongcheese.co.uk
PORK, ROSEMARY & AGED CHEDDAR - GREEN VALLEY GRILL
20 pieces 3 inch Puff Pastry. 20 oz Pork & Rosemary Pie Filling (see recipe) 6 oz grated Cheddar Cheese. Egg & Milk wash. Scoop 1 ounces of filling into each pie shell. Top each with a little cheese. Prepare an egg wash with equal parts or egg and milk. Brush puff pastry with egg wash and place brushed side down on each tart and pinch edges ...
From greenvalleygrill.com
From greenvalleygrill.com
CHEDDAR ROSEMARY PASTRY RECIPES
In food processor, pulse butter, cheddar, rosemary, flour, salt, and cayenne until mixture resembles cornmeal. Add vinegar and 2 tablespoons cold water and pulse until mixture holds together. On a piece of plastic wrap, form dough into a 6 inch square. Cover with more plastic wrap. Chill for at least 1 hour.
From tfrecipes.com
From tfrecipes.com
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #pies-and-tarts #desserts #eggs-dairy #fall #vegetarian #crusts-pastry-dough-2 #cheese #dietary #seasonal #comfort-food #taste-mood #savory #4-hours-or-less
You'll also love