CHEESY BBQ CHICKEN SANDWICHES
Delight in these sweet and savory Cheesy BBQ Chicken Sandwiches! These Cheesy BBQ Chicken Sandwiches are perfect for your next family gathering.
Provided by My Food and Family
Categories Home
Time 20m
Yield Makes 4 servings.
Number Of Ingredients 5
Steps:
- Cook onions in large covered skillet sprayed with cooking spray on medium-high heat 2 min.; stir, then push to one side of skillet. Add chicken; cook 4 min. Turn chicken; top with barbecue sauce. Cook, covered, on medium-low 6 min. or until chicken is done (165ºF). Stir onions.
- Sprinkle chicken with cheese; cook, covered, 1 min. or until cheese is melted.
- Fill rolls with chicken and onions.
Nutrition Facts : Calories 310, Fat 8 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 75 mg, Sodium 540 mg, Carbohydrate 30 g, Fiber 4 g, Sugar 10 g, Protein 23 g
CHEESY BBQ CHICKEN SANDWICHES
Make and share this Cheesy BBQ Chicken Sandwiches recipe from Food.com.
Provided by ElizabethKnicely
Categories Lunch/Snacks
Time 40m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 4
Steps:
- Cook onions in large covered skillet sprayed with cooking spray on medium-high heat 2 minutes; stir, then push to one side of skillet. Add chicken; cook 4 minutes. Turn chicken; top with barbecue sauce. Cook, covered, on medium-low heat 6 minutes or until chicken is done (165°F). Stir onions.
- Sprinkle chicken with cheese; cook, covered 1 minute or until cheese is melted.
- Fill rolls with chicken and onion mixture.
Nutrition Facts : Calories 239.8, Fat 9, SaturatedFat 5, Cholesterol 22.2, Sodium 471, Carbohydrate 29.8, Fiber 1.5, Sugar 8, Protein 9.7
EASY BBQ CHICKEN SANDWICHES
Easy to make. Very few ingredients. Healthy, especially in comparison to pork BBQ sandwiches. Great served with chips or fries. BBQ is a must in Memphis!
Provided by Sarah Elizabeth
Categories Lunch/Snacks
Time 15m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- CUT chicken breast into 5-6 pieces.
- BOIL chicken breast pieces for 5 minutes (or until cooked through).
- SHRED cooked chicken using a knife and fork.
- PLACE shredded chicken and BBQ sauce in a sauce pan (NOTE: you may want more or less than 3/4 cup of BBQ sauce depending on how dry or wet you like your BBQ).
- BRING to a slight boil, turn down heat, cover, and simmer chicken in the sauce for 5 minutes. (The chicken should soak up a lot of the sauce.).
- DIVIDE in two and place on buns.
Nutrition Facts : Calories 315, Fat 10.3, SaturatedFat 2.6, Cholesterol 46.4, Sodium 1015.7, Carbohydrate 33.3, Fiber 2, Sugar 6.4, Protein 20.9
CHEESY CHICKEN SANDWICHES
"My family and friends just can't get enough of this quick chicken smothered with mozzarella, green pepper and onion," writes Jimmie Patterson from Reynolds, Georgia. With toasted rolls, the recipe makes super sandwiches that you will want to serve-and you and others will enjoy-again and again.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Flatten chicken to 1/4-in. thickness. Season with salt and pepper. In a large skillet, cook chicken in oil for 5 minutes. Turn chicken., Add green pepper and onion to skillet. Cook 5 minutes longer or until chicken juices run clear and vegetables are crisp-tender., Spoon vegetables over chicken; top with cheese. Remove from the heat; cover and let stand for 1 minute or until cheese is melted. Serve on rolls.
Nutrition Facts :
BBQ CHICKEN SANDWICHES
Make and share this BBQ Chicken Sandwiches recipe from Food.com.
Provided by ratherbeswimmin
Categories Lunch/Snacks
Time 8h20m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- In crock pot, combine all ingredients except buns; mix well.
- Cook on low for 6-8 hours.
- Serve on buns.
- **We toast our hamburger buns.
CHEESY BBQ CHICKEN BREAST SANDWICH
A delicious, satisfying recipe that the whole family will enjoy.
Provided by Allrecipes Member
Time 33m
Yield 4
Number Of Ingredients 7
Steps:
- Cook and stir onion and green pepper in oil in skillet on medium heat until tender; set aside.
- Brush both sides of chicken breasts with barbecue sauce. Broil 6 to 7 minutes on each side or until cooked through.
- Top each chicken breast with 2 process cheese slices. Broil until process cheese is melted. Fill rolls with chicken; top with onion and green pepper.
Nutrition Facts : Calories 513.9 calories, Carbohydrate 25.6 g, Cholesterol 142.2 mg, Fat 24.9 g, Fiber 1.5 g, Protein 47 g, SaturatedFat 11.3 g, Sodium 1230.9 mg, Sugar 1.9 g
CHEESY BBQ CHICKEN BREAST SANDWICH
A delicious, satisfying recipe that the whole family will enjoy.
Provided by Allrecipes Member
Time 33m
Yield 4
Number Of Ingredients 7
Steps:
- Cook and stir onion and green pepper in oil in skillet on medium heat until tender; set aside.
- Brush both sides of chicken breasts with barbecue sauce. Broil 6 to 7 minutes on each side or until cooked through.
- Top each chicken breast with 2 process cheese slices. Broil until process cheese is melted. Fill rolls with chicken; top with onion and green pepper.
Nutrition Facts : Calories 513.9 calories, Carbohydrate 25.6 g, Cholesterol 142.2 mg, Fat 24.9 g, Fiber 1.5 g, Protein 47 g, SaturatedFat 11.3 g, Sodium 1230.9 mg, Sugar 1.9 g
CHEESY BBQ CHICKEN BREAST SANDWICH
I have not tried this recipe. I got it from Tops courtesy of Kraft Kitchens. Whole wheat hamburger buns can be substituted for Kaiser rolls.
Provided by internetnut
Categories Lunch/Snacks
Time 33m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat broiler.
- Cook and stir onion and green pepper in oil in skillet on medium heat until tender; set aside.
- Brush both sides of chicken breasts with barbecue sauce. Broil 6-7 minutes on each side or until cooked through.
- Top each chicken breast with process cheese slice. Broil until cheese is melted.
- Fill rolls with chicken; top with onion and green pepper.
Nutrition Facts : Calories 478.6, Fat 17.1, SaturatedFat 5.1, Cholesterol 91.4, Sodium 694.3, Carbohydrate 41.2, Fiber 2, Sugar 7.6, Protein 38
SLOW COOKER CHEESY BBQ CHICKEN BACON SANDWICHES RECIPE
These sandwiches are delicious and so easy to throw together. Make them on a night you know that you are going to be busy
Provided by Camille Beckstrand
Categories Main Course
Time 6h15m
Number Of Ingredients 5
Steps:
- Spray slow cooker with non-stick cooking spray. Place chicken breasts in the slow cooker and pour bottle of BBQ sauce on top of them.
- Cook on low for about 6-7 hours or high for 3-4 hours.
- Shred chicken and set aside.
- Set oven at 425 degrees. Split onion rolls in half and lay on a large baking sheet covered in foil.
- Put some shredded BBQ chicken on the top of half of the bun. Place 2-3 strips of bacon on top of the chicken and top with a handful of shredded cheese.
- Put the baking sheet in the oven and bake for about 2-3 minutes or until cheese is melted.
- Place other half of bun on top of the melted cheese and serve.
Nutrition Facts : Calories 821 kcal, Carbohydrate 24 g, Protein 19 g, Fat 71 g, SaturatedFat 30 g, TransFat 1 g, Cholesterol 120 mg, Sodium 878 mg, Fiber 1 g, Sugar 19 g, ServingSize 1 serving
CHEESY BBQ CHICKEN SANDWICHES
I got this recipe in an email from Kraft foods. It sounds really good. I'm posting it here so I don't forget about it.
Provided by Tinat51796
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- HEAT large nonstick skillet sprayed with cooking spray on medium-high heat.
- Add onions; cover. Cook 2 min.; stir onions, then push to edge of skillet. Add chicken; cook 4 minute Turn chicken over; top with barbecue sauce. Cook, covered, on medium-low 6 minute or until chicken is done (165ºF). Stir onions.
- SPRINKLE chicken with cheese; cook, covered, 1 minute or until cheese is melted.
- FILL rolls with chicken and onions.
Nutrition Facts : Calories 358.4, Fat 10.7, SaturatedFat 5.4, Cholesterol 90.7, Sodium 542.4, Carbohydrate 26.3, Fiber 1.5, Sugar 4.6, Protein 37.1
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