CHICKEN & ASPARAGUS WITH MELTED GRUYERE
Lovely and delicious! Pair with orzo, couscous or brown rice with sliced tomato & purple onions. EatingWell Magazine, 06/07.
Provided by Manami
Categories Chicken Breast
Time 35m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Place a steamer basket in a large saucepan, add 1 inch of water and bring to a boil.
- Add asparagus; cover and steam 3 minutes,.
- Uncover; remove from the heat and set aside.
- Whisk broth and 2 teaspoons flour in a small bowl until smooth.
- Set aside.
- Place the remaining 1/4 cup flour in a shallow dish.
- Sprinkle chicken with salt and pepper and dredge both sides in the flour, shaking off excess flour.
- Heat oil in a large skillet over medium heat.
- Add the chicken and cook until golden brown 3-4 minutes per side, adjusting heat as needed to prevent scorching.
- Transfer to a plate and cover to keep warm.
- Add shallot, wine and the reserved broth mixture to the pan; cook over medium heat, stirring until thickened, about 2 minutes.
- Reduce heat to medium-low stir in sour cream, tarragon, lemon juice and the reserved asparagus until combined.
- Return the chiken to the pan and turn to coat with the sauce.
- Sprinkle cheese on top of each piece of chicken, cover and continue cooking until the cheese is melted, about 2 minutes.
Nutrition Facts : Calories 347.1, Fat 13.8, SaturatedFat 5.7, Cholesterol 96.1, Sodium 313.9, Carbohydrate 13.3, Fiber 1.6, Sugar 1.3, Protein 36.8
CHICKEN & ASPARAGUS WITH MELTED GRUYERE
This recipe had me at the word "gruyere" : ) A great company-worthy dinner. Recipe from Eating Well Magazine
Provided by Daily Inspiration S @DailyInspiration
Categories Chicken
Number Of Ingredients 14
Steps:
- Place a steamer basket in a large saucepan and add 1 inch of water. Bring to a boil, cover and steam for 3 minutes. Uncover, remove from heat and set aside.
- Whisk broth and 2 tsp. flour in a small bowl until smooth. Set aside. Place the remaining 1/4 cup of flour in a shallow dish. Sprinkle chicken with salt and pepper and dredge both sides in the flour, shaking off any excess.
- Heat oil in a large skillet over medium heat. Add the chicken and cook until golden brown - 3-4 minutes per side, adjusting heat as needed to prevent scorching. Transfer to a plate and cover to keep warm.
- Add shallot, wine and the reserved broth mixture to the pan; cook over medium heat until thickened, about 2 minutes. Reduce heat to medium-low; stir in sour cream, tarragon, lemon juice and the reserved asparagus until combined. Return the chicken to the pan and turn to coat with the sauce. Saute until chicken is cooked through. Sprinkle cheese on top of each piece of chicken, cover and continue cooking until the cheese is melted, about 2 minutes.
ROASTED ASPARAGUS WITH GRUYERE
Make and share this Roasted Asparagus With Gruyere recipe from Food.com.
Provided by jovigirl
Categories Cheese
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400. Snap off and discard woody bases from asparagus. If desired, scrape off scales. In 15x10x1 baking pan, combine asparagus, sweet pepper and onion. Drizzle with oil; toss gently to coat. Spread in single layer. Sprinkle with salt and pepper.
- Roast about 20 minutes or until asparagus is crisp-tender. Transfer to serving platter; sprinkle with Gruyere cheese. Let stand about 2 minutes or until cheese is melted.
Nutrition Facts : Calories 62, Fat 3.9, SaturatedFat 1.2, Cholesterol 5, Sodium 114.2, Carbohydrate 4.9, Fiber 2, Sugar 2.5, Protein 3.2
CHICKEN AND ASPARAGUS WITH MELTED GRUYÈRE
Number Of Ingredients 13
Steps:
- Place a steamer basket in a large saucepan, add 1 inch of water and bring to a boil. Add asparagus; cover and steam for 3 minutes. Uncover, remove from the heat, and set aside. Whisk broth and 2 teaspoons flour in a small bowl until smooth. Set aside. Place the remaining 1/4 cup flour in a shallow dish. Sprinkle chicken with salt and pepper and dredge both sides in the flour, shaking off any excess. Heat oil in a large skillet over medium heat. Add the chicken and cook until golden brown, 3 to 4 minutes per side, adjusting heat as needed to prevent scorching. Transfer to a plate and cover to keep warm. Add shallot, wine, and the reserved broth mixture to the pan; cook over medium heat, stirring, until thickened, about 2 minutes. Reduce heat to medium-low; stir in sour cream, tarragon, lemon juice, and the reserved asparagus until combined. Return the chicken to the pan and turn to coat with the sauce. Sprinkle cheese on top of each piece of chicken, cover, and continue cooking until the cheese is melted, about 2 minutes.
More about "chicken asparagus with melted gruyere recipes"
ASPARAGUS AND CHICKEN CASSEROLE - CLOSET COOKING
Web Jun 9, 2022 ingredients 2 tablespoons butter (or oil) 1 pound boneless and skinless chicken breasts or thighs, cut into bite sized pieces 2 tablespoons butter (or oil) 1 small …
From closetcooking.com
Servings 6Total Time 50 mins
From closetcooking.com
Servings 6Total Time 50 mins
EATINGWELL
Web Moved Permanently. Redirecting to https://www.eatingwell.com/recipe/252038/chicken-asparagus-with-melted-gruyere/?amp%3Bamp
From eatingwell.com
From eatingwell.com
CHEESY ASPARAGUS STUFFED CHICKEN RECIPE | THE RECIPE CRITIC
Web Mar 29, 2022 Instructions. Preheat the oven to 375 degrees. Slice the chicken in half about ¾ of the way. Open the chicken and pound each side to be about ¼ inch thick. …
From therecipecritic.com
From therecipecritic.com
HEALTHY SPRING CHICKEN RECIPES | EATINGWELL
Web Chicken & Asparagus with Melted Gruyere Rating: 4.5 stars 9 For this elegant dish, boneless chicken breast and asparagus are smothered in a luxurious white-wine sauce …
From eatingwell.com
From eatingwell.com
EASY ROAST CHICKEN WITH ASPARAGUS AND LEEKS RECIPE - SERIOUS EATS
Web Aug 30, 2018 While chicken roasts, make jus. Chop neck and back bone into 1-inch chunks with a cleaver, heavy chef's knife, or poultry shears. Place in a medium saucepan …
From seriouseats.com
From seriouseats.com
ROASTED CHEESY ASPARAGUS (OVEN BAKED!) - AVERIE COOKS
Web Mar 19, 2020 Preheat your oven to 425ºF, then line a baking tray with foil. Add the trimmed asparagus and sliced onions to the baking tray, drizzle with oil, and season with salt and pepper. I like to use my hands to …
From averiecooks.com
From averiecooks.com
10+ CHICKEN AND ASPARAGUS RECIPES - EATINGWELL
Web Jan 15, 2021 One-Pan Chicken & Asparagus Bake View Recipe photography / Caitlin bensel, Food Styling / Emily Nabors Hall In this chicken and asparagus recipe, we use …
From eatingwell.com
From eatingwell.com
15 CHICKEN AND ASPARAGUS RECIPES
Web Dec 15, 2020 04 of 15 Fresh Asparagus and Chicken Casserole View Recipe Here's a fresh-tasting and vibrant dish that is perfect for springtime dinners. Egg noodles and sour cream gives this casserole a creamy, …
From allrecipes.com
From allrecipes.com
CHICKEN AND ASPARAGUS WITH MELTED GRUYERE | I CAN …
Web Jan 17, 2011 2/3 cup shredded Gruyère cheese. To steam the asparagus, place asparagus in a steamer basket over 1 inch of boiling water. Cover and steam for 3 minutes. Remove asparagus and set aside. Whisk …
From icancookthat.org
From icancookthat.org
ONE POT CREAMY CHICKEN AND ASPARAGUS CASSEROLE - RECIPE RUNNER
Web Ingredients 1 pound boneless skinless chicken breasts, cut into bite sized pieces Kosher salt and fresh ground black pepper to taste
From reciperunner.com
From reciperunner.com
CHICKEN & ASPARAGUS STIR-FRY: QUICK & EASY RECIPE - THE …
Web Apr 18, 2021 Spread the chicken evenly in one layer, and allow it to sear undisturbed for 30 seconds. Stir-fry for another 30 seconds, or until about 75% cooked. Remove from the wok and set aside. Add another …
From thewoksoflife.com
From thewoksoflife.com
ASPARAGUS STUFFED CHICKEN - CLOSET COOKING
Web Jun 7, 2021 Season the outside of the chicken with the combination of the paprika, garlic powder, onion powder, thyme, oregano, salt and pepper. Heat the oil in a large oven safe …
From closetcooking.com
From closetcooking.com
ASPARAGUS GRATIN RECIPE WITH GRUYERE AND …
Web May 20, 2018 Bechamel is made by whisking together equal parts flour and butter in a saucepan for several minutes to create what’s known as a roux. Milk is then added and whisked over high heat until the sauce …
From savorysimple.net
From savorysimple.net
ASPARAGUS AND GRUYERE FEUILLETéS | RECIPES | DELIA ONLINE
Web Jul 16, 2017 Place the steamer in a frying pan or saucepan, pour in about 1 in (2.5 cm) of boiling water from the kettle, then add some salt, put a lid on and steam for 2-3 minutes, …
From deliaonline.com
From deliaonline.com
ASPARAGUS-STUFFED CHICKEN RECIPE - SOUTHERN LIVING
Web Mar 28, 2023 Heat oil in a large oven-safe skillet over medium-high until shimmering. Add chicken, and cook until browned on both sides, 2 to 3 minutes per side. Place skillet in …
From southernliving.com
From southernliving.com
KETO CREAMY CHICKEN ASPARAGUS CASSEROLE - RULED ME
Web Cook the chicken until internal temperature reaches 165F then remove from pan and set aside. 3. Add the other half of the olive oil along with the onion and minced garlic. 4. …
From ruled.me
From ruled.me
CREAMY CHICKEN WITH ASPARAGUS RECIPE - BBC FOOD
Web Method. Preheat the oven to 180C/160C Fan/Gas 4. Heat half the butter and half the oil in a large, deep, ovenproof frying pan. Season the chicken breasts with salt and pepper and …
From bbc.co.uk
From bbc.co.uk
ASPARAGUS AND GRUYERE KETO QUICHE - RULED ME
Web The Preparation For the Crust 1 cup almond flour 2 tablespoons coconut flour 1/2 teaspoon xanthan gum 1/2 cup grated gruyere 1/4 cup butter 1 large egg white For the Filling 4 large eggs 1 large egg yolk 8 ounces …
From ruled.me
From ruled.me
You'll also love