BROCCOLI CHICKEN MEATLOAF
Easy made this colourful meatloaf with roasted peppers is a perfect summer dinner.
Provided by ranya1970
Time 1h30m
Yield Serves 6
Number Of Ingredients 8
Steps:
- Heat over to 220 C and roast the peppers for 30 min.
- Cool and peel the roasted peppers.
- Drain and chop the peeled peppers.
- Cut the broccoli head into florets.
- Peel the garlic cloves and chop roughly.
- Put the chicken mince, semoline, egg and mustard into a large bowl.
- Squezze the garlic cloves into the bowl and mix well.
- Add the broccoli florets and roasted peppers, season and mix again.
- Cover a tin by a parchment paper and spoon the meatloaf mix into the tin.
- Flip the overhanging parchment paper over the top.
- Heat the oven to 175 C and bake the meatloaf for 1 hour.
- Cool in the tin for 10 min, then drain off any excess liquid and turn out onto a board.
- Cut into thick slices and serve warm or cold.
SUNNY'S CHEAT SHEET MINI MEATLOAVES WITH SWEET POTATOES AND BROCCOLI
Provided by Sunny Anderson
Categories main-dish
Time 1h45m
Yield 4 servings
Number Of Ingredients 25
Steps:
- For the meatloaves: Line a sheet pan with nonstick aluminum foil and set aside.
- Add the ground chicken to a large bowl and break it up. Set aside. Combine the basil, parsley, onion, breadcrumbs, paprika, salt, pepper, cheese, garlic, scallions, bread and egg white in a medium bowl and stir until everything is blended. Add to the chicken and gently mix with your less dominant hand, turning the bowl with the dominant hand and using your fingers on the less dominant hand as a pitchfork, folding as you go, until mixed well. Form into 4 equal parts and and place on the lined sheet pan. Form into bricks of a similar size. Set aside.
- For the meatloaf topping: Heat the pizza sauce, honey, hot sauce and plenty of black pepper in a small saucepot on medium heat until it comes to a simmer. Simmer until it reduces and thickens slightly, about 10 minutes. Set aside.
- For the veggies: Preheat the oven to 375 degrees F. Steam the sweet potatoes according to the package instructions, about 6 minutes. Slice into 1-inch-thick coins.
- Combine the sweet potatoes in a large bowl with the broccoli, citrus zests, garlic powder and nutmeg. Drizzle with the olive oil and toss. Sprinkle with salt and pepper and toss again.
- Add the vegetables to the sheet pan with the meatloaves by placing the sweet potatoes on first, surrounding the meatloaves, then pouring over the broccoli. Bake for 30 minutes, then remove and brush the meatloaves with the topping. Spritz the vegetables with juice from the orange and lemon wedges. Continue to bake until the internal temperature of the meatloaves registers 165 degrees F, about another 15 minutes.
CHICKEN-AND-BROCCOLI MEATLOAF
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Ground Chicken Recipes
Time 1h40m
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees. Set a steamer basket or colander in a large saucepan filled with 2 inches water; bring to a boil, then reduce to a simmer. Place broccoli florets and stems in basket, cover, and steam until bright green and just tender, 4 to 6 minutes. Remove basket from pan; let cool slightly.
- Brush a 5-by-9-inch loaf pan with oil. In a food processor, pulse onion, carrot, and celery until finely chopped; transfer to a large bowl. Pulse broccoli in food processor until finely chopped. Transfer to bowl.
- Add breadcrumbs, chicken, egg, 1 tablespoon mustard, Parmesan, dill, and salt to bowl. Season with pepper. Using two forks, mix until combined. Transfer mixture to prepared loaf pan.
- Stir together ketchup, remaining 2 teaspoons mustard, and brown sugar in a small bowl until smooth; brush evenly on top of loaf. Set loaf pan on a rimmed baking sheet and bake until glaze is caramelized and a thermometer inserted in center of loaf registers 160 degrees, about 1 hour. Let cool 20 minutes before serving.
CHICKEN AND BROCCOLI STIR FRY WITH OYSTER SAUCE
Make and share this Chicken and Broccoli Stir Fry with Oyster Sauce recipe from Food.com.
Provided by Baz231
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Heat 1 teaspoon of peanut oil in a large frying pan over medium heat. Add the broccoli and mushrooms and cook for approximately 4 minutes or until vegetables are tender.
- Add the ginger and garlic to the pan and cook for 1 minute more.
- Remove the vegetables from the pan; place them on a plate and cover.
- Wipe the pan clean with a paper towel and turn the heat to high. Add the remaining tablespoon of oil.
- Season the chicken pieces with salt and pepper and add them to the pan in a single layer. Cook for 4 minutes on each side until browned and cooked through.
- Meanwhile, in a bowl whisk together the oyster sauce, chicken broth, sugar, sesame oil and soy sauce. In a small bowl mix the cornflour with a tablespoon of cold water.
- Add the vegetables back to the pan and cook for 2 more minutes or until the vegetables are warmed through.
- Pour the oyster sauce mixture over the chicken and vegetables; cook for 1 minute. Add the cornflour liquid and bring to a boil; cook for 1 more minute or until sauce has just started to thicken.
- Serve immediately, with rice or noodles.
Nutrition Facts : Calories 376.8, Fat 12.8, SaturatedFat 2.3, Cholesterol 128, Sodium 886.9, Carbohydrate 17.5, Fiber 5, Sugar 5.3, Protein 48.9
BUFFALO CHICKEN MEAT LOAF
Here's a great way to spice up a plain chicken meat loaf. It combines two of my favorite Sunday afternoon foods into one easy-to-make meal that's a huge hit with my family. -Holly Jones, Kennesaw, Georgia
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 4 servings.
Number Of Ingredients 15
Steps:
- Preheat oven to 350°. In a large bowl, combine the first 7 ingredients; stir in 3/4 cup cheese. Add chicken; mix lightly but thoroughly. Shape into an 8x4-in. loaf on a greased 15x10x1-in. baking pan. Arrange bacon over top., For glaze, in a small bowl, mix wing sauce, mustard and honey; spoon over meat loaf. Bake until a thermometer reads 165°, 45-50 minutes. Sprinkle with remaining blue cheese and, if desired, additional celery. Let stand 10 minutes before slicing.
Nutrition Facts : Calories 621 calories, Fat 38g fat (15g saturated fat), Cholesterol 229mg cholesterol, Sodium 2445mg sodium, Carbohydrate 37g carbohydrate (9g sugars, Fiber 4g fiber), Protein 36g protein.
UNBELIEVABLE CHICKEN MEATLOAF
You can substitute ground beef in this meatloaf recipe, if you wish. But you save the calories by using ground chicken. This recipe has a great flavour, texture and aroma!
Provided by Debbb
Categories Chicken
Time 1h40m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Combine chicken and bread crumbs in large bowl.
- Set aside.
- Cut the carrot& onion into chunks and add to blender.
- Add the remaining 7 ingredients to the blender.
- Process in blender until carrot is very fine.
- Pour blender mixture over meat mixture.
- Mix very well using your hands.
- Form mixture into a loaf and place in lightly greased 9" X 13" pan.
- Cover with foil and bake for one hour.
- Remove foil& continue baking for 15-30 minutes, until loaf is cooked through.
BROCCOLI STUFFED MEATLOAF
Make and share this Broccoli Stuffed Meatloaf recipe from Food.com.
Provided by Molly53
Categories Vegetable
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350.
- Mix meat, pepper, egg, basil, half the bread crumbs, and 3/4 of the green onion together.
- Set aside Bring a pot of water to boil.
- Drop broccoli florets in and cook 3 to 4 minutes until crisp-tender.
- Drain thoroughly.
- Mix broccoli, cheese, salt, remaining bread crumbs, and remaining onions.
- Press half the meat mixture into 8x4 loaf pan forming an indentation in the center, leaving 1" thick sides up the side of the pan Fill hollow with broccoli mixture.
- Top with the remaining meat mixture and seal well around the edges, completely enclosing the broccoli mixture Mix melted butter with ketchup and brush over the top of the meat loaf.
- Bake approximately one hour or until the sides pull away from the pan a little Serve hot.
Nutrition Facts : Calories 281.4, Fat 15.9, SaturatedFat 7.4, Cholesterol 107.4, Sodium 640.8, Carbohydrate 9.3, Fiber 0.7, Sugar 1.5, Protein 24.4
MAKE-AHEAD CHICKEN-PARMESAN MEATLOAF
Save some time and prepare this Make-Ahead Chicken-Parmesan Meatloaf before the busy week! With tangy pasta sauce , fresh basil and grated parmesan cheese, this Make-Ahead Chicken-Parmesan Meatloaf is the ultimate comfort food that you can pull right out of your freezer!
Provided by My Food and Family
Categories Home
Time 1h
Yield 4 servings
Number Of Ingredients 8
Steps:
- Place 3/4 cup mozzarella and 1/2 cup pasta sauce in separate freezer-weight containers; place in freezer. Mix remaining mozzarella and pasta sauce with all remaining ingredients just until blended; shape into 4 loaves. Place on baking sheet. Freeze 1 hour or until firm.
- Transfer meatloaves to large freezer-weight resealable plastic bag. Freeze up to 1 month.
- When Ready to Serve
- Heat oven to 375�F. Place (frozen) meatloaves in 9-inch square baking dish sprayed with cooking spray. Bake 45 min. or until done (165�F).
- Meanwhile, transfer (frozen) mozzarella and pasta sauce to separate microwaveable containers. Microwave on MEDIUM-LOW (30%) 2 to 3 min. or just until thawed.
- Top meatloaves with pasta sauce and mozzarella; bake 3 to 4 min. or until mozzarella is melted.
Nutrition Facts : Calories 350, Fat 19 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 110 mg, Sodium 730 mg, Carbohydrate 0 g, Fiber 0.5432 g, Sugar 0 g, Protein 29 g
BROCCOLI-CHEDDAR MEATLOAF
Build a better meatloaf: Broccoli-Cheddar Meatloaf. You'll never look at meatloaf the same way after you try this amazing Broccoli-Cheddar Meatloaf.
Provided by My Food and Family
Categories Home
Time 1h20m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Heat oven to 350°F.
- Mix meat, bread crumbs, onions and 2 Tbsp. steak sauce just until blended.
- Pat into 12x8-inch rectangle on sheet of waxed paper; top with broccoli and 3/4 cup cheese, spreading ingredients to within 1 inch of edges. Roll up, starting at one short end. Place, seam side down, in shallow pan sprayed with cooking spray.
- Bake 1 hour or until done (160ºF). About 10 min. before meatloaf is done, cook tomatoes, and remaining steak sauce until heated through, stirring occasionally.
- Top meatloaf with remaining cheese; bake 2 min. or until melted. Remove from oven. Let stand 5 min. before slicing. Serve topped with sauce.
Nutrition Facts : Calories 220, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 50 mg, Sodium 580 mg, Carbohydrate 12 g, Fiber 2 g, Sugar 6 g, Protein 17 g
SAVORY CHICKEN MEATLOAF
A different take on a traditional comfort food. My family loves this chicken meatloaf and my waistline does too!
Provided by HannahRose
Categories Meatloaf
Time 1h5m
Yield 4
Number Of Ingredients 13
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Spray a 7x11-inch glass or thick metal pan with nonstick spray.
- Combine ground chicken, onion, carrot, Parmesan cheese, bread crumbs, bread cubes, egg, garlic, milk, crushed bouillon, pepper, and sage in a large bowl. Use your hands to mix ingredients thoroughly. Form mixture into a loaf and place in the center of the prepared pan.
- Bake in the preheated oven until an instant-read thermometer inserted in the center reads at least 165 degrees F (74 degrees C), about 45 minutes.
Nutrition Facts : Calories 517.8 calories, Carbohydrate 104.7 g, Cholesterol 51.4 mg, Fat 6.8 g, Fiber 11.2 g, Protein 17.7 g, SaturatedFat 1.4 g, Sodium 961.9 mg
More about "chicken and broccoli meatloaf recipes"
CHICKEN AND BROCCOLI - 17RECIPE.COM
From 17recipe.com
CHICKEN MEATLOAF RECIPES | ALLRECIPES
From allrecipes.com
CHICKEN-AND-BROCCOLI MEATLOAF RECIPE | RECIPE | FOOD, RECIPES, …
From pinterest.ca
CHICKEN AND BROCCOLI MEATLOAF - EAT WELL RECIPE - NZ HERALD
From pinterest.nz
SHEET PAN TURKEY MEATLOAF AND BROCCOLI - SKINNYTASTE
From skinnytaste.com
BROCCOLI, RICE, CHICKEN, AND CHEESE CASSEROLE - YUMMLY …
From ymmlyrecipes.com
CHICKEN-AND-BROCCOLI MEATLOAF | FOOD, MEATLOAF, RECIPES
From pinterest.ca
CHICKEN-AND-BROCCOLI MEATLOAF RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
SHEET PAN CHIPOTLE CHICKEN THIGHS WITH BROCCOLI (EASY AND HEALTHY)
From therealfooddietitians.com
EASY CHICKEN AND BROCCOLI LASAGNA - 17RECIPE.COM
From 17recipe.com
BBQ CHICKEN MEATLOAF - THE CLEAN EATING COUPLE
From thecleaneatingcouple.com
BROCCOLI CHICKEN MEATLOAF RECIPE - FOOD NEWS
From foodnewsnews.com
BROCCOLI CHICKEN MEATLOAF - CRECIPE.COM
From crecipe.com
10 BEST CHICKEN MEATLOAF RECIPES | YUMMLY
From yummly.com
CHICKEN BROCCOLI LOAF RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
CHICKEN AND BROCCOLI MEATLOAF RECIPES
From recipesforweb.com
GROUND CHICKEN RECIPES | MARTHA STEWART
From marthastewart.com
HEALTHY GROUND CHICKEN MEATLOAF RECIPE - A SPICY PERSPECTIVE
From aspicyperspective.com
LEMON CHICKEN SAUTéED WITH CARROTS AND BROCCOLI - SUPER HEALTHY …
From superhealthykids.com
COMMUNITY SERVINGS - CHICKEN & BROCCOLI MEATLOAF
From frontend.myfitnesspal.com
CHICKEN AND BROCCOLI STIR FRY (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
SHEET PAN MINI MEATLOAVES WITH CRISPY BROCCOLI AND MUSTARD …
From simplyrecipes.com
BROCCOLI MEATLOAF RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
PIN BY JILL KOBEL ON COOKING | MEATLOAF RECIPES, MEATLOAF, FOOD
From pinterest.com.au
CHICKEN MEATLOAF RECIPE WITH VEGETABLES - TWO KOOKS IN THE …
From twokooksinthekitchen.com
INSTANT POT HONEY GARLIC CHICKEN (AND BROCCOLI) - MEATLOAF AND …
From meatloafandmelodrama.com
CHICKEN AND BROCCOLI MEATLOAF - EAT WELL RECIPE - NZ HERALD
From pinterest.nz
SKILLET LEMON CHICKEN AND BROCCOLI - MEATLOAF AND MELODRAMA
From meatloafandmelodrama.com
CHICKEN MEATLOAF (LOW-FAT & LOW-CARB) - CLEAN EATING KITCHEN
From cleaneatingkitchen.com
CHICKEN AND BROCCOLI MEATLOAF - NZ HERALD
From nzherald.co.nz
CHICKEN-AND-BROCCOLI MEATLOAF RECIPE - FOOD NEWS
From foodnewsnews.com
KETO CHICKEN AND BROCCOLI ALFREDO SKILLET - BETTYE'S COOKING CHANNEL
From bettyeburnett.com
25 EASY CHICKEN AND BROCCOLI RECIPES | TASTE OF HOME
From tasteofhome.com
BROCCOLI, CHEDDAR AND CHICKEN MEATLOAF - DALISA
From dalisa.ca
FRIED CHICKEN - SPACESHIPS AND LASER BEAMS
From spaceshipsandlaserbeams.com
10 BEST CHICKEN BROCCOLI HEALTHY RECIPES - YUMMLY
From yummly.com
MINI CHICKEN MEATLOAVES WITH BROCCOLI – THE TASTY BITS
From thetastybits.com
You'll also love