CHOCOLATE CRINKLES II
Chocolate cookies coated in confectioners' sugar...very good!
Provided by Dawn
Categories Desserts Cookies Chocolate Cookie Recipes
Time 5h
Yield 72
Number Of Ingredients 9
Steps:
- In a medium bowl, mix together cocoa, white sugar, and vegetable oil. Beat in eggs one at a time, then stir in the vanilla. Combine the flour, baking powder, and salt; stir into the cocoa mixture. Cover dough, and chill for at least 4 hours.
- Preheat oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper. Roll dough into one inch balls. I like to use a number 50 size scoop. Coat each ball in confectioners' sugar before placing onto prepared cookie sheets.
- Bake in preheated oven for 10 to 12 minutes. Let stand on the cookie sheet for a minute before transferring to wire racks to cool.
Nutrition Facts : Calories 58 calories, Carbohydrate 9.8 g, Cholesterol 10.3 mg, Fat 2 g, Fiber 0.5 g, Protein 0.9 g, SaturatedFat 0.4 g, Sodium 33.9 mg, Sugar 6.4 g
CHOCOLATE CRINKLES
Although these aren't exactly the recipe we used at Cookies By Design (it would be wrong for me to give that out), it's very close and they taste exactly the same: absolutely wonderful! :) And so easy to make, too! My husband made these last year for his annual cookie tin gifts, and they were very popular. Makes about 72 cookies. These are different from most of the recipes you'll find for chocolate crinkles in that they use cocoa powder rather than baking chocolate or liquid forms of chocolate (kind of nice, actually... no messy melted chocolate all over the kitchen! *chuckle*).
Provided by Julesong
Categories Dessert
Time 32m
Yield 72 serving(s)
Number Of Ingredients 10
Steps:
- In a medium bowl, mix together the cocoa powder, sugar, and vegetable oil. Beat in eggs one at a time, then stir in the vanilla.
- In another bowl combine the flour, baking powder, and salt. Stir flour mixture into the cocoa mixture.
- Cover dough bowl with plastic wrap, put in refrigerator, and chill for at least 4 hours.
- Preheat oven to 350 degrees F (175 degrees C).
- Line cookie sheets with parchment paper.
- Roll the dough into one inch balls (a number 50 size scoop works well). Coat each ball in powdered sugar before placing onto parchment-lined cookie sheets.
- Bake in preheated 350 degrees F oven for 10 to 12 minutes. Let the cooked cookies stand on the cookie sheet for at least 1 minute before transferring to wire racks to cool.
CHOCOLATE CRINKLES I
These chocolate cookies are rolled in powdered sugar and "crack" when you bake them.
Provided by Laria Tabul
Categories Desserts Cookies Chocolate Cookie Recipes
Yield 24
Number Of Ingredients 9
Steps:
- Melt butter and chocolate either in a microwave or over low heat on the stove. Allow to cool slightly.
- Stir in remaining ingredients, except powdered sugar. Mix well.
- Cover dough and chill for 30 minutes.
- Preheat oven to 300 degrees F (150 degrees C).
- Shape dough into 1 inch balls. Roll in powdered sugar to coat heavily. Place 2 inches apart on an ungreased cookie sheet. Bake for 15 to 18 minutes or until edges are set. Remove from cookie sheet and cool on rack.
Nutrition Facts : Calories 174.3 calories, Carbohydrate 28.2 g, Cholesterol 28.3 mg, Fat 6.7 g, Fiber 1.2 g, Protein 2.9 g, SaturatedFat 3.1 g, Sodium 112.8 mg, Sugar 18.5 g
DOUBLE CHOCOLATE CRACKLES
Provided by Food Network Kitchen
Yield 24 cookies
Number Of Ingredients 9
Steps:
- Whisk the flour, granulated sugar, cocoa powder, baking powder and salt in a medium bowl. Whisk in the melted butter and eggs until combined, then stir in the white chocolate chips. Cover with plastic wrap and chill until firm, about 1 hour.
- Preheat the oven to 350 degrees F. Line 2 baking sheets with parchment paper. Put the confectioners' sugar in a shallow bowl. Roll tablespoonfuls of the dough into balls, then roll in the confectioners' sugar until well coated. Place 1 inch apart on the baking sheets.
- Bake until the cookies are puffed and the tops are cracked, about 10 minutes. Let cool 2 minutes on the baking sheets, then transfer to a rack to cool completely. Store in an airtight container up to 1 week.
TOP RATED CHOCOLATE CRINKLES
Make and share this Top Rated Chocolate Crinkles recipe from Food.com.
Provided by skat5762
Categories Dessert
Time 22m
Yield 24-36 cookies
Number Of Ingredients 10
Steps:
- Cream shortening, sugar, vanilla.
- Beat in eggs, then chocolate.
- In another bowl sift 2 cup flour, baking powder, salt:mix well.
- Add this alternately with milk to shortening mixture, mixing well after each addition.
- Chill for 2 hours.
- Form into one-inch balls and roll in powdered sugar.
- Place on greased cookie sheet 2-3 inches apart.
- Bake at 350°F for approx 10 minutes for soft cookies, 13 for more firm/hard.
- Cool slightly before removing from cookie sheet, then cool on wire racks.
Nutrition Facts : Calories 224.2, Fat 6.2, SaturatedFat 2.1, Cholesterol 18.1, Sodium 87.2, Carbohydrate 41.7, Fiber 0.7, Sugar 32.5, Protein 2
More about "chocolate crinkles ii recipes"
CHOCOLATE CRINKLE COOKIES - 2 SISTERS RECIPES BY ANNA …
From 2sistersrecipes.com
CHOCOLATE CRINKLES II - FOOD NEWS
From foodnewsnews.com
POPULAR 1960S THE OF COOKIES
From snm.madre.sicilia.it
COOKIES OF POPULAR THE 1960S
From dfe.apt.siena.it
RECIPE: CHOCOLATE CRINKLES II (USING COCOA POWDER AND OIL)
From recipelink.com
CHOCOLATE CRINKLES II
From blinkstorecipes.runboard.com
THE 1960S POPULAR OF COOKIES
From uwc.piattaformeescaleaeree.bari.it
CHOCOLATE CRINKLES II TASTY RECIPES
From devonhblack.blogspot.com
SUPERB CHOCOLATE CRINKLES | TASTYCOOKERY
From tastycookery.com
OF THE 1960S COOKIES POPULAR
From pvz.psicologapsicoterapeuta.napoli.it
DOUBLE CHOCOLATE CRINKLE COOKIES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
CHOCOLATE CRINKLES II | CHOCOLATE CRINKLES, CHOCOLATE, FOOD
From pinterest.com
CHOCOLATE CRINKLES II | RECIPE | CHOCOLATE CRINKLES, CHOCOLATE …
From pinterest.ca
TASTETORONTO | WHITE CHOCOLATE CRINKLES
From tastetoronto.com
CHOCOLATE CRINKLES II – CITY FARMERS MARKET
From cityfarmers.market
CHOCOLATE CRINKLES II
From benefit-foods.blogspot.com
DOUBLE CHOCOLATE CRINKLES | MOTHER THYME
From motherthyme.com
CHOCOLATE CRINKLES | KING ARTHUR BAKING
From kingarthurbaking.com
CHOCOLATE CRINKLES II | RECIPE | CHOCOLATE CRINKLES, CHOCOLATE ...
From pinterest.ca
CHOCOLATE CRINKLES II « WONDER FOOD RECIPES
From wonderfoodsrecipe.blogspot.com
CHOCOLATE CRINKLES II - FOOD RECIPES
From recipes.studio
OF COOKIES 1960S POPULAR THE
From mulxi.apt.siena.it
CHOCOLATE CRINKLES RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CHOCOLATE CRINKLES RECIPE | REAL SIMPLE
From realsimple.com
POPULAR COOKIES OF THE 1960S
From cpr.bio.bo.it
CHOCOLATE CRINKLES II RECIPE | ALLRECIPES IN 2022 | CHOCOLATE CRINKLE ...
From pinterest.co.uk
OF POPULAR 1960S THE COOKIES
From ktw.bio.bo.it
1960S THE OF POPULAR COOKIES
From ecg.tari.sicilia.it
CHOCOLATE CRINKLES 2 RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
MISS FOOD - CHOCOLATE CRINKLES II THE BEST RECIPES
From aah2ec.blogspot.com
CHOCOLATE CRINKLE COOKIES : FOOD
From reddit.com
THE COOKIES OF POPULAR 1960S
From ovr.helix.to.it
CHOCOLATE CRINKLES - KING ARTHUR BAKING
From kingarthurbaking.com
COOKIES THE 1960S POPULAR OF
From wzr.shop.is.it
DARK CHOCOLATE CRINKLES RECIPE - FOOD NEWS
From foodnewsnews.com
BEST CHOCOLATE CRINKLES RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
1960S COOKIES POPULAR OF THE
From ime.ville.milano.it
1960S THE OF POPULAR COOKIES
From apo.shop.is.it
CHOCOLATE CRINKLES II | RECIPE | CHOCOLATE CRINKLE COOKIES, CRINKLE ...
From pinterest.com
You'll also love