CHEESE BREAD
This is a wonderful recipe for cheese bread, if you don't want to add in grated cheddar, add in small cubes of cheddar by hand after kneading. This can also be made on a stand mixer with a dough hook attached. If desired you can add in about 2 tablespoons room temperature Crisco shortening in with the yeast, warm water, sugar and salt, the bread will stay fresher longer and bake out with a softer texture.
Provided by Kittencalrecipezazz
Categories Yeast Breads
Time 2h30m
Yield 1 cheese twist loaf
Number Of Ingredients 9
Steps:
- In a mixing bowl, combine the yeast, warm water, sugar, salt and 1-1/2 cups flour; beat well with an electric hand mixer.
- By hand, add in the egg, cheese, caraway seed and dry onion, and as much of the remaining flour as needed to make a soft dough.
- Knead on a floured surface or in a heavy-duty stand mixer for about 8-10 minutes.
- Transfer to a greased bowl; cover and let rise until doubled (about 1 hour and 15-20 minutes, could take more or less time).
- Punch down dough.
- Remove from bowl onto lightly floured board; cut into 2 strips, and twist.
- Transfer to a slightly greased cookie sheet; tuck in ends of dough slightly.
- Cover with a clean tea towel, and let rise until double in bulk.
- If desired mix one egg white with 1 teaspoon cold water, brush on bread then sprinkle with, dryed onion, caraway seeds or sesame seeds before baking.
- Bake at 350 degrees (convection oven preferably) for 30 minutes.
EASY CHEESE BOARD
Provided by Ina Garten
Categories appetizer
Time 10m
Yield 10 to 12 servings as an appetizer
Number Of Ingredients 12
Steps:
- Arrange the fig leaves on a round platter. Place the grapes in the middle and the Brie, Cheddar and goat cheese around the grapes. Sprinkle thyme leaves and place a sprig of time on top of the goat cheese and drizzle with olive oil. Add the blue cheese to the cheese arrangement and artfully arrange the apricots, figs and crackers among the cheeses.
BEST CHEESE BREAD
My husband and I often make a meal of bread and salad. We enjoy the garlic, dill and cheddar flavors in this savory bread. We think it's best served fresh from the oven.
Provided by Taste of Home
Time 1h5m
Yield 1 loaf (16 slices each).
Number Of Ingredients 9
Steps:
- In a large bowl, combine the flour, cheese, baking powder, garlic powder and dill. In another bowl, whisk the eggs, milk, oil and honey. Stir into dry ingredients just until moistened. , Pour into a greased 9x5-in. loaf pan. Bake at 350° for 55-65 minutes or until a toothpick inserted in the center comes out clean (top will have an uneven appearance). Cool for 10 minutes before removing from pan to a wire rack. Serve warm. Refrigerate leftovers.
Nutrition Facts : Calories 245 calories, Fat 11g fat (5g saturated fat), Cholesterol 48mg cholesterol, Sodium 251mg sodium, Carbohydrate 27g carbohydrate (5g sugars, Fiber 1g fiber), Protein 8g protein.
CHEESE WINE BREAD
I got this recipe from an aunt who is a gourmet cook - classy! Great before or with dinner, in a gift basket with wine and cheese, part of a brunch, maybe even a football party, lol.
Provided by winkki
Categories Yeast Breads
Time 3h10m
Yield 1 large loaf
Number Of Ingredients 8
Steps:
- In lg mixing bowl, combine 1-1/2 cups of the flour with the yeast.
- In saucepan, heat wine, butter, sugar and salt until warm (115-120 degrees F), stirring constantly until butter almost melts.
- Add butter-wine mixture to dry mixture.
- Add eggs.
- Beat at low speed for 30 sec, scraping bowl constantly; beat 3 min at high speed.
- By hand, stir in cheese and enough remaining flour to make a soft dough.
- Turn out onto lightly floured surface, knead until smooth and elastic.
- Place in lightly greased bowl, turning once.
- Cover and let rise until double (1-1/2 hr) Punch down, cover& let rest 10 min.
- Shape into 8" round loaf.
- Place in greased 9" pie plate; cover and let rise in warm place until double, about 40 min.
- Bake in 375 oven about 40 min, covering w/foil after first 20 min.
CHEESE AND BREAD PLATTER
Steps:
- Line a large round platter with fig leaves. Place the bunch of grapes in the center of the platter and arrange the wedges of Cheddar, Tremblay, and Danish Blue Cheese around the grapes. Pour the fig jam into a ramekin and add a small spoon for serving. Arrange the ramekin and crackers between two of the cheeses. Pile dried apricots together between two of the cheeses. Place the slices of Brown Bread between the remaining cheeses and fill in any gaps on the platter with additional apricots.
WINE AND CHEESE STRATA
Fantastic crowd pleasing brunch dish we have made for everything from Christmas morning to Mother's Day brunch with mimosas.
Provided by kayhayes26
Categories 100+ Breakfast and Brunch Recipes Eggs Breakfast Strata Recipes
Time P1DT1h40m
Yield 12
Number Of Ingredients 14
Steps:
- Grease a 9x13-inch baking dish.
- Arrange bread pieces in the prepared baking dish; drizzle with melted butter. Top with Swiss cheese, Monterey Jack cheese, and ham.
- Whisk milk, eggs, green onions, sherry, mustard, black pepper, and cayenne pepper together in a bowl until foamy; pour over bread mixture. Cover dish tightly with aluminum foil and refrigerate for 24 hours.
- Remove dish from refrigerator 30 minutes before baking.
- Preheat oven to 325 degrees F (165 degrees C).
- Bake strata in the preheated oven for 1 hour. Remove aluminum foil and top with sour cream and Parmesan cheese. Bake, uncovered, until a knife inserted in the strata comes out clean, about 10 more minutes.
Nutrition Facts : Calories 323.8 calories, Carbohydrate 16 g, Cholesterol 187.7 mg, Fat 20.6 g, Fiber 0.6 g, Protein 18.3 g, SaturatedFat 11.5 g, Sodium 494.3 mg, Sugar 2.9 g
More about "cheesewinebread recipes"
CHEESE AND WINE BREAD - RECIPE GIRL
From recipegirl.com
Reviews 5Category BreadCuisine AmericanTotal Time 3 hrs 25 mins
- In a saucepan, heat the wine, butter, sugar and salt until warm (115 to 130 degrees- use a thermometer). Add to the dry mixture in the bowl. Add the eggs and beat at low speed for 30 seconds, scraping the sides of the bowl; beat at high speed for 3 minutes. By hand, stir in the cheese, and gradually add in just enough extra flour (up to 1½ additional cups) to make a soft dough.
- Turn the dough out onto a lightly floured surface; knead until smooth and elastic. Place in a lightly greased bowl, turning once to grease all surfaces of the dough. Cover and let rise in a warm place until double in bulk, about 1½ hours.
- Punch the dough down; cover and let rest 10 minutes. Shape into an 8-inch round loaf and place in a greased 9-inch pie pan. Cover and let rise until doubled, about 40 minutes.
60 CHEDDAR CHEESE RECIPE IDEAS - TASTE OF HOME
From tasteofhome.com
THREE DIFFERENT TYPES OF CHEESE RINDS - THE SPRUCE EATS
From thespruceeats.com
CHEESE, WINE & BREAD | WEEKEND SHOPPING AT MARKET HALL FOODS.
From cheesewinebread.tumblr.com
HOW TO USE BREAD, WINE AND CHEESE IN 3 CREATIVE RECIPES
From today.com
OLIVE CHEESE BREAD - MIDWEST FOODIE
From midwestfoodieblog.com
SIMPLY PERFECT HOMEMADE CHEESE BREAD - SEASONS AND SUPPERS
From seasonsandsuppers.ca
WHAT IS BREAD CHEESE? | ALLRECIPES
From allrecipes.com
A COMPLETE MEAL: THE SIMPLE PLEASURE OF WINE AND CHEESE
From thekitchn.com
CHEESE AND WINE MATCHING: THE ULTIMATE GUIDE - DECANTER
From decanter.com
WINE AND CHEESE PARTY MENUS - CREATE THE ULTIMATE TASTING …
From gourmetcheesedetective.com
THE BEST BREADS WITH WINE
From thedailymeal.com
EATERY — BREAD & CHEESE CO.
From breadandcheeseco.ca
CAN YOU EAT THE CHEESE RIND? - THE SPRUCE EATS
From thespruceeats.com
BREAD & CHEESE CO.
From breadandcheeseco.ca
CHEESE, WINE, AND BREAD - KATIE QUINN - DOWNLOADABLE AUDIO FILE
From harpercollins.ca
THE BEST WAY TO MAKE A GRILLED CHEESE SANDWICH | KITCHN
From thekitchn.com
THE 20 BEST WINE & CHEESE PAIRINGS – HOW TO PAIR WINE AND CHEESE
From italysfinestwines.it
CHEESE IN A KIDNEY DISEASE DIET: WHAT CHEESE MAYBE OK ON A …
From healthykidneyinc.com
HOW TO HOST AN IMPROMPTU WINE AND CHEESE PARTY - COTTER CRUNCH
From cottercrunch.com
EASY CHEESE SANDWICHES RECIPES & IDEAS | FOOD & WINE
From foodandwine.com
RECIPES FROM CHEESE, WINE, AND BREAD | LEITE'S CULINARIA
From leitesculinaria.com
61 [CHEESE.WINE.BREAD.] IDEAS | FOOD, RECIPES, YUMMY FOOD
From pinterest.com.au
20 BEST CHEESEBURGER RECIPES | FOOD & WINE
From foodandwine.com
GIANT FOOD WEEKLY CIRCULAR - JUN 17 TO JUN 23
From circular.giantfood.com
WHAT FOODS ARE GOOD TO SERVE AT A WINE-AND-CHEESE PARTY?
From leaf.tv
CHEESE AND BREAD: 30 TASTY VARIATIONS IN A FOOD INFOGRAPHIC
From finedininglovers.com
MENU
CHEESE: A LOVE STORY RECIPES, ARTICLES, NEWS AND TIPS - FOOD …
From foodnetwork.ca
CHEESE, WINE, AND BREAD: DISCOVERING THE MAGIC OF ... - CHAPTERS
From chapters.indigo.ca
LIST OF CHEESE DISHES - WIKIPEDIA
From en.wikipedia.org
HEAVENLY BREAD AND CHEESE MATCHES | JAMIE OLIVER
From jamieoliver.com
WINE - CHEESE (& BREAD) PAIRING - KNOWING THE BASICS /VIN-SATORI
From vin-satori.com
THE CHEESE BOARD LUNCH BOX - NO-COOK LUNCH IDEA - BUDGET BYTES
From budgetbytes.com
20 THINGS TO SERVE WITH YOUR CHEESE BOARD {THAT AREN'T CRACKERS, …
From thekitchenismyplayground.com
MATCHING WINE AND APPETIZERS - STEVEN AND CHRIS - CBC.CA
From cbc.ca
THE TRUTH ABOUT WHICH TYPES OF CHEESE RINDS ARE OK TO EAT
From huffpost.com
CHEESE, WINE & BREAD | ENGLISH ARTISAN CHEESES
From cheesewinebread.tumblr.com
900+ WINE,CHEESE,BREAD AND.... IDEAS IN 2022 - PINTEREST
From pinterest.com
OUR 100 BEST RECIPES WITH CHEESE | MYRECIPES
From myrecipes.com
50 INSANELY GOOD GRILLED CHEESE RECIPES
From goodhousekeeping.com
CHEESE BREAD TRIANGLES | CHEESE BREAD BITES - HEBBARS KITCHEN
From hebbarskitchen.com
You'll also love