Chili Getti Recipes

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CHILI-GETTI

Make and share this Chili-Getti recipe from Food.com.

Provided by Lorraine of AZ

Categories     Cheese

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6



Chili-Getti image

Steps:

  • Preheat oven to 350 degrees F. Grease a 9' x 9" baking dish.
  • Brown the beef in a large skillet, breaking it up as it cooks. One cookbook author refers to this as "scramble-fry.".
  • Combine the drained beef with the chili, sour cream and cheese. Transfer to prepared baking dish.
  • Top dish with more shredded cheese. Drizzle with catsup, if desired.
  • Bake in preheated oven until bubbly, about 20 minutes.
  • Serve atop hot cooked spaghetti.

Nutrition Facts : Calories 329.1, Fat 26.8, SaturatedFat 15.1, Cholesterol 97.6, Sodium 260.7, Carbohydrate 2.1, Sugar 2.2, Protein 19.6

2 (15 ounce) cans hormel chili (with or without beans)
1/2 lb lean ground beef
1 (8 ounce) container sour cream
catsup, if desired
1 cup cheddar cheese, shredded, plus additional
hot freshly-cooked spaghetti

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