Chimichurri Salsa Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

EASY CHIMICHURRI

I took elements of several chimichurri recipes I found to come up with this combination, which has become a favorite. Can be stored for up to 2 weeks in the refrigerator.

Provided by mariap430

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 2h15m

Yield 16

Number Of Ingredients 10



Easy Chimichurri image

Steps:

  • Combine parsley, cilantro, red wine vinegar, onion, garlic, salt, oregano, hot pepper flakes, and pepper in the bowl of a food processor; pulse a few times. Pour olive oil in slowly, while pulsing a few more times, until chimichurri is chopped, but not mushy.
  • Refrigerate until flavors have blended, about 2 hours.

Nutrition Facts : Calories 70.1 calories, Carbohydrate 1.5 g, Fat 7.1 g, Fiber 0.4 g, Protein 0.3 g, SaturatedFat 1 g, Sodium 158 mg, Sugar 0.2 g

1 cup tightly packed chopped parsley leaves
1 cup tightly packed chopped cilantro leaves
¼ cup red wine vinegar
½ onion, coarsely chopped
5 cloves garlic
1 teaspoon coarse salt
1 teaspoon dried oregano
1 teaspoon hot pepper flakes
1 teaspoon freshly ground black pepper
½ cup extra-virgin olive oil

CHIMICHURRI SALSA

Provided by David Tanis

Categories     easy, quick, condiments

Time 2m

Yield About 1/2 cup

Number Of Ingredients 7



Chimichurri Salsa image

Steps:

  • In a small bowl, stir together all ingredients. May be refrigerated several days, but tastes best freshly made.

Nutrition Facts : @context http, Calories 509, UnsaturatedFat 45 grams, Carbohydrate 6 grams, Fat 54 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 8 grams, Sodium 284 milligrams, Sugar 1 gram

2 garlic cloves, minced
1/2 teaspoon salt
1/2 cup chopped parsley
2 teaspoons chopped fresh marjoram, or 1 teaspoon dried oregano
1/2 teaspoon red pepper flakes
2 tablespoons red wine vinegar
1/4 cup extra virgin olive oil

CHIMICHURRI SAUCE

This classic South American herb sauce balances a rich steak perfectly, but it works with lots of other grilled foods too

Provided by Jennifer Joyce

Categories     Condiment

Time 10m

Yield Makes 250ml

Number Of Ingredients 7



Chimichurri sauce image

Steps:

  • Put the herbs, garlic, onion and chilli in a bowl. Pour the oil and vinegar in and add salt. Mix together.

Nutrition Facts : Calories 113 calories, Fat 11 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 2 grams carbohydrates, Sugar 2 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein, Sodium 0.1 milligram of sodium

small pack coriander, finely chopped
small pack flat-leaf parsley, chopped
2 garlic cloves, very finely chopped
1 small sweet onion, finely diced
1 green chilli, deseeded and finely chopped
5 tbsp extra virgin olive oil
2 tbsp white wine vinegar (Sauvignon Blanc or rice wine vinegar are good)

More about "chimichurri salsa recipes"

CHIMICHURRI RECIPE (HOW TO MAKE CHIMICHURRI SAUCE)
Web Jun 11, 2021 Process until finely minced (take care not to turn it into a thick paste from over-processing). Transfer the mixture to a small bowl and pour the extra-virgin olive oil over the mixture. Gently mix to combine. Allow …
From theforkedspoon.com
chimichurri-recipe-how-to-make-chimichurri-sauce image


EASY DELICIOUS CHIMICHURRI SAUCE RECIPE! | FEASTING AT …
Web Jul 28, 2018 Finely chop the red onion, finely mince the garlic, finely mince the chili and place all in a medium bowl. Finely chop the cilantro and parsley and optional oregano and add to the bowl. Stir in the lime juice, vinegar, …
From feastingathome.com
easy-delicious-chimichurri-sauce-recipe-feasting-at image


AUTHENTIC CHIMICHURRI (URUGUAY & ARGENTINA) - CAFE …
Web Instructions. Mix all ingredients together in a bowl. Allow to sit for 5-10 minutes to release all of the flavours into the oil before using. Ideally, let it sit for more than 2 hours, if time allows. Chimichurri can be prepared …
From cafedelites.com
authentic-chimichurri-uruguay-argentina-cafe image


THE BEST AUTHENTIC CHIMICHURRI SAUCE RECIPE
Web Oct 12, 2018 Chimichurri is a super simple sauce made with chopped parsley, garlic, olive oil, vinegar and spices. It requires no cooking and takes just five minutes to throw together, making it a quick (and delicious!) …
From wholesomeyum.com
the-best-authentic-chimichurri-sauce image


CHIMICHURRI SAUCE RECIPE - SIMPLY RECIPES
Web Jul 20, 2022 Ingredients 1 cup firmly packed f resh flat-leaf parsley leaves 3 to 4 garlic cloves 2 tablespoons fresh oregano leaves (can sub 2 teaspoons dried oregano) 1/3 cup extra virgin olive oil 2 tablespoons red …
From simplyrecipes.com
chimichurri-sauce-recipe-simply image


ARGENTINIAN CHIMICHURRI SAUCE RECIPE - OLIVIA'S CUISINE
Web Jul 10, 2020 Here’s how I make this Argentinian Chimichurri recipe. As always, you will find the printable (and more complete) version of the recipe at the end of this post! Step 1: Chop Chop every ingredient as finely as …
From oliviascuisine.com
argentinian-chimichurri-sauce-recipe-olivias-cuisine image


CHIMICHURRI RECIPE - AUTHENTIC HOMEMADE CHIMICHURRI …
Web Aug 18, 2021 Recipe Ingredients. Cilantro – Fresh cilantro from the produce section is key here. Dried herbs don’t (and won’t) work in this chimichurri sauce. Finely chop the cilantro, using as few stems as …
From lecremedelacrumb.com
chimichurri-recipe-authentic-homemade-chimichurri image


CHIMICHURRI RECIPE - FOOD & WINE
Web Apr 15, 2023 Chimichurri sauce is easy to prepare any night of the week and great to have ready in the refrigerator. Let it come to room temperature before using. Ingredients 1/4 cup coarsely chopped parsley...
From foodandwine.com
chimichurri-recipe-food-wine image


CLASSIC CHIMICHURRI SAUCE RECIPE - COOKIE AND KATE
Web Jun 27, 2017 In a small food processor, combine the parsley and garlic. Process until finely chopped, stopping to scrape down the sides as necessary. Add the olive oil, …
From cookieandkate.com
4.5/5 (11)
Total Time 10 mins
Category Sauce
Calories 65 per serving
  • In a small food processor, combine the parsley and garlic. Process until finely chopped, stopping to scrape down the sides as necessary.
  • Add the olive oil, vinegar, salt and red pepper flakes to the food processor (don’t add the onion just yet). Process briefly to combine.
  • Transfer the mixture to a small jar or bowl and whisk in the red onion until the mixture is well blended. Let the sauce rest for 10 minutes to allow the flavors to meld. Taste, and if necessary, add additional salt (sometimes I add another 1/4 teaspoon) and/or red pepper flakes (for more heat).
  • The sauce tastes best when served fresh, but it keeps well, covered and refrigerated, for 3 to 4 days. To prevent the sauce from turning a darker color (which doesn’t affect flavor), press plastic wrap directly against the surface before storing. If the olive oil solidifies in the refrigerator, don’t worry—let it warm up for 5 to 10 minutes at room temperature and then whisk to recombine.


ARGENTINIAN-STYLE CHIMICHURRI SAUCE RECIPE - THE SPRUCE …
Web Feb 17, 2009 Add the parsley, cilantro, and oregano, as desired. Pulse briefly, until the herbs are finely chopped. Transfer the mixture to a serving bowl. Stir in the lime juice, …
From thespruceeats.com
Ratings 135
Calories 191 per serving
Category Condiment, Sauce


HOW TO MAKE THE BEST CHIMICHURRI SAUCE - FOODIECRUSH .COM
Web Aug 26, 2020 The bright flavors of chimichurri sauce ingredients include: Flat-leaf parsley Cilantro (optional) Fresh oregano leaves (optional) Garlic Red or green onion Olive oil …
From foodiecrush.com
4.9/5 (72)
Total Time 15 mins
Category Sauce
Calories 67 per serving


CHIMICHURRI SAUCE RECIPE - BBC FOOD
Web Method Put the herbs in a bowl and add the garlic, chilli, 1 tablespoon of vinegar and the salt. Whisk in the oil a little at a time until it is all incorporated. Season with lots of ground …
From bbc.co.uk


STEAK WITH CHIMICHURRI SALSA RECIPE - BBC FOOD
Web For the steak, heat a heavy-based frying pan over a medium-high heat. Rub the oil into the steaks and season with sea salt and freshly ground black pepper. Place the steaks into …
From bbc.co.uk


CHIMICHURRI RECIPE (VIDEO) - NATASHASKITCHEN.COM
Web Jul 22, 2022 How to Make Chimichurri. Finely chop parsley leaves, and mince fresh garlic clove. Add both to a small bowl. Add remaining ingredients: oil, vinegar, oregano, salt, …
From natashaskitchen.com


AUTHENTIC CHIMICHURRI SAUCE (EASY RECIPE- JUST 5 MINUTES!) - PEEL …
Web Jan 5, 2022 Step 2- Combine. Place all the ingredients, except the olive oil, into the bowl of a food processor. Pulse until the herbs and garlic are finely chopped. Transfer the mix to …
From peelwithzeal.com


BRIGHT GREEN CHIMICHURRI SALSA | CHIMICHURRI STEAK SAUCE
Web Chimichurri Salsa is one of those recipes you'll make once and it will forever be part of your cooking arsenal. This Chimichurri steak sauce recipe is a litt...
From youtube.com


FIVE MINUTE CHIMICHURRI SAUCE - ABERDEEN'S KITCHEN
Web Apr 19, 2023 Five Minute Chimichurri Sauce. Author: Aberdeen. Total Time: 5 minutes. Yield: About 1 to 1 ½ cups 1 x. Diet: Vegan. Print Recipe. Spice up your meals with a …
From aberdeenskitchen.com


WHAT IS CHIMICHURRI SAUCE, AND HOW DO I MAKE IT? - TASTE OF HOME
Web Feb 26, 2020 1 cup packed fresh parsley leaves 1 teaspoon kosher salt 1 teaspoon crushed red pepper flakes 1/4 cup red wine vinegar 1/2 cup extra-virgin olive oil Step 1: …
From tasteofhome.com


CHIMICHURRI - FRESH HERB SAUCE MADE IN 10 MINUTES!
Web Apr 11, 2023 Instructions. Place parsley, cilantro, green onion, garlic, olive oil, vinegar, lemon juice, red pepper flakes, salt, and pepper into a food processor* and pulse until …
From showmetheyummy.com


Related Search