Cheesy Ground Beef Taco Cones With Sour Cream Recipes

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CHEESY GROUND BEEF TACO CONES WITH SOUR CREAM

Here's everything you like in a taco-the seasoned ground beef, cheese, fixings and sour cream-served in tortilla cones prepared in a muffin tin.

Provided by My Food and Family

Categories     Home

Time 30m

Yield 4 servings

Number Of Ingredients 7



Cheesy Ground Beef Taco Cones with Sour Cream image

Steps:

  • Heat oven to 350°F.
  • Press 1 tortilla onto bottom and up side of each of 8 nonstick muffin pan cups. Bake 10 min.
  • Meanwhile, cook meat with seasoning mix as directed on package. Stir in 1/2 cup sour cream.
  • Spoon meat mixture into tortilla cups; top with tomatoes, lettuce, cheese and remaining sour cream.

Nutrition Facts : Calories 580, Fat 31 g, SaturatedFat 15 g, TransFat 1.5 g, Cholesterol 130 mg, Sodium 1100 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 35 g

8 flour tortillas (6 inch), warmed
1 lb. lean ground beef
1 pkg. (1 oz.) TACO BELL® Taco Seasoning Mix
3/4 cup sour cream, divided
1 cup chopped tomatoes
2 cups tightly packed chopped lettuce
1 cup KRAFT Shredded Cheddar Cheese

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