SHRIMP TACOS WITH CILANTRO-LIME CREMA
Fresh and quick shrimp tacos that are perfect for any day!
Provided by chrispcooks
Categories Main Dish Recipes Taco Recipes
Time 1h15m
Yield 20
Number Of Ingredients 22
Steps:
- Rinse defrosted shrimp under cold water, drain, and pat dry.
- Combine shrimp, chili powder, garlic, paprika, cumin, onion powder, 1/2 teaspoon salt, 1/2 teaspoon black pepper, coriander, and orange zest in a bowl. Mix well.
- Heat olive oil in nonstick frying pan over medium-high heat. Add shrimp and cook until bright pink on the outside and the meat is opaque, 4 to 5 minutes on each side, depending on the size of the shrimp.
- While shrimp cooks, prepare crema by whisking together sour cream, zest and juice of 1 lime, 1 teaspoon cilantro, garlic powder, and 1 pinch each of salt and black pepper.
- Heat corn tortillas in either a pan or on a griddle over low heat, 1 to 2 minutes per side. Be careful not to let them burn. Set aside.
- Assemble tacos by spreading 1 teaspoon crema across each tortilla, adding 3 or 4 shrimp, 2 slices of avocado, a sprinkle of fresh red onion, cilantro, and jalapeno. Serve with sliced limes to squeeze on top and extra crema on the side.
Nutrition Facts : Calories 146.5 calories, Carbohydrate 15.4 g, Cholesterol 69.8 mg, Fat 5.8 g, Fiber 3.6 g, Protein 9.6 g, SaturatedFat 1 g, Sodium 162.5 mg, Sugar 0.9 g
CHIPOTLE SHRIMP TACOS
Make and share this Chipotle Shrimp Tacos recipe from Food.com.
Provided by gailanng
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Combine first 5 ingredients in a large bowl; add shrimp, tossing to coat.
- Heat oil in a large nonstick skillet over medium-high heat. Add shrimp mixture to pan; cook 1 1/2 minutes on each side or until done. Remove from heat.
- Heat tortillas in microwave according to package directions. Place 2 tortillas on each of 4 plates; arrange 4 shrimp on each tortilla. Top each tortilla with 1/4 cup lettuce, 2 avocado slices and 1 1/2 tablespoons salsa verde. Serve with wedges of lime, if desired.
CHIPOTLE SHRIMP TACOS
Warm corn tortillas filled with spicy chipotle shrimp and garnished with cilantro, onion, and lime.
Provided by rvelasquez
Categories World Cuisine Recipes Latin American Mexican
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- In a large, deep skillet fry the bacon over medium-high heat until evenly brown. Drain the bacon fat. Add the onions to the pan with the bacon and cook 5 minutes or until the onions are translucent. Stir in the shrimp and chipotle chiles; cook 4 minutes or until heated through.
- Heat tortillas on an ungreased skillet over medium-high heat for 10 to 15 seconds. Turn and heat for another 5 to 10 seconds. Fill the heated tortillas with shrimp mixture. Sprinkle with cilantro, lime juice, and salt.
Nutrition Facts : Calories 376.6 calories, Carbohydrate 26.2 g, Cholesterol 315.7 mg, Fat 11.1 g, Fiber 4.2 g, Protein 41.9 g, SaturatedFat 3.3 g, Sodium 830.3 mg, Sugar 1.1 g
More about "chipotle shrimp tacos with cilantro lime yogurt dressing recipes"
CHIPOTLE SHRIMP TACOS - EASY SHRIMP RECIPE IDEAS
From tablefortwoblog.com
Cuisine MexicanTotal Time 40 minsCategory Main CourseCalories 433 per serving
- Place the shrimp, chipotle pepper, oil, lime juice, and salt in a large bowl. Toss to combine, marinate in the refrigerator for up to one hour.
- Fill each tortilla with slaw, shrimp, and a drizzle of the chipotle ranch dressing. Serve immediately.
SHRIMP TACOS – WELLPLATED.COM
From wellplated.com
4.9/5 (206)Calories 158 per servingCategory Dinner
- Rinse and pat the shrimp dry, then transfer to a large mixing bowl. Drizzle with 1/2 tablespoon olive oil and sprinkle with the chili powder, chipotle chili, cumin, and salt. Toss to coat evenly. Let rest while you prepare the shrimp taco sauce and slaw.
- Prepare the sauce and slaw: In a food processor fitted with a steel blade, process the Greek yogurt, olive oil, garlic, jalapeno, cilantro, salt, lime zest, and lime juice. Taste and adjust seasonings as desired. Place the cabbage in a mixing bowl and toss with about 1/2 cup of the sauce. Add more sauce if you desire a creamier slaw, then reserve the rest of the sauce for serving.
- Cook the shrimp: In a large nonstick skillet over medium high, heat the remaining 1/2 tablespoon olive oil. Add the shrimp and sauté just until the shrimp is cooked through and no longer translucent in the center, about 4 minutes. Do not overcook! Transfer the shrimp immediately to a plate.
- Warm the tortillas (optional) and assemble the tacos: If you like, warm the tortillas in the microwave (put them in a stack and cover them with a lightly damp towel) or a 250 degree F oven while the shrimp cook. To serve, fill the tortillas with your desired number of shrimp, then top generously with the slaw, extra sauce, a squeeze of lime juice, and any other desired toppings. Enjoy immediately.
BEST SHRIMP TACOS RECIPE - HOW TO MAKE CILANTRO …
From delish.com
SHRIMP TACOS {WITH CILANTRO LIME CREMA!} - COOKING …
From cookingclassy.com
CHIPOTLE LIME SHRIMP BURRITO BOWLS (30 MINUTES!)
From carlsbadcravings.com
THE BEST SHRIMP TACOS RECIPE! - GIMME SOME OVEN
From gimmesomeoven.com
CHIPOTLE SHRIMP TACOS RECIPE - SOUTHERN LIVING
From southernliving.com
HONEY-CHIPOTLE SHRIMP TACOS RECIPE | BON APPéTIT
From bonappetit.com
THE EASIEST CHIPOTLE SHRIMP TACOS - LIVELY TABLE
EASY SHRIMP TACOS WITH CHIPOTLE LIME DRESSING
From seasonedskilletblog.com
5/5 (1)Calories 337 per serving
CHIPOTLE SHRIMP TACOS RECIPE | MYRECIPES
From myrecipes.com
BUFFALO CILANTRO LIME SHRIMP TACOS - SIMPLY SCRATCH
From simplyscratch.com
GRILLED CHIPOTLE SHRIMP TACOS WITH CILANTRO AVACADO DRESSING …
From muscleandstrength.com
CILANTRO LIME DRESSING WITH GREEK YOGURT - SIMMER TO SLIMMER
From simmertoslimmer.com
SHRIMP TACOS WITH CHIPOTLE, LIME CREAM AND CITRUSY COLESLAW
From cityline.tv
CHIPOTLE CILANTRO LIME RANCH DRESSING • SALT & LAVENDER
From saltandlavender.com
CHIPOTLE SHRIMP TACOS WITH CILANTRO LIME YOGURT SAUCE
From livelovepasta.com
SHRIMP TACOS WITH CILANTRO SLAW - SLENDER KITCHEN
From slenderkitchen.com
SHRIMP TACOS WITH CHIPOTLE LIME SAUCE - THE ROASTED ROOT
From theroastedroot.net
You'll also love
Related Search