Chocolate Mousse Pie Can Be Made Non Dairy Recipes
CHOCOLATE MOUSSE PIE
Sky-high and scrumptious, this fluffy chocolate delight is super to serve to company. You can put the pie together in a wink - and it'll disappear just as fast! For a nice option, mound the filling in a purchased chocolate crumb crust. -Lois Mulkey, Sublimity, Oregon
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- In a heavy saucepan, heat the candy bar, marshmallows and milk over low heat until chocolate is melted and mixture is smooth, stirring constantly. Cool. Fold in whipped cream; pour into crust. , Refrigerate for at least 3 hours. Refrigerate leftovers.
Nutrition Facts : Calories 480 calories, Fat 36g fat (19g saturated fat), Cholesterol 88mg cholesterol, Sodium 174mg sodium, Carbohydrate 37g carbohydrate (29g sugars, Fiber 2g fiber), Protein 5g protein.
NON-DAIRY CHOCOLATE MOUSSE
My mother has been making this incredibly easy mousse for years as a Passover dessert, but I like it year round! She makes chocolate cups, fills them with the mousse and tops them with berries - better than sponge cake any day in my book...
Provided by Kishka
Categories Dessert
Time 25m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- In a mixing bowl, cream the margarine.
- Add the sugar, vanilla and melted chocolate and beat until fluffy.
- Add the eggs and beat for 3 minutes until smooth and thick.
- Refrigerate until serving.
Nutrition Facts : Calories 376.9, Fat 24.4, SaturatedFat 9.5, Cholesterol 124, Sodium 185.5, Carbohydrate 39.5, Fiber 3.1, Sugar 33.7, Protein 6.8
CHOCOLATE MOUSSE PIE (CAN BE MADE NON-DAIRY)
I get RAVE reviews and many requests for this recipe when i serve this. It's delicious and creamy! Since i made up the recipe, you might have a little chocolate mousse mixture left over - enough for two mug portions for later:-)
Provided by Java Chip
Categories Pie
Time 1h55m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Melt chocolate in the top of a double boiler.
- Then, beat at high speed until smooth: the melted chocolate, margarine, eggs, and sugar.
- (at this point i place the mixture back on the double boiler and heat it because of the raw eggs, but i've heard that there is only a possibility of Salmonella with CRACKED eggs, otherwise there is no danger at all).
- In clean and dry mixer, whip non dairy whipping cream until soft peaks form according to package directions (it took me a quarter of the time that it said it would on the box).
- Put some of that whipped topping aside for the top of the pie.
- Gently combine the chocolate mixture with the whipped dessert and scoop into pie crust.
- Freeze for a bit (45 minutes?) to set the chocolate layer.
- Spread rest of whipped topping on top.
- For a softer consistency, like pudding, keep in fridge, or take out with time to defrost it before serving. for a richer denser consistency, keep in freezer till a few minutes before serving.
- YUM!
CHOCOLATE MOUSSE PIE
Make and share this Chocolate Mousse Pie recipe from Food.com.
Provided by Charishma_Ramchanda
Categories Pie
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Place chocolate chips in a glass bowl alongwith half of the whipping cream.
- Microwave on high at 1 minute intervals until chocolate melts and the mixture is smooth.
- Allow the mixture to cool.
- In the meantime, beat the rest of the whipping cream till soft peaks form.
- Add vanilla and sugar and beat continuously.
- Slowly add the chocolate mixture and mix well.
- Place in the chocolate pie crust.
- Refrigerate for several hours before serving.
Nutrition Facts : Calories 787.4, Fat 58.6, SaturatedFat 35.7, Cholesterol 122.3, Sodium 43.6, Carbohydrate 73.8, Fiber 5, Sugar 63.4, Protein 5.4
NON-DAIRY SIMPLE CHOCOLATE MOUSSE
Non-dairy, No-Bake, very easy Chocolate Mousse! Serving options: Drizzle the plate with chocolate syrup and serve by the slice. Or instead of using 1 graham cracker crust, use 6 mini crusts.
Provided by stam5609
Categories Dessert
Time 5m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 6
Steps:
- Beat together margarine, sugar, cocoa, and eggs for about 2 minutes until mixture becomes a little separated. (i use an electric whisk).
- Add each egg one at a time to the mixture - beat after each egg.
- add vanilla.
- Beat for about 5 minutes until the mousse gets lighter (it starts off very dark, you will be able to see the difference).
- As you mix, make sure to scrape sides so everything mixes well.
- Pour into graham cracker crust and freeze.
- When frozen (I usually do this the next day) whip up the Rich Whip and spread over frozen mousse.
- Re-Freeze until ready to serve.
Nutrition Facts : Calories 452.2, Fat 27.4, SaturatedFat 5.9, Cholesterol 93, Sodium 406, Carbohydrate 47.9, Fiber 1.5, Sugar 36.5, Protein 5.6
More about "chocolate mousse pie can be made non dairy recipes"
CHOCOLATE MOUSSE PIE | EASY, VEGAN NO BAKE TART - BIANCA …
Repeat step 1 of the chocolate mousse: Place chopped chocolate in a heatproof bowl. Heat the non-dairy cream in a small saucepan until it …
From biancazapatka.com
5/5 (16)Estimated Reading Time 8 mins
From biancazapatka.com
5/5 (16)Estimated Reading Time 8 mins
- In a food processor or blender, pulse the whole Oreos into fine crumbs. (Alternatively, put the cookies into a freezer bag and crush them using a rolling pin).
- Place chopped chocolate in a heatproof bowl. Heat 1/2 cup of the non-dairy cream in a small saucepan until it begins to boil. Then immediately pour it over the chocolate and stir until smooth. Let come to room temperature.
- Repeat step 1 of the chocolate mousse: Place chopped chocolate in a heatproof bowl. Heat the non-dairy cream in a small saucepan until it begins to boil. Then immediately pour over the chocolate and stir until smooth. Allow to cool to room temperature, then spread on top of the chocolate mousse. Refrigerate for another 30 minutes or until the ganache has set.
- Decorate your tart with fresh fruit, shredded coconut or other toppings you like. Serve chilled and enjoy!
DAIRY-FREE CHOCOLATE MOUSSE PIE WITH FOUR FLAVOR OPTIONS
Preheat your oven to 350°F. Process cookies in a food processor until crumb size. You should have about 1½ cups of cookie crumbs. Add the …
From godairyfree.org
Cuisine AmericanCategory DessertServings 8Total Time 30 mins
From godairyfree.org
Cuisine AmericanCategory DessertServings 8Total Time 30 mins
LAYERED PUMPKIN CHOCOLATE MOUSSE (VEGAN, GLUTEN …
1 cup non-dairy milk; 1 teaspoon pumpkin pie spice; 1/2 teaspoon vanilla extract or powder; Pumpkin Chocolate Mousse. 1 cup pumpkin puree; 1/2 large ripe avocado; 1 scoop Further Food Chocolate Collagen; 3 tablespoons raw …
From furtherfood.com
From furtherfood.com
VEGAN CHOCOLATE MOUSSE | JAMIE OLIVER RECIPES
Place a heatproof bowl over a pan of simmering water, making sure the base doesn’t touch the water. Break the chocolate into the bowl and allow it to melt, then set aside to cool slightly. Halve and destone the avocados, then scoop …
From jamieoliver.com
From jamieoliver.com
CHOCOLATE MOUSSE PIE RECIPE | EPICURIOUS
Step 1. Preheat oven to 350°F. Butter 9-inch-diameter springform pan with 2 3/4-inch-high sides. Finely grind cookies in processor. Add butter and process until mixture is evenly moistened. Press ...
From epicurious.com
From epicurious.com
SUPER SIMPLE CHOCOLATE MOUSSE - PLANT-BASED ON A …
In a small, microwave-safe bowl, microwave the chocolate chips for 45 seconds. Mix with a fork until smooth. (If the chocolate is still lumpy, microwave for 20-second intervals, mixing in between, until the chocolate is …
From plantbasedonabudget.com
From plantbasedonabudget.com
CHOCOLATE MOUSSE PIE (VEGAN AND PALEO) - MY WHOLE …
Instructions. In a food processor , combine all the crust ingredients for about 2 minutes. Once a loose dough forms, press it into a greased pie pan . The mixture will seem a bit crumbly, but it will firm up nice. Place the pie pan …
From mywholefoodlife.com
From mywholefoodlife.com
DECADENT CHOCOLATE MOUSSE PIE RECIPE
Process all crust ingredients into a fine sticky crumble in a food processor. Transfer this mixture into the tart pan and press down into an even thin flat crust along the base with your hands. Set aside. Blend all filling ingredients until …
From unconventionalbaker.com
From unconventionalbaker.com
PASSOVER CHOCOLATE MOUSSE RECIPE | THE NOSHER
1 quart strawberries. ½ cup sugar. Directions. For the mousse, whip the quart of cream until peaks form. Reserve in the refrigerator. Pour the gelatin in a small metal bowl along with ¼ cup of milk. Let bloom for 5 minutes …
From myjewishlearning.com
From myjewishlearning.com
DAIRY-FREE CHOCOLATE MOUSSE (NO COCONUT & PAREVE) - SCOTCH
Stir in the olive oil, rehydrated espresso, vanilla extract, and salt into the melted chocolate until combined. Set aside. Place the egg yolks and ¼ cup sugar in a medium bowl and whisk until the mixture is pale yellow. Add the yolk mixture to the chocolate mixture and stir until smooth. Beat the egg whites in the bowl of a stand mixer fitted ...
From scotchandscones.com
From scotchandscones.com
CHOCOLATE NO-BAKE VEGAN PIE - EATPLANT-BASED
Open tofu containers and drain and press the water from the tofu. Add the first 4 ingredients (5 if using peanut butter or PB2) to a blender and blend until smooth. Using a dry sweetener will make the pie more firm. Using a dry sweetener will make the pie more firm.
From eatplant-based.com
From eatplant-based.com
VEGAN CHOCOLATE PIE - NO BAKING REQUIRED!
How to make dairy free chocolate pie. Start by carefully melting the chocolate chips. This step can be done either on the stovetop or in the microwave. Add all of the pie ingredients to a good food processor, and blend until the mixture is completely smooth. Pour the contents of the food processor into a prepared pie crust.
From chocolatecoveredkatie.com
From chocolatecoveredkatie.com
CHOCOLATE MOUSSE PIE WITH CHOCOLATE CRUMB CRUST - GOURMETSLEUTH
Crust Put chocolate wafers in a food processor and blend until fine. Melt butter. Mix butter and crumbs in a small bowl. Press mixture into bottom and sides of a 9" x !/2" tart pan with a removable bottom.
From gourmetsleuth.com
From gourmetsleuth.com
PALEO CHOCOLATE MOUSSE - GLUTEN FREE ON A SHOESTRING
Instructions. In a double boiler or a medium-sized microwave safe bowl, melt the chocolate until smooth. To melt the chocolate in the microwave, heat in 30-second increments at 70% power, stirring in between intervals, taking care not to burn the chocolate. Set the chocolate aside to cool briefly.
From glutenfreeonashoestring.com
From glutenfreeonashoestring.com
THE BEST VEGAN CHOCOLATE PIE (NO TOFU!) • ONE LOVELY LIFE
Gently press a large square of parchment paper into the unbaked pie shell. Pour in about 1 cup of dried beans, uncooked rice, or a set of pie weights to weigh down the crust. Bake the pie crust for 20-25 minutes, or until the edges of the crust are turning golden. (This is called “blind baking”) Carefully remove the parchment paper and ...
From onelovelylife.com
From onelovelylife.com
DAIRY-FREE CHOCOLATE MOUSSE - FLAVOUR AND SAVOUR
Put the flesh of the avocados in a blender or food processor, add the cacao powder or cocoa, plant-based milk, banana, maple syrup, vanilla, cinnamon and sea salt and process until very smooth and creamy. Spoon into serving dishes. Cover and chill for 30 minutes or longer.
From flavourandsavour.com
From flavourandsavour.com
NO-BAKE VEGAN CHOCOLATE MOUSSE CAKE - HEARTFUL TABLE
Once it’s all incorporated well, take the base from the fridge and pour the filling nice and evenly over the base. Scraping down the rest of the mix from the blender. Tap on the benchtop a few times to release some air bubbles to even out the filling on the top. Return to the fridge for 3+ hrs.
From heartfultable.com
From heartfultable.com
CHOCOLATE MOUSSE PIE RECIPE: HOW TO MAKE IT - FOOD NEWS
Preheat oven to 350°F. Grease a deep dish 9” pie plate. Crush pecans, then add the butter and sweetener and mix well. Press crust into the bottom and slightly up the sides of a pie plate.
From foodnewsnews.com
From foodnewsnews.com
DAIRY-FREE CHOCOLATE MOUSSE RECIPE - ELANA'S PANTRY
Instructions. In a medium pot heat water and coconut sugar to boiling. Remove pan from stove and cool coconut sugar mixture for 8 minutes. Add chocolate, stirring until melted. In a separate bowl, beat egg yolks until pale yellow. In another …
From elanaspantry.com
From elanaspantry.com
NO BAKE CHOCOLATE MOUSSE CHEESECAKE (VEGAN AND DAIRY FREE)
To a clean blender add the silken tofu, maple syrup, vanilla extract. Melt the chocolate in a double-boiler over low heat, or melt it in the microwave at 50% power for 30-second increments until the chocolate is melted and smooth. Let the chocolate cool slightly before adding it to the blender with the other ingredients.
From thebusybaker.ca
From thebusybaker.ca
CHOCOLATE MOUSSE PIE (PALEO, AIP) - COOK2NOURISH
Turn the heat off and add the remaining 1 cup of coconut milk and mix well. Let the mixture cool for 5 mins before adding to the crust. Take the pan with the crust from the freezer and pour the filling mixture into the pan. Carefully place the pan in the refrigerator (not freezer) for at least 4 hours to set.
From cook2nourish.com
From cook2nourish.com
DAIRY-FREE CHOCOLATE MOUSSE PIE - MADE BY GIRL
Dairy-Free Chocolate Mousse Pie October 9, 2013 11 Comments Chocolate dairy free dessert edible gold food gluten free Mat. mousse.
From madebygirl.blogspot.com
From madebygirl.blogspot.com
VEGAN CHOCOLATE PIE (VEGAN, RAW, GLUTEN-FREE, AND OIL-FREE)
Use 1⁄2 to 1 teaspoon of water, as well, if not using vanilla extract. Transfer the mixture to a glass pie plate (helps to wipe the surface of the plate with a little coconut oil, or line with few strips of parchment paper, just for easier removal). Press the mixture evenly into the pan.
From dreenaburton.com
From dreenaburton.com
VEGAN CHOCOLATE CREAM PIE (NO TOFU!) - THE VEGAN 8
Add the chocolate chips and coconut milk to a large bowl. Melt in the microwave for 30 seconds, stir and heat in 15 second intervals, stirring in between each, until it is about 90% melted. Whisk until completely smooth and melted and pour into a blender or food processor.
From thevegan8.com
From thevegan8.com
TOFU CHOCOLATE MOUSSE PIE (EGG & DAIRY FREE) - THE EARTH KITCHEN
Turn off heat. Sift in cacao powder and stir to allow the powder to bloom. Stir in the coffee and vanilla extract to the chocolate as well until it is well combined. Combine chocolate mixture into the blender along with the tofu base. Blend on high speed until consistency runs smooth and resembles a thick pudding.
From theearthkitchenblog.com
From theearthkitchenblog.com
CHOCOLATE MOUSSE -- NON-DAIRY RECIPE - FOOD.COM
In a blender, purée the tofu to a smooth paste. Add the melted chocolate and blend thoroughly. Pour the mousse into six individual dessert bowls and chill.
From food.com
From food.com
NON DAIRY CHOCOLATE CREAM PIE - ALL INFORMATION ABOUT HEALTHY …
Dairy Free Chocolate Cream Pie Recipe - Food.com great www.food.com. In a medium size saucepan, pour the cold chocolate soy milk into the pan. Do not turn on the stove yet, but add two packets, or about 4 tbsp, of the plain gelatin and stir. Allow it to sit in the cold milk for about 5 minutes or so. Turn on the stove to Med/High and add ...
From therecipes.info
From therecipes.info
DAIRY-FREE DARK CHOCOLATE MOUSSE - THE REAL FOOD DIETITIANS
Slice the avocados in half lengthwise, remove the pits and scoop the flesh from the skin using a large spoon. Place avocado flesh in the container of a blender or bowl of a food processor. Add cocoa powder, coconut milk, Stevia In The Raw® and a pinch of salt, if desired.
From therealfooddietitians.com
From therealfooddietitians.com
CHOCOLATE MOUSSE PIE MADE EASY WITH A FOOD PROCESSOR
Place 22 Oreos into the food processor along with 4 Tablespoons of room temperature Butter. Hold the pulse button until fine crumbs. BAM! Your crust is ready to press firmly into the bottom and sides of a deep dish pie pan. Bake the crust at 375°F for 10 minutes. Completely cool the crust before filling.
From eatbydate.com
From eatbydate.com
EASY CHOCOLATE MOUSSE - DAIRY FREE - JUST A MUM
Add the sifted cocoa powder, gently fold to incorporate and mix well for a further 2 minutes and it will become thick and mousse like in texture. Spoon into small glasses, you can make 2 or 4 depending on the serving size you desire. Add to this the reserved coconut cream from earlier, chill to set before serving, only needs 30 minutes.
From justamumnz.com
From justamumnz.com
WEEKEND FOOD PREP–DAIRY FREE CHOCOLATE MOUSSE PIE
Set aside to cool while you make the rest of the pie. three. To make the chocolate mousse (3), gently melt together and stir until smooth: 6 oz. nondairy semisweet chocolate, broken into pieces 2 Tbs. Dutch-processed cocoa powder 6 Tbs. water 1 tsp. vanilla. four. Set chocolate mixture aside to cool slightly. Put in a saucepan and bring to a boil:
From progressive-strength.com
From progressive-strength.com
EASY VEGAN NO-BAKE CHOCOLATE PEANUT BUTTER PIE - SHANE & SIMPLE
Pour pie filling into pie crust and evenly spread. Place in freezer for 45 mins. or in the fridge for at least 2 hours. Allow to set up. For best results, let sit in the fridge for 24 hours – if you can wait that long. Top with non-dairy chocolate chips, berries, or serve plain.
From shaneandsimple.com
From shaneandsimple.com
CHOCOLATE MOUSSE RECIPE - BBC FOOD
Method. Melt the chocolate in a heatproof bowl set over a pan of simmering water (do not allow the base of the bowl to touch the water). Whisk the egg whites and lemon juice in …
From bbc.co.uk
From bbc.co.uk
5-INGREDIENT CHOCOLATE MOUSSE PIE (GLUTEN FREE + DAIRY FREE)
MELT THE CHOCOLATE. Set up a Double Boiler: Add about an inch of water into a saucepan and place a heat-proof bowl on top. Combine ½ cup cream, chocolate chips, vanilla extract, and salt, in the heat-proof bowl of the double boiler. Set the heat medium-high heat, and mix occasionally just until the chocolate is almost completely melted.
From laulimakitchen.com
From laulimakitchen.com
CHOCOLATE AVOCADO MOUSSE (EASY DESSERT RECIPE) - HAPPY …
Ingredients. 2 large Haas avocados – or 4 small ones, peeled, pitted and quartered; ½ cup unsweetened cocoa powder; ½ cup raw honey; …
From happy-mothering.com
From happy-mothering.com
DAIRY-FREE CHOCOLATE PIE - GLUTEN AND DAIRY FREE LIFE
Heat a saucepan to medium heat and add the filling ingredients. Stir until well blended and the chocolate chips are melted and it starts to thicken. Pour into the pie crust, cover with saran wrap and let sit in the fridge for at least 2 hours. When firm remove from the fridge and top with whipped cream. slice and enjoy.
From glutenanddairyfreelife.com
From glutenanddairyfreelife.com
VEGAN CHOCOLATE MERINGUE PIE RECIPE - NAMELY MARLY
Prepare the pie crust as directed in the link above and roll it out to about 1/8" thickness and place in a 9" pie pan. Crimp the edges of the pie and use a fork to prick the bottom of the crust several times. Bake the crust for 10 to 12 minutes until golden brown. Remove from oven and set aside to cool.
From namelymarly.com
From namelymarly.com
THE BEST DAIRY-FREE CHOCOLATE MOUSSE RECIPE | THE NOSHER
Directions. In a small microwave-safe bowl, add the chocolate chips. Microwave at 50 percent power in 30-second increments, until melted entirely. Stir between each increment. In the bowl of a food processor, add all ingredients except the raspberries (including the melted chocolate). Start with 2 Tbsp of coconut cream, and you can add more ...
From myjewishlearning.com
From myjewishlearning.com
CHOCOLATE PEANUT BUTTER PIE (GLUTEN-FREE & DAIRY-FREE)
Combine peanut butter, coconut cream and coconut oil in a small saucepan. Whisk over medium-low heat until ingredients are melted and mixture is smooth. Remove from heat and add salt, vanilla extract and powdered sugar and whisk until smooth. Pour over prepared brownie crust and smooth it out to remove any air bubbles.
From joyfoodsunshine.com
From joyfoodsunshine.com
CHOCOLATE MOUSSE PIE CAN BE MADE NON DAIRY RECIPE - WEBETUTORIAL
Chocolate mousse pie can be made non dairy is the best recipe for foodies. It will take approx 115 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make chocolate mousse pie can be made non dairy at your home.. Chocolate mousse pie can be made non dairy may come into the following tags or occasion in which you are looking to …
From webetutorial.com
From webetutorial.com
You'll also love
Related Search