CHOCOLATE MALTED WHOPPERS ICE CREAM
Smooth, fudgy, and creamy. My sister LOVES ice cream and wanted an ice cream maker desperately since she was a teenager. When she got married, she finally got the maker of her dreams, and has been cranking out this recipe non-stop ever since:)
Provided by JamesDeansGirl
Categories Frozen Desserts
Time 8h
Yield 2 quarts
Number Of Ingredients 7
Steps:
- In a heavy saucepan, combine the eggs, sugar, and malted milk powder; gradually add the milk.
- Cook and stir over low heat until the mixture reaches 160* and coats the back of a metal spoon; remove pan from heat.
- Cool the custard quickly by placing the pan into a bowl of ice water; stir for 2 minutes.
- Stir in the vanilla; press plastic wrap onto the surface of the custard.
- Refrigerate for at least 4 hours or overnight.
- Stir in the heavy cream and malted milk balls.
- Fill the cylinder of an ice-cream maker 2/3 full; freeze according to manufacturer's instructions.
- Keep remaining custard chilled until ready to be churned.
- Allow the churned ice cream to"ripen" in the cylinder in its freezer or your refrigerator's freezer for 2-4 hours before serving.
MILK CHOCOLATE -MALTED WHOPPERS BROWNIES
Rich and almost like candy:) But that still doesn't mean not to opt for a scoop of vanilla ice cream on top!
Provided by JamesDeansGirl
Categories Bar Cookie
Time 45m
Yield 18 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350*F.
- Grease a 13x9" baking pan.
- Heat the chocolate chips and butter together in a 3-quart saucepan over low heat, stirring frequently, until melted.
- Remove pan from heat; cool slightly.
- Beat in the sugar, vanilla, and eggs.
- Stir in the flour, malted milk powder, baking powder, and salt just until combined; do not overmix.
- Spread the batter evenly in the prepared pan; sprinkle with the chopped candy.
- Bake for 30-35 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
- Cool in pan on a wire rack before cutting.
- Serve warm or completely cooled.
Nutrition Facts : Calories 178.2, Fat 7.1, SaturatedFat 4, Cholesterol 49.5, Sodium 111.5, Carbohydrate 25.6, Fiber 0.4, Sugar 14.8, Protein 3.3
WHOPPERS ICE CREAM TORTE
Make and share this Whoppers Ice Cream Torte recipe from Food.com.
Provided by nvermd
Categories Frozen Desserts
Time 6h
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- For crust: mix all ingredients together and press into bottom of an 8" spring form pan.
- Chill in freezer while making filling.
- For filling: soften coffee ice cream until it can be spread over crust.
- Freeze.
- Repeat process adding softened vanilla and chocolate layers, freezing after each addition.
- Sprinkle Whoppers pieces on the top layer and freeze.
- Unmold and slice when ready to serve.
Nutrition Facts : Calories 403.9, Fat 22.6, SaturatedFat 14, Cholesterol 73.5, Sodium 159, Carbohydrate 48.4, Fiber 1.7, Sugar 44, Protein 6.1
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