Chocolate Chip Cookies A La Anna Olson Recipe 45

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ANNA'S CHOCOLATE CHIP COOKIES

This is a recipe my friends' mom gave me and I thought the cookies were excellent!

Provided by Stacey

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 25m

Yield 48

Number Of Ingredients 9



Anna's Chocolate Chip Cookies image

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • In a large bowl, cream together the butter and sugar until smooth. Beat in the vanilla and eggs one at a time. Combine the flour, baking soda and salt; stir into the sugar mixture. Finally, mix in the chocolate chips. Drop by tablespoonfuls onto ungreased cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven, or until edges are golden. Remove from baking sheet to cool on wire racks.

Nutrition Facts : Calories 119.9 calories, Carbohydrate 16 g, Cholesterol 17.9 mg, Fat 6.2 g, Fiber 0.6 g, Protein 1.3 g, SaturatedFat 3.7 g, Sodium 107 mg, Sugar 10.4 g

1 cup butter
½ cup white sugar
1 cup packed brown sugar
1 teaspoon vanilla extract
2 eggs
2 ½ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 cups semisweet chocolate chips

CHOCOLATE CHIP COOKIES A LA ANNA OLSON RECIPE - (4.1/5)

Provided by á-7745

Number Of Ingredients 10



Chocolate Chip Cookies a la Anna Olson Recipe - (4.1/5) image

Steps:

  • Preheat oven to 350 F. Cream together butter and sugars until smooth. Add egg and vanilla and blend in. Stir in flour, cornstarch, baking soda and salt. Stir in chocolate chunks. Drop by tablespoons onto a greased baking sheet and bake for 8-10 minutes, until golden brown around the edges.

3/4 cup unsalted butter, softened
1 cup brown sugar
1/4 cup granulated sugar
1 unit egg
2 teaspoons vanilla extract
2 cups all purpose flour
2 teaspoons cornstarch
1 teaspoon baking soda
1/2 teaspoon salt
8 ounces bittersweet chocolate, cut into chunks

CHOCOLATE CHIP COOKIES A LA ANNA OLSON RECIPE

Provided by Grandmax4

Number Of Ingredients 10



Chocolate Chip Cookies a la Anna Olson Recipe image

Steps:

  • 1. Preheat oven to 350 F. 2. Cream together butter and sugars until smooth. Add egg and vanilla and blend in. 3. Stir in flour, cornstarch, baking soda and salt. Stir in chocolate chunks. 4. Drop by tablespoons onto a greased baking sheet and bake for 8-10 minutes, until golden brown around the edges. 5. Let cool slightly and enjoy.

¾ cup unsalted butter, softened
1 cup brown sugar
¼ cup granulated sugar
1 egg
2 tsp vanilla extract
2 cup all purpose flour
2 tsp cornstarch
1 tsp baking soda
½ tsp salt
8 oz bittersweet chocolate, cut into chunks

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