Chicken Alexander Recipes
CHICKEN ALEXANDER
Make and share this Chicken Alexander recipe from Food.com.
Provided by MissingWhiteWings
Categories One Dish Meal
Time 55m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350.
- Quarter the artichokes and cut the chicken up into somewhat smaller pieces - makes it easier to serve.
- Combine bread crumbs, parmesan and parsley in a shallow pan.
- Melt the butter and add garlic, worcestershire sauce, mustard and lemon juice.
- Stir well and let mixture cool but not congeal.
- Dip the chicken pieces in the butter then roll in the crumb mix until they are well coated.
- Place the chicken breasts in a large, shallow baking dish. Place the artichokes and mushrooms around the chicken. Pour the remaining butter over the chicken. If there isn't enough, melt more butter.
- Bake 45 minutes.
Nutrition Facts : Calories 476.1, Fat 21.3, SaturatedFat 12, Cholesterol 139.3, Sodium 705.4, Carbohydrate 25.2, Fiber 3.5, Sugar 2.5, Protein 44.9
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